Granville

Bacon & Blue Burger

wagyu beef, pure cane duroc bacon (sustainable), point reyes aged blue cheese (rBST-free), mushrooms, port wine reduction, horseradish aioli, caramelized onions, arugula, brioche bun *

The lickety split

brulee'd bananas, port cherries, caramel, kahlua chocolate sauce, whipped cream, candied pecans, hand-crafted vanilla fleur de sel, dark chocolate, cherry almond chip shareable vg-gf

Bacon & Blue Burger

wagyu beef, pure cane duroc bacon (sustainable), point reyes aged blue cheese (rBST-free), mushrooms, port wine reduction, horseradish aioli, caramelized onions, arugula, brioche bun *

The lickety split

brulee'd bananas, port cherries, caramel, kahlua chocolate sauce, whipped cream, candied pecans, hand-crafted vanilla fleur de sel, dark chocolate, cherry almond chip

rustic WAGYU steak sandwich

smoked wagyu beef brisket, point reyes aged blue cheese (rBST-free), grilled onions, arugula, horseradish aioli, ciabatta

Thick-Cut Pork Chop

(certified sustainable, antibiotic/hormone-free) 12 oz. bone-in duroc pork, cajun rubbed, char-grilled, cran-mango compote, sautéed spinach, yukon russet mashed potatoes *

rustic WAGYU steak sandwich

smoked wagyu beef brisket, point reyes aged blue cheese (rBST-free), grilled onions, arugula, horseradish aioli, ciabatta

Spicy Half-Chicken

(certified organic, free-range, non-gmo) peri peri sauce, broccolini, yukon russet mashed potatoes

Village Burger

wagyu beef, roma tomato, red onion, arugula, garlic aioli, brioche bun *

Classic Cheeseburger

(wagyu beef or 100% plant-based) cheese, lettuce, tomato, pickle, red onion, secret sauce, sesame seed bun *

Wagyu Beef Stroganoff

grass-fed certified humane wagyu beef, demi glace brandy sauce, mushrooms, pappardelle, horseradish aioli, fried onion (gluten-free penne optional)

Thick-Cut Pork Chop

(certified sustainable, antibiotic/hormone-free) 12 oz. bone-in duroc pork, cajun rubbed, char-grilled, cran-mango compote, sautéed spinach, yukon russet mashed potatoes * gf

PRIME NEW YORK steak & eggs

two eggs (scrambled/sunny/over) / potato medley / chimichurri marinated prime steak (certified humane) (cook temp. ≥ medium only) *

Chipotle Chicken Club

certified humane chicken, pure cane duroc bacon (sustainable), avocado, jack cheese, red onion, chipotle aioli, ciabatta (plant-based chicken option available)

Spicy Pasta

poblanos, mushrooms, corn sauce, artichoke, tomato, farfalle (gluten-free penne optional) add chicken or plant-based chicken • shrimp • salmon

Uptown Mac & Cheese

aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)

Spicy Chicken Plate

certified humane chicken breast, peri peri sauce, yukon russet mashed potatoes, slaw (plant-based chicken option available)

Village Burger

wagyu beef, roma tomato, red onion, arugula, garlic aioli, brioche bun *

Poke Bowl

sashimi-grade sustainable ahi, soba noodles, lemongrass, coconut nectar, mango, avocado, toasted sesame seeds, coconut crack, churrasco, green & red onion, basil *

Uptown Mac & Cheese

aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)

chilaquiles

vegan chili seasoned jackfruit / tortilla chips / avocado cilantro sauce lime vinaigrette / red & green onions / red bell peppers / mushrooms / poblano peppers / spinach / vegan provolone / ‘just egg’ (v) cilantro / pepitas / red cabbage / roasted chipotle salsa pb-v

TURKEY CLUB sandWICH

antibiotic-free turkey breast, pure cane duroc bacon (sustainable), avocado, sweet/hot mustard, horseradish aioli, tomato, red onion, dulce de leche dressing, 7-grain wheat

Wagyu Beef Stroganoff

grass-fed certified humane wagyu beef, demi glace brandy sauce, mushrooms, pappardelle, horseradish aioli, fried onion (gluten-free penne optional)

Grilled Cheese Dipper

petit basque, gruyere, parmesan, caramelized onions, mustard, garlic aioli, tomato bisque

Santa Barbara Chicken

certified humane chicken, smoked mozzarella, roasted peppers, caramelized onions, basil pine nut pesto, garlic aioli, ciabatta (plant-based chicken option available)

village breakfast

(plant-based option available) two eggs (scrambled/sunny/over) / potato medley / bacon or linguisa sausage / whole grain buttered toast / whipped butter & raspberry jam * add chicken or 100% plant-based chicken steak • salmon • smoked salmon

breakfast sandwich

(plant-based option available) cheddar crisp / eggs / caramelized onions / arugula / tomatoes / bacon / horseradish aioli / chives / brioche / potato medley *

Spicy Half-Chicken

(certified organic, free-range, non-gmo) peri peri sauce, broccolini, yukon russet mashed potatoes

New York Steak

(certified humane, antibiotic/hormone-free) sweet-chili marinated, wasabi mashed potatoes, grilled asparagus *

Uptown Mac & Cheese

aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)

Taco Trio

shrimp, steak, chicken or plant-based chicken ... substitute protein with: jackfruit (vg)

Chipotle Chicken Club

certified humane chicken, pure cane duroc bacon (sustainable), avocado, jack cheese, red onion, chipotle aioli, ciabatta (plant-based chicken option available)

TURKEY CLUB sandWICH

antibiotic-free turkey breast, pure cane duroc bacon (sustainable), avocado, sweet/hot mustard, horseradish aioli, tomato, red onion, dulce de leche dressing, 7-grain wheat

Santa Barbara Chicken

certified humane chicken, smoked mozzarella, roasted peppers, caramelized onions, basil pine nut pesto, garlic aioli, ciabatta (plant-based chicken option available)

Grilled Cheese Dipper

petit basque, gruyere, parmesan, caramelized onions, mustard, garlic aioli, tomato bisque

Spring Chicken

antibiotic/hormone-free chicken (plant-based chicken option available), seasonal berries, gorgonzola, candied pecans, red onion, caramel vinaigrette (protein modification highly discouraged) gf

Spicy Chicken Plate

certified humane chicken breast, peri peri sauce, yukon russet mashed potatoes, slaw (plant-based chicken option available)

Village Burger

wagyu beef, roma tomato, red onion, arugula, garlic aioli, brioche bun *

Grilled Salmon

(antibiotic-free/certified sustainable) salmon, creamed corn & red bell cajun sauce, yukon russet mashed potatoes, lemon butter * gf

Taco Trio

shrimp, steak, chicken or plant-based chicken ... substitute protein with: jackfruit (vg)

New York Steak

(certified humane, antibiotic/hormone-free) sweet-chili marinated, wasabi mashed potatoes, grilled asparagus * gf

MEDITERRANEAN SEA BREAM

sustainable whitefish, quinoa, arugula, roasted beets, feta, candied pecans gf

Ahi Filet

(certified sustainable, sashimi-grade) sesame-crusted ahi, soba noodles, ponzu, wasabi aioli *

Grilled Cheese Dipper

petit basque, gruyere, parmesan, caramelized onions, mustard, garlic aioli, tomato bisque

Chicken Noodle

organic chicken, bone broth, orechiette, shiitake matzo balls, carrots, green onion

SUPERFOOD LONGEVITY SALAD

lacinato kale, organic beets & greens, quinoa, pomegranate, radish, blueberries, almonds, pepitas, dried bing cherries, sherry vinaigrette

Poke Bowl

sashimi-grade sustainable ahi, soba noodles, lemongrass, coconut nectar, mango, avocado, toasted sesame seeds, coconut crack, churrasco, green & red onion, basil *

Skirt Steak

(certified humane, antibiotic/hormone-free) chimichurri, broccolini, yukon russet mashed potatoes *

Classic Mac & Cheese

Thai Ginger

mango, soba noodles, slaw, avocado, peanuts, candied ginger, tomato, thai sesame dressing

Thai Ginger

mango, soba noodles, slaw, avocado, peanuts, candied ginger, tomato, thai sesame dressing vg

Poblano Quinoa

corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri pb-v-vg-gf add chicken or plant-based chicken • shrimp • steak • salmon

Thai Ginger

mango, soba noodles, slaw, avocado, peanuts, candied ginger, tomato, thai sesame dressing

Spring Chicken

antibiotic/hormone-free chicken (plant-based chicken option available), seasonal berries, gorgonzola, candied pecans, red onion, caramel vinaigrette (protein modification highly discouraged)

Angel Hair

capellini, artichoke, basil, fennel, tomato, garlic, parmesan, white wine clam sauce (gluten-free penne optional) add chicken or plant-based chicken • shrimp

Uptown Mac & Cheese

aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)

Ahi Filet

(certified sustainable, sashimi-grade) sesame-crusted ahi, soba noodles, ponzu, wasabi aioli *

SUPERFOOD LONGEVITY SALAD

lacinato kale, organic beets & greens, quinoa, pomegranate, radish, blueberries, almonds, pepitas, dried bing cherries, sherry vinaigrette pb-vg-gf

village french toast

brioche / almond & orange zest / pure maple syrup * vg

Skirt Steak

(certified humane, antibiotic/hormone-free) chimichurri, broccolini, yukon russet mashed potatoes * gf

Brulee'd Banana Brownie

pecans, caramel, sweet cream vg

Poblano Quinoa

corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri add chicken or plant-based chicken • shrimp • steak • salmon

Classic Cheeseburger

(wagyu beef or 100% plant-based) cheese, lettuce, tomato, pickle, red onion, secret sauce, sesame seed bun *

SUPERFOOD LONGEVITY SALAD

lacinato kale, organic beets & greens, quinoa, pomegranate, radish, blueberries, almonds, pepitas, dried bing cherries, sherry vinaigrette

Poblano Quinoa

corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri... add chicken or plant-based chicken • shrimp • steak • salmon

Uptown Mac & Cheese

aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)

Berry Patch Shortcake

fresh berries, sweet cream, almond buttermilk bisquits. vg shareable | individual

SHAKSHUKA

harissa tomato stew / braised eggs / mint / cilantro / parsley garlic oil / grilled sourdough bread / feta labneh whip dukkah (spices, nuts, and seeds) / olive oil * vg

Rainbow Trout

(certified sustainable) pan-seared, pepita crust, preserved lemon & butter pan sauce, seasonal organic vegetable

HUMMUS PITA SANDWICH

feta labneh whip, organic greens, cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette add tempeh•chicken or plant-based chicken•shrimp • steak•salmon

Taco Trio

shrimp, steak, chicken or plant-based chicken ... substitute protein with: jackfruit (vg)

Berry Patch Shortcake

fresh berries, sweet cream, almond buttermilk bisquits

Brulee'd Banana Brownie

pecans, caramel, sweet cream

Poblano Quinoa

corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri add chicken or plant-based chicken • shrimp • steak • salmon

Sweet Potato Fries

fresh herbs, dipping sauces vg-gf

HOUSEMADE HUMMUS

preserved lemon, pine nuts, artichoke, thick pita, za'atar pb-vg

Poblano Quinoa

corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri... pb-v-vg-gf add chicken or plant-based chicken • shrimp • steak • salmon

HUMMUS PITA SANDWICH

feta labneh whip, organic greens, cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette add tempeh•chicken or plant-based chicken•shrimp • steak•salmon

DRY-AGED BRANZINO

(dry-aged, certified sustainable) pan seared, lemongrass vinaigrette, organic greens, garlic oil, chives, parsley gf

Devil's Advocate Flourless Chocolate Cake

vanilla sweet cream, port cherry vg-gf

Angel Hair

capellini, artichoke, basil, fennel, tomato, garlic, parmesan, white wine clam sauce (gluten-free penne optional) add chicken or plant-based chicken • shrimp

Spicy Pasta

poblanos, mushrooms, corn sauce, artichoke, tomato, farfalle (gluten-free penne optional) vg add chicken or plant-based chicken • shrimp • salmon

FARMHOUSE BEETS

roasted organic beets, lemon-oregano vinaigrette, feta, arugula, candied pecans

Grilled Salmon

(antibiotic-free/certified sustainable) salmon, creamed corn & red bell cajun sauce, yukon russet mashed potatoes, lemon butter *

DRY-AGED BRANZINO

(dry-aged, certified sustainable) pan seared, lemongrass vinaigrette, organic greens, garlic oil, chives, parsley

Artisan Bread & Butter

old world sourdough, whipped duckfat butter, brushed with garlic olive oil (plant-based butter option available)

Butter Lettuce Cups

mango, avocado, tomato, slaw, lemongrass vinaigrette add tempeh · chicken or plant-based chicken · shrimp · steak

avocado toast

vegan beet butter / pickled fennel / arugula pine nuts / black sesame seeds / dill / tangerine / whole grain toast / za’atar spice blend * pb-v add poached egg

Rainbow Trout

(certified sustainable) pan-seared, pepita crust, preserved lemon & butter pan sauce, seasonal organic vegetable

Thick-Cut French Fries

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Thick-Cut French Fries

FARMHOUSE BEETS

roasted organic beets, lemon-oregano vinaigrette, feta, arugula, candied pecans vg-gf

little villager's menu

$ 7.5 (beverage included) cheeseburger non-gmo ground beef, brioche bun, all-natural ketchup & mustard, cheddar cheese, dill pickle (served with housemade chips) grilled cheese sandwich cheddar cheese, sliced sourdough bread (served with housemade chips) gourmet mac & cheese housemade macaroni and cheese, topped with golden bread crumbs (served with fresh fruit) buttery noodles bowtie pasta, non-gmo grass-fed butter, parmesan cheese (served with fresh fruit) choice of: juice|soda|milk|chocolate milk|almond or soy milk soda options fair trade cola | diet cola | root beer agave vanilla cream soda | lemon berry açaí black cherry tarragon | lemon lime | ginger ale.

LITTLE GEM Caesar

shaved parmesan, housemade croutons

pumpkin chai hotcakes

pumpkin / chai / vanilla / baking spices candied pecans / brulee’d orange * vg-gf

heavenly hotcakes

buttermilk pancakes / pure maple syrup * add brulee’d bananas, blueberries, or chocolate chips

LITTLE GEM Caesar

shaved parmesan, housemade croutons

Devil's Advocate Flourless Chocolate Cake

vanilla sweet cream, port cherry

Sweet Potato Fries

fresh herbs, dipping sauces

Chicken Noodle

organic chicken, bone broth, orechiette, shiitake matzo balls, carrots, green onion

GRILLED MUSHROOMS

organic blue oyster & king trumpet, prosecco vinegar, lemon butter (pb), garlic oil pb-vg-gf

Butter Lettuce Cups

mango, avocado, tomato, slaw, lemongrass vinaigrette add tempeh · chicken or plant-based chicken · shrimp · steak pb-v-vg-gf

Classic Mac & Cheese

vg

Housemade Potato Chips

vg-gf

Ice Cream Trio

handcrafted vanilla fleur de sel, dark chocolate, cherry almond chip vg

HOUSEMADE HUMMUS

preserved lemon, pine nuts, artichoke, thick pita, za'atar

Garlic Tomato Bisque

white wine, cream, basil, herb crouton

MEDITERRANEAN SEA BREAM

sustainable whitefish, quinoa, arugula, roasted beets, feta, candied pecans

Housemade Potato Chips

Artisan Bread & Butter

old world sourdough, whipped duckfat butter, brushed with garlic olive oil (plant-based butter option available)

HOUSEMADE HUMMUS

preserved lemon, pine nuts, artichoke, thick pita, za'atar

LITTLE GEM Caesar

shaved parmesan, housemade croutons

Artisan Bread & Butter

old world sourdough, whipped duckfat butter, brushed with garlic olive oil (plant-based butter option available)

FARMHOUSE BEETS

roasted organic beets, lemon-oregano vinaigrette, feta, arugula, candied pecans

Sweet Potato Fries

fresh herbs, dipping sauces

Granville

cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette vg-gf

Garlic Tomato Bisque

white wine, cream, basil, herb crouton

gran mimosa

fresh orange juice / pomp & whimsy gin / sparkling wine individual | shareable

mocha

(decaf available) add: vanilla, caramel, chocolate, hazelnut

Granville

cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette

Ice Cream Trio

handcrafted vanilla fleur de sel, dark chocolate, cherry almond chip

Butter Lettuce Cups

mango, avocado, tomato, slaw, lemongrass vinaigrette add tempeh · chicken or plant-based chicken · shrimp · steak

MEDITERRANEAN SEA BREAM

sustainable whitefish, quinoa, arugula, roasted beets, feta, candied pecans

Yukon Russet Mashed Potatoes

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Gourmet Side Salad

vg-gf

Strawberry Fields

prosecco / tequila / lime / stawberry vanilla peppercorn / micro flower

Yukon Russet Mashed Potatoes

butternut squash

cranberries, walnuts, parsley vg-gf

moscow mule

organic vodka / bundaberg ginger beer / lime / candied ginger

Gourmet Side Salad

GRILLED MUSHROOMS

organic blue oyster & king trumpet, prosecco vinegar, lemon butter (pb), garlic oil

Brussels Sprouts

toasted almonds, currants, lemon-herb vinaigrette pb-v-vg-gf

macchiato

(decaf available) add: vanilla, caramel, chocolate, hazelnut

chamomile sour

tequila & mezcal / lime juice / honey chamomile / egg whites *

granville bloody mary

organic vodka / olives

Sweet Potato Fries

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California love

gray whale gin / melon / cucumber / mint / citrus / micro flower

latte

(decaf available) add: vanilla, caramel, chocolate, hazelnut

Hibiscus Rosé

sparkling rosé / hibiscus / citrus / micro flower

The beez Neez

barr hill gin / harvested bee honey / lemon juice / candied lemon

Brussels Sprouts

toasted almonds, currants, lemon-herb vinaigrette

Sweet Potato Fries

Brussels Sprouts

toasted almonds, currants, lemon-herb vinaigrette

Cappuccino

(decaf available) add: vanilla, caramel, chocolate, hazelnut

GRILLED MUSHROOMS

organic blue oyster & king trumpet, prosecco vinegar, lemon butter (pb), garlic oil

butternut squash

cranberries, walnuts, parsley

Roasted Broccolini

Roasted Broccolini

pb-v-vg-gf

Saut éed organic Spinach

pb-v-vg-gf

Saut éed organic Spinach

Grilled Asparagus

pb-v-vg-gf

Grilled Asparagus

caffé americano

(decaf available)

espresso

(decaf available)

butternut squash

cranberries, walnuts, parsley

Bacon & Blue Burger

wagyu beef, pure cane duroc bacon (sustainable), point reyes aged blue cheese (rBST-free), mushrooms, port wine reduction, horseradish aioli, caramelized onions, arugula, brioche bun *

Wagyu Beef Stroganoff

grass-fed certified humane wagyu beef, demi glace brandy sauce, mushrooms, pappardelle, horseradish aioli, fried onion (gluten-free penne optional)

rustic WAGYU steak sandwich

smoked wagyu beef brisket, point reyes aged blue cheese (rBST-free), grilled onions, arugula, horseradish aioli, ciabatta

Thick-Cut Pork Chop

(certified sustainable, antibiotic/hormone-free) 12 oz. bone-in duroc pork, cajun rubbed, char-grilled, cran-mango compote, sautéed spinach, yukon russet mashed potatoes *

The lickety split

brulee'd bananas, port cherries, caramel, kahlua chocolate sauce, whipped cream, candied pecans, hand-crafted vanilla fleur de sel, dark chocolate, cherry almond chip shareable vg-gf

Chipotle Chicken Club

certified humane chicken, pure cane duroc bacon (sustainable), avocado, jack cheese, red onion, chipotle aioli, ciabatta (plant-based chicken option available)

heavenly hotcakes

buttermilk pancakes / pure maple syrup * add brulee’d bananas, blueberries, or chocolate chips

Spicy Chicken Plate

certified humane chicken breast, peri peri sauce, yukon russet mashed potatoes, slaw (plant-based chicken option available)

New York Steak

(certified humane, antibiotic/hormone-free) sweet-chili marinated, wasabi mashed potatoes, grilled asparagus *

TURKEY CLUB sandWICH

antibiotic-free turkey breast, pure cane duroc bacon (sustainable), avocado, sweet/hot mustard, horseradish aioli, tomato, red onion, dulce de leche dressing, 7-grain wheat

Santa Barbara Chicken

certified humane chicken, smoked mozzarella, roasted peppers, caramelized onions, basil pine nut pesto, garlic aioli, ciabatta (plant-based chicken option available)

Spicy Half-Chicken

(certified organic, free-range, non-gmo) peri peri sauce, broccolini, yukon russet mashed potatoes

wagyu birria brisket breakfast tacos

wagyu brisket / birria consommé / soufflé eggs / toasted red chilies & spices / pico de gallo / jack cheese / avocado cilantro / pickled red onion / ground corn tortillas *

Spicy Pasta

poblanos, mushrooms, corn sauce, artichoke, tomato, farfalle (gluten-free penne optional) add chicken or plant-based chicken • shrimp • salmon

Ahi Filet

(certified sustainable, sashimi-grade) sesame-crusted ahi, soba noodles, ponzu, wasabi aioli *

Ice Cream Trio

handcrafted vanilla fleur de sel, dark chocolate, cherry almond chip vg

chilaquiles

vegan chili seasoned jackfruit / tortilla chips / avocado cilantro sauce lime vinaigrette / red & green onions / red bell peppers / mushrooms / poblano peppers / spinach / vegan provolone / ‘just egg’ (v) cilantro / pepitas / red cabbage / roasted chipotle salsa pb-v

Grilled Salmon

(antibiotic-free/certified sustainable) salmon, creamed corn & red bell cajun sauce, yukon russet mashed potatoes, lemon butter *

Spring Chicken

antibiotic/hormone-free chicken (plant-based chicken option available), seasonal berries, gorgonzola, candied pecans, red onion, caramel vinaigrette (protein modification highly discouraged)

Classic Cheeseburger

(wagyu beef or 100% plant-based) cheese, lettuce, tomato, pickle, red onion, secret sauce, sesame seed bun *

Skirt Steak

(certified humane, antibiotic/hormone-free) chimichurri, broccolini, yukon russet mashed potatoes *

pumpkin chai hotcakes

pumpkin / chai / vanilla / baking spices candied pecans / brulee’d orange * vg-gf

Devil's Advocate Flourless Chocolate Cake

vanilla sweet cream, port cherry vg-gf

SHAKSHUKA

harissa tomato stew / braised eggs / mint / cilantro / parsley garlic oil / grilled sourdough bread / feta labneh whip dukkah (spices, nuts, and seeds) / olive oil * vg

HUMMUS PITA SANDWICH

feta labneh whip, organic greens, cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette add tempeh•chicken or plant-based chicken•shrimp • steak•salmon

Berry Patch Shortcake

fresh berries, sweet cream, almond buttermilk bisquits. vg shareable | individual

village french toast

brioche / almond & orange zest / pure maple syrup * vg

Angel Hair

capellini, artichoke, basil, fennel, tomato, garlic, parmesan, white wine clam sauce (gluten-free penne optional) add chicken or plant-based chicken • shrimp

Poke Bowl

sashimi-grade sustainable ahi, soba noodles, lemongrass, coconut nectar, mango, avocado, toasted sesame seeds, coconut crack, churrasco, green & red onion, basil *

Brulee'd Banana Brownie

pecans, caramel, sweet cream vg

Thick-Cut French Fries

avocado toast

vegan beet butter / pickled fennel / arugula pine nuts / black sesame seeds / dill / tangerine / whole grain toast / za’atar spice blend * pb-v add poached egg

Chicken Noodle

organic chicken, bone broth, orechiette, shiitake matzo balls, carrots, green onion

Rainbow Trout

(certified sustainable) pan-seared, pepita crust, preserved lemon & butter pan sauce, seasonal organic vegetable

DRY-AGED BRANZINO

(dry-aged, certified sustainable) pan seared, lemongrass vinaigrette, organic greens, garlic oil, chives, parsley

Classic Mac & Cheese

Housemade Potato Chips

mocha

(decaf available) add: vanilla, caramel, chocolate, hazelnut

Garlic Tomato Bisque

white wine, cream, basil, herb crouton

macchiato

(decaf available) add: vanilla, caramel, chocolate, hazelnut

Sweet Potato Fries

Gourmet Side Salad

Granville

cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette

Cappuccino

(decaf available) add: vanilla, caramel, chocolate, hazelnut

Yukon Russet Mashed Potatoes

Roasted Broccolini

Saut éed organic Spinach

Grilled Asparagus

caffé americano

(decaf available)

espresso

(decaf available)

wagyu birria brisket breakfast tacos

wagyu brisket / birria consommé / soufflé eggs / toasted red chilies & spices / pico de gallo / jack cheese / avocado cilantro / pickled red onion / ground corn tortillas *

latte

(decaf available) add: vanilla, caramel, chocolate, hazelnut