Graft Wine + Cider Bar

Porterhouse Steak

grilled 24 oz porterhouse steak, broccoli, potatoes, herbed green onion butter, port wine demi glace GF, NF

1/2 Roasted Local Chicken

Marinated chicken, jasmine rice, pinto beans, chicken jus GF, NF, DF

Grilled Ribeye

beef ribeye steak, potatoes, broccoli, garlic scape, port wine demi GF, DF, NF

Dry Aged Steak

30 day dry aged strip steak, potatoes, broccoli, curtido, blackberry sauce GF, DF, NF

Smash Burger

local ground beef, american cheese, pickled red onion, lettuce, cilantro lime aioli, potato bun, potatoes NF

PEI Mussels

Prince Edward Island mussels, cilantro, garlic, red curry cream sauce, warm baguette NF

Tofu Bowl

Ithaca tofu, jasmine rice, kale, peppers, onion, tamari ginger sauce, ginger carrots GF, NF, DF, VG, V

Tuna

grilled yellowfin tuna, lime rice, kale, lemon caper aioli, caper onion salsa DF, GF, NF

Green Salad

greens, beets, salted cashews, underpass reserve cheese, grandma's dressing GF, VG

Charcuterie

Cured meats, cornichons, grain mustard, crostini DF, NF

Rice and Bean Side

Jasmine rice, pinto beans NF, GF, DF, VG, V

olives, Marcona almonds, local crackers GF, DF, VG, V

Local Cheese

Sheldrake Moon ( Lively Run Dairy ), Tumbleweed ( 5 Spoke Creamery), toast points NF, VG

Warm Sourdough Bread

Wide Awake bakery sourdough, butter VG, NF

Fisher Island Oyster

Fisher Island raw oyster, cocktail sauce, lemons GF, DF, NF (sold by the each)