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121 N San Fernando Blvd, Burbank, CA 91502
Nutrition Facts & Calorie Information
wagyu beef, pure cane duroc bacon (sustainable), point reyes aged blue cheese (rBST-free), mushrooms, port wine reduction, horseradish aioli, caramelized onions, arugula, brioche bun *
brulee'd bananas, port cherries, caramel, kahlua chocolate sauce, whipped cream, candied pecans, hand-crafted vanilla fleur de sel, dark chocolate, cherry almond chip shareable vg-gf
wagyu beef, pure cane duroc bacon (sustainable), point reyes aged blue cheese (rBST-free), mushrooms, port wine reduction, horseradish aioli, caramelized onions, arugula, brioche bun *
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brulee'd bananas, port cherries, caramel, kahlua chocolate sauce, whipped cream, candied pecans, hand-crafted vanilla fleur de sel, dark chocolate, cherry almond chip
smoked wagyu beef brisket, point reyes aged blue cheese (rBST-free), grilled onions, arugula, horseradish aioli, ciabatta
(certified sustainable, antibiotic/hormone-free) 12 oz. bone-in duroc pork, cajun rubbed, char-grilled, cran-mango compote, sautéed spinach, yukon russet mashed potatoes *
smoked wagyu beef brisket, point reyes aged blue cheese (rBST-free), grilled onions, arugula, horseradish aioli, ciabatta
(certified organic, free-range, non-gmo) peri peri sauce, broccolini, yukon russet mashed potatoes
wagyu beef, roma tomato, red onion, arugula, garlic aioli, brioche bun *
(wagyu beef or 100% plant-based) cheese, lettuce, tomato, pickle, red onion, secret sauce, sesame seed bun *
grass-fed certified humane wagyu beef, demi glace brandy sauce, mushrooms, pappardelle, horseradish aioli, fried onion (gluten-free penne optional)
(certified sustainable, antibiotic/hormone-free) 12 oz. bone-in duroc pork, cajun rubbed, char-grilled, cran-mango compote, sautéed spinach, yukon russet mashed potatoes * gf
two eggs (scrambled/sunny/over) / potato medley / chimichurri marinated prime steak (certified humane) (cook temp. ≥ medium only) *
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →certified humane chicken, pure cane duroc bacon (sustainable), avocado, jack cheese, red onion, chipotle aioli, ciabatta (plant-based chicken option available)
poblanos, mushrooms, corn sauce, artichoke, tomato, farfalle (gluten-free penne optional) add chicken or plant-based chicken • shrimp • salmon
aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)
certified humane chicken breast, peri peri sauce, yukon russet mashed potatoes, slaw (plant-based chicken option available)
wagyu beef, roma tomato, red onion, arugula, garlic aioli, brioche bun *
sashimi-grade sustainable ahi, soba noodles, lemongrass, coconut nectar, mango, avocado, toasted sesame seeds, coconut crack, churrasco, green & red onion, basil *
aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)
vegan chili seasoned jackfruit / tortilla chips / avocado cilantro sauce lime vinaigrette / red & green onions / red bell peppers / mushrooms / poblano peppers / spinach / vegan provolone / ‘just egg’ (v) cilantro / pepitas / red cabbage / roasted chipotle salsa pb-v
antibiotic-free turkey breast, pure cane duroc bacon (sustainable), avocado, sweet/hot mustard, horseradish aioli, tomato, red onion, dulce de leche dressing, 7-grain wheat
grass-fed certified humane wagyu beef, demi glace brandy sauce, mushrooms, pappardelle, horseradish aioli, fried onion (gluten-free penne optional)
petit basque, gruyere, parmesan, caramelized onions, mustard, garlic aioli, tomato bisque
certified humane chicken, smoked mozzarella, roasted peppers, caramelized onions, basil pine nut pesto, garlic aioli, ciabatta (plant-based chicken option available)
(plant-based option available) two eggs (scrambled/sunny/over) / potato medley / bacon or linguisa sausage / whole grain buttered toast / whipped butter & raspberry jam * add chicken or 100% plant-based chicken steak • salmon • smoked salmon
(plant-based option available) cheddar crisp / eggs / caramelized onions / arugula / tomatoes / bacon / horseradish aioli / chives / brioche / potato medley *
(certified organic, free-range, non-gmo) peri peri sauce, broccolini, yukon russet mashed potatoes
(certified humane, antibiotic/hormone-free) sweet-chili marinated, wasabi mashed potatoes, grilled asparagus *
aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)
shrimp, steak, chicken or plant-based chicken ... substitute protein with: jackfruit (vg)
certified humane chicken, pure cane duroc bacon (sustainable), avocado, jack cheese, red onion, chipotle aioli, ciabatta (plant-based chicken option available)
antibiotic-free turkey breast, pure cane duroc bacon (sustainable), avocado, sweet/hot mustard, horseradish aioli, tomato, red onion, dulce de leche dressing, 7-grain wheat
certified humane chicken, smoked mozzarella, roasted peppers, caramelized onions, basil pine nut pesto, garlic aioli, ciabatta (plant-based chicken option available)
petit basque, gruyere, parmesan, caramelized onions, mustard, garlic aioli, tomato bisque
antibiotic/hormone-free chicken (plant-based chicken option available), seasonal berries, gorgonzola, candied pecans, red onion, caramel vinaigrette (protein modification highly discouraged) gf
certified humane chicken breast, peri peri sauce, yukon russet mashed potatoes, slaw (plant-based chicken option available)
wagyu beef, roma tomato, red onion, arugula, garlic aioli, brioche bun *
(antibiotic-free/certified sustainable) salmon, creamed corn & red bell cajun sauce, yukon russet mashed potatoes, lemon butter * gf
shrimp, steak, chicken or plant-based chicken ... substitute protein with: jackfruit (vg)
(certified humane, antibiotic/hormone-free) sweet-chili marinated, wasabi mashed potatoes, grilled asparagus * gf
sustainable whitefish, quinoa, arugula, roasted beets, feta, candied pecans gf
(certified sustainable, sashimi-grade) sesame-crusted ahi, soba noodles, ponzu, wasabi aioli *
petit basque, gruyere, parmesan, caramelized onions, mustard, garlic aioli, tomato bisque
organic chicken, bone broth, orechiette, shiitake matzo balls, carrots, green onion
lacinato kale, organic beets & greens, quinoa, pomegranate, radish, blueberries, almonds, pepitas, dried bing cherries, sherry vinaigrette
sashimi-grade sustainable ahi, soba noodles, lemongrass, coconut nectar, mango, avocado, toasted sesame seeds, coconut crack, churrasco, green & red onion, basil *
(certified humane, antibiotic/hormone-free) chimichurri, broccolini, yukon russet mashed potatoes *
mango, soba noodles, slaw, avocado, peanuts, candied ginger, tomato, thai sesame dressing
mango, soba noodles, slaw, avocado, peanuts, candied ginger, tomato, thai sesame dressing vg
corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri pb-v-vg-gf add chicken or plant-based chicken • shrimp • steak • salmon
mango, soba noodles, slaw, avocado, peanuts, candied ginger, tomato, thai sesame dressing
antibiotic/hormone-free chicken (plant-based chicken option available), seasonal berries, gorgonzola, candied pecans, red onion, caramel vinaigrette (protein modification highly discouraged)
capellini, artichoke, basil, fennel, tomato, garlic, parmesan, white wine clam sauce (gluten-free penne optional) add chicken or plant-based chicken • shrimp
aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)
(certified sustainable, sashimi-grade) sesame-crusted ahi, soba noodles, ponzu, wasabi aioli *
lacinato kale, organic beets & greens, quinoa, pomegranate, radish, blueberries, almonds, pepitas, dried bing cherries, sherry vinaigrette pb-vg-gf
brioche / almond & orange zest / pure maple syrup * vg
(certified humane, antibiotic/hormone-free) chimichurri, broccolini, yukon russet mashed potatoes * gf
pecans, caramel, sweet cream vg
corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri add chicken or plant-based chicken • shrimp • steak • salmon
(wagyu beef or 100% plant-based) cheese, lettuce, tomato, pickle, red onion, secret sauce, sesame seed bun *
lacinato kale, organic beets & greens, quinoa, pomegranate, radish, blueberries, almonds, pepitas, dried bing cherries, sherry vinaigrette
corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri... add chicken or plant-based chicken • shrimp • steak • salmon
aged cheddar, gruyere, certified humane chicken, asparagus, peas (plant-based chicken option available)
fresh berries, sweet cream, almond buttermilk bisquits. vg shareable | individual
harissa tomato stew / braised eggs / mint / cilantro / parsley garlic oil / grilled sourdough bread / feta labneh whip dukkah (spices, nuts, and seeds) / olive oil * vg
(certified sustainable) pan-seared, pepita crust, preserved lemon & butter pan sauce, seasonal organic vegetable
feta labneh whip, organic greens, cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette add tempeh•chicken or plant-based chicken•shrimp • steak•salmon
shrimp, steak, chicken or plant-based chicken ... substitute protein with: jackfruit (vg)
fresh berries, sweet cream, almond buttermilk bisquits
pecans, caramel, sweet cream
corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri add chicken or plant-based chicken • shrimp • steak • salmon
fresh herbs, dipping sauces vg-gf
preserved lemon, pine nuts, artichoke, thick pita, za'atar pb-vg
corn, pepitas, tempeh, squash, zucchini, red bell, chimichurri... pb-v-vg-gf add chicken or plant-based chicken • shrimp • steak • salmon
feta labneh whip, organic greens, cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette add tempeh•chicken or plant-based chicken•shrimp • steak•salmon
(dry-aged, certified sustainable) pan seared, lemongrass vinaigrette, organic greens, garlic oil, chives, parsley gf
vanilla sweet cream, port cherry vg-gf
capellini, artichoke, basil, fennel, tomato, garlic, parmesan, white wine clam sauce (gluten-free penne optional) add chicken or plant-based chicken • shrimp
poblanos, mushrooms, corn sauce, artichoke, tomato, farfalle (gluten-free penne optional) vg add chicken or plant-based chicken • shrimp • salmon
roasted organic beets, lemon-oregano vinaigrette, feta, arugula, candied pecans
(antibiotic-free/certified sustainable) salmon, creamed corn & red bell cajun sauce, yukon russet mashed potatoes, lemon butter *
(dry-aged, certified sustainable) pan seared, lemongrass vinaigrette, organic greens, garlic oil, chives, parsley
old world sourdough, whipped duckfat butter, brushed with garlic olive oil (plant-based butter option available)
mango, avocado, tomato, slaw, lemongrass vinaigrette add tempeh · chicken or plant-based chicken · shrimp · steak
vegan beet butter / pickled fennel / arugula pine nuts / black sesame seeds / dill / tangerine / whole grain toast / za’atar spice blend * pb-v add poached egg
(certified sustainable) pan-seared, pepita crust, preserved lemon & butter pan sauce, seasonal organic vegetable
vg-gf
roasted organic beets, lemon-oregano vinaigrette, feta, arugula, candied pecans vg-gf
$ 7.5 (beverage included) cheeseburger non-gmo ground beef, brioche bun, all-natural ketchup & mustard, cheddar cheese, dill pickle (served with housemade chips) grilled cheese sandwich cheddar cheese, sliced sourdough bread (served with housemade chips) gourmet mac & cheese housemade macaroni and cheese, topped with golden bread crumbs (served with fresh fruit) buttery noodles bowtie pasta, non-gmo grass-fed butter, parmesan cheese (served with fresh fruit) choice of: juice|soda|milk|chocolate milk|almond or soy milk soda options fair trade cola | diet cola | root beer agave vanilla cream soda | lemon berry açaí black cherry tarragon | lemon lime | ginger ale.
shaved parmesan, housemade croutons
pumpkin / chai / vanilla / baking spices candied pecans / brulee’d orange * vg-gf
buttermilk pancakes / pure maple syrup * add brulee’d bananas, blueberries, or chocolate chips
shaved parmesan, housemade croutons
vanilla sweet cream, port cherry
fresh herbs, dipping sauces
organic chicken, bone broth, orechiette, shiitake matzo balls, carrots, green onion
organic blue oyster & king trumpet, prosecco vinegar, lemon butter (pb), garlic oil pb-vg-gf
mango, avocado, tomato, slaw, lemongrass vinaigrette add tempeh · chicken or plant-based chicken · shrimp · steak pb-v-vg-gf
vg
vg-gf
handcrafted vanilla fleur de sel, dark chocolate, cherry almond chip vg
preserved lemon, pine nuts, artichoke, thick pita, za'atar
white wine, cream, basil, herb crouton
sustainable whitefish, quinoa, arugula, roasted beets, feta, candied pecans
old world sourdough, whipped duckfat butter, brushed with garlic olive oil (plant-based butter option available)
preserved lemon, pine nuts, artichoke, thick pita, za'atar
shaved parmesan, housemade croutons
old world sourdough, whipped duckfat butter, brushed with garlic olive oil (plant-based butter option available)
roasted organic beets, lemon-oregano vinaigrette, feta, arugula, candied pecans
fresh herbs, dipping sauces
cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette vg-gf
white wine, cream, basil, herb crouton
fresh orange juice / pomp & whimsy gin / sparkling wine individual | shareable
(decaf available) add: vanilla, caramel, chocolate, hazelnut
cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette
handcrafted vanilla fleur de sel, dark chocolate, cherry almond chip
mango, avocado, tomato, slaw, lemongrass vinaigrette add tempeh · chicken or plant-based chicken · shrimp · steak
sustainable whitefish, quinoa, arugula, roasted beets, feta, candied pecans
vg-gf
vg-gf
prosecco / tequila / lime / stawberry vanilla peppercorn / micro flower
cranberries, walnuts, parsley vg-gf
organic vodka / bundaberg ginger beer / lime / candied ginger
organic blue oyster & king trumpet, prosecco vinegar, lemon butter (pb), garlic oil
toasted almonds, currants, lemon-herb vinaigrette pb-v-vg-gf
(decaf available) add: vanilla, caramel, chocolate, hazelnut
tequila & mezcal / lime juice / honey chamomile / egg whites *
organic vodka / olives
vg-gf
gray whale gin / melon / cucumber / mint / citrus / micro flower
(decaf available) add: vanilla, caramel, chocolate, hazelnut
sparkling rosé / hibiscus / citrus / micro flower
barr hill gin / harvested bee honey / lemon juice / candied lemon
toasted almonds, currants, lemon-herb vinaigrette
toasted almonds, currants, lemon-herb vinaigrette
(decaf available) add: vanilla, caramel, chocolate, hazelnut
organic blue oyster & king trumpet, prosecco vinegar, lemon butter (pb), garlic oil
cranberries, walnuts, parsley
pb-v-vg-gf
pb-v-vg-gf
pb-v-vg-gf
(decaf available)
(decaf available)
cranberries, walnuts, parsley
wagyu beef, pure cane duroc bacon (sustainable), point reyes aged blue cheese (rBST-free), mushrooms, port wine reduction, horseradish aioli, caramelized onions, arugula, brioche bun *
grass-fed certified humane wagyu beef, demi glace brandy sauce, mushrooms, pappardelle, horseradish aioli, fried onion (gluten-free penne optional)
smoked wagyu beef brisket, point reyes aged blue cheese (rBST-free), grilled onions, arugula, horseradish aioli, ciabatta
(certified sustainable, antibiotic/hormone-free) 12 oz. bone-in duroc pork, cajun rubbed, char-grilled, cran-mango compote, sautéed spinach, yukon russet mashed potatoes *
brulee'd bananas, port cherries, caramel, kahlua chocolate sauce, whipped cream, candied pecans, hand-crafted vanilla fleur de sel, dark chocolate, cherry almond chip shareable vg-gf
certified humane chicken, pure cane duroc bacon (sustainable), avocado, jack cheese, red onion, chipotle aioli, ciabatta (plant-based chicken option available)
buttermilk pancakes / pure maple syrup * add brulee’d bananas, blueberries, or chocolate chips
certified humane chicken breast, peri peri sauce, yukon russet mashed potatoes, slaw (plant-based chicken option available)
(certified humane, antibiotic/hormone-free) sweet-chili marinated, wasabi mashed potatoes, grilled asparagus *
antibiotic-free turkey breast, pure cane duroc bacon (sustainable), avocado, sweet/hot mustard, horseradish aioli, tomato, red onion, dulce de leche dressing, 7-grain wheat
certified humane chicken, smoked mozzarella, roasted peppers, caramelized onions, basil pine nut pesto, garlic aioli, ciabatta (plant-based chicken option available)
(certified organic, free-range, non-gmo) peri peri sauce, broccolini, yukon russet mashed potatoes
wagyu brisket / birria consommé / soufflé eggs / toasted red chilies & spices / pico de gallo / jack cheese / avocado cilantro / pickled red onion / ground corn tortillas *
poblanos, mushrooms, corn sauce, artichoke, tomato, farfalle (gluten-free penne optional) add chicken or plant-based chicken • shrimp • salmon
(certified sustainable, sashimi-grade) sesame-crusted ahi, soba noodles, ponzu, wasabi aioli *
handcrafted vanilla fleur de sel, dark chocolate, cherry almond chip vg
vegan chili seasoned jackfruit / tortilla chips / avocado cilantro sauce lime vinaigrette / red & green onions / red bell peppers / mushrooms / poblano peppers / spinach / vegan provolone / ‘just egg’ (v) cilantro / pepitas / red cabbage / roasted chipotle salsa pb-v
(antibiotic-free/certified sustainable) salmon, creamed corn & red bell cajun sauce, yukon russet mashed potatoes, lemon butter *
antibiotic/hormone-free chicken (plant-based chicken option available), seasonal berries, gorgonzola, candied pecans, red onion, caramel vinaigrette (protein modification highly discouraged)
(wagyu beef or 100% plant-based) cheese, lettuce, tomato, pickle, red onion, secret sauce, sesame seed bun *
(certified humane, antibiotic/hormone-free) chimichurri, broccolini, yukon russet mashed potatoes *
pumpkin / chai / vanilla / baking spices candied pecans / brulee’d orange * vg-gf
vanilla sweet cream, port cherry vg-gf
harissa tomato stew / braised eggs / mint / cilantro / parsley garlic oil / grilled sourdough bread / feta labneh whip dukkah (spices, nuts, and seeds) / olive oil * vg
feta labneh whip, organic greens, cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette add tempeh•chicken or plant-based chicken•shrimp • steak•salmon
fresh berries, sweet cream, almond buttermilk bisquits. vg shareable | individual
brioche / almond & orange zest / pure maple syrup * vg
capellini, artichoke, basil, fennel, tomato, garlic, parmesan, white wine clam sauce (gluten-free penne optional) add chicken or plant-based chicken • shrimp
sashimi-grade sustainable ahi, soba noodles, lemongrass, coconut nectar, mango, avocado, toasted sesame seeds, coconut crack, churrasco, green & red onion, basil *
pecans, caramel, sweet cream vg
vegan beet butter / pickled fennel / arugula pine nuts / black sesame seeds / dill / tangerine / whole grain toast / za’atar spice blend * pb-v add poached egg
organic chicken, bone broth, orechiette, shiitake matzo balls, carrots, green onion
(certified sustainable) pan-seared, pepita crust, preserved lemon & butter pan sauce, seasonal organic vegetable
(dry-aged, certified sustainable) pan seared, lemongrass vinaigrette, organic greens, garlic oil, chives, parsley
(decaf available) add: vanilla, caramel, chocolate, hazelnut
white wine, cream, basil, herb crouton
(decaf available) add: vanilla, caramel, chocolate, hazelnut
cucumber, feta, kalamata, red onion, tomato, mint, lemon-oregano vinaigrette
(decaf available) add: vanilla, caramel, chocolate, hazelnut
(decaf available)
(decaf available)
wagyu brisket / birria consommé / soufflé eggs / toasted red chilies & spices / pico de gallo / jack cheese / avocado cilantro / pickled red onion / ground corn tortillas *
(decaf available) add: vanilla, caramel, chocolate, hazelnut
Discover the nutritional content of menu items at Granville in Burbank, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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