Gravy

Chicken Parmigiana

Parmesan-breaded chicken cutlet and shredded mozzarella served over house-made semolina rigatoni and gravy

Chicken Parmigiana

Parmesan-breaded chicken cutlet and shredded mozzarella served over spaghetti and gravy

Spaghetti & Meatballs

House-ground local beef meatballs served with house-made semolina spaghetti and gravy

Lasagna

Mascarpone, ricotta, Parmesan, mozzarella, local ground beef and pancetta Bolognese

Bruschetta Focaccia Pizza

Alfredo base, mozzarella and fontina, topped with bruschetta, ricotta, and balsamic drizzle

From the Land

Chef’s selection of two meats

Lasagna

Mascarpone, ricotta, Parmesan, mozzarella, local ground beef and pancetta Bolognese

Chicken Mozzarella Sandwich

Grilled local balsamic-marinated chicken, topped with arugula, house-made mozzarella and aioli on a Ciabatta roll, with a side of house made chips

Blackened Pomodoro Risotto

Risotto cooked with fontina, leeks, mushrooms, and blistered tomatoes in gravy and chicken stock; topped with blackened scallops and arugula

Tagliatelle Bolognese

Thinly sliced house-made tagliatelle with local beef and pancetta Bolognese and house-made ricotta

Chicken Alfredo

Grilled chicken over tagliatelle pasta in a creamy basil Alfredo sauce

Vodka Ravioli

Spinach and cheese ravioli in a vodka sauce with pancetta, mushrooms, leeks, sprinkled with goat cheese

Salami Board

Cured meats, cheese, grilled Yellow Dog Bread Co. baguette

Risotto Balls

Four creamy saffron risotto balls, filled with fontina cheese and herbs, rolled in Italian bread crumbs and deep fried to perfection and served over our house gravy

From the Creamery & The Land

Chef's selection of two cheeses and two meats

The Italiano

Toasted sub roll stuffed with thin-cut prosciutto, salami, coppa, and provolone, topped with chopped romaine lettuce and tossed in our house-made Italian dressing

Parmesan Chicken Sandwich

Parmesan-breaded and deep fried chicken breast, topped with gravy, mozzarella, banana peppers, pancetta, romaine hearts, and aioli on a sub roll

Chicken Mozzarella Sandwich

Grilled local balsamic-marinated chicken, topped with arugula, house-made mozzarella, and garlic-basil aioli on a herbed brioche bun

Bolognese

Rigatoni, beef and pancetta bolognese

Chicken Parmigiana

Parmesan-breaded chicken cutlet and shredded mozzarella served over rigatoni and gravy

Balsamic Chicken Risotto

Marinated balsamic chicken, seasonal vegetables, Arborio rice, Italian cheeses

Risotto Balls

Crispy fried risotto balls, fontina cheese, gravy

Lasagna

Bolognese and four-cheese meat lasagna with mascarpone, ricotta, Parmesan, mozzarella, gravy

Tiramisu

Caesar Salad

Romaine, shaved cheese blend, croûtons, and our house-made Caesar dressing

Portobello Mozzarella Sandwich

Grilled, marinated portobello topped with fresh mozzarella and red peppers over a bed of arugula on a brioche bun

Kale Caesar Salad

Calabrian chili, cherry tomatoes, Grana Padano, and kale with our house-made Caesar dressing and Parmesan crostini

Portobello Mushroom Sandwich

Marinated and grilled Portobello mushroom, smokey red pepper almonds spread, fresh mozzarella, arugula, crispy onion served on brioche bun, with a side of house-made chips

Cheese Ravioli

Four cheese ravioli and gravy sprinkled with Parmesan cheese

Traditional Bruschetta

Four grilled baguette slices topped with fresh tomato, basil, ricotta, topped with olive oil, balsamic reduction

Italian Chopped

Cucumber, cherry tomatoes, mozzarella, olives, salami, red onions, and balsamic drizzle over romaine heart lettuce with house-made Italian dressing

Cranberry Goat Cheese Salad

Mixed greens, chopped walnuts, dried cranberries, red onion, goat cheese, honey-poppyseed dressing

Gnocchi

Potato gnocchi, local mixed mushrooms, roasted red peppers, leek butter sauce, finished with truffle oil drizzle

Primavera

Spaghetti, seasonal vegetables, white wine butter sauce

Tiramisu

Amaretto-vanilla mascarpone cream, chocolate shavings, espresso-dipped ladyfingers, chocolate covered espresso beans

Beef Meatballs

House-ground beef meatballs, gravy, Parmesan cheese

Classic Caesar

Romaine, shaved cheese blend, croûtons, and our house-made Caesar dressing

Traditional Cannoli

Two cannoli shells filled with ricotta, mascarpone, and dark chocolate

Cheesecake

Chef’s current cheesecake creation

Cannoli

Bruschetta

Tomato, basil, and house-made ricotta, served on crostini with a drizzle of balsamic reduction

Eggplant Pie

Thinly sliced, panko-crusted eggplant baked in gravy, finished with Parmesan cheese

Veggie Lasagna

Seasonal vegetables, four cheese blend, gravy

Chocolate Torte

Eggplant Pie

Thinly sliced breaded eggplant baked with gravy and finished with Parmesan

Margherita Focaccia Pizza

Gravy, mozzarella, fresh basil, and virgin olive oil

Eggplant Pie

Thinly sliced panko-crusted eggplant baked in gravy and finished with Parmesan cheese

Zuppa

Freshly crafted soups by our chefs using local ingredients

Calamari

Deep-fried calamari, lightly seasoned with sea salt and Parmesan cheese, finished with banana peppers and lemon

From the Creamery

Chef's selection of two cheese

House Salad

Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved Grana Padano, with Italian dressing

Jar of Gravy

Take home our signature Gravy and create memories and delicious food at the same time.

Essential Gravy Goods

House Salad

Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved cheese blend, with Italian dressing

Garlic Knots

House Salad

Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved cheese blend, balsamic drizzle, with Italian dressing

Eggplant Parmigiana

Breaded fresh eggplant slow-cooked in gravy, filled with fresh parmigiana, and topped with mozzarella; served with a side of house-made spaghetti and gravy