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Your choice of corn chips or fries (no lettuce) piled high with crisp romaine lettuce, black beans, queso, and garden fresh pico. Topped with chipotle and jalapeño sour cream.
Spiced-seitan served over brown rice and black beans. Topped with guacamole, pico, caramelized onions, roasted red peppers, crisp romaine lettuce and finished with a dollop of jalapeño aioli.
Golden baked whole wheat tortilla filled with cheddar cheese, smashed beans and grilled vegetables. Served with fresh pico and jalapeño sour cream.
Stir fried rice noodles with carrots, cabbage, zucchini and broccoli in a sweet and tangy peanut tamarind sauce. Topped with toasted peanuts.
Spicy shredded seitan smothered in our homemade bbq sauce. Piled high on a toasted sesame roll with caramelized onions, pickled carrots and cucumber daikon slaw, kimchee, fresh arugula and chipotle aioli.
Our savory seitan nuggets paired with our golden French fries. With your choice of dipping sauce: BBQ, Sweet mustard or Nutro.
Oven roasted sweet and smoky BBQ cauliflower on a bed of brown rice and black beans. Topped with fresh salsa, arugula and mixed seeds. Finished with a drizzle of ranch.
Seitan kabobs served over brown rice and seasonal vegetable mix. Topped with our spicy peanut sauce.
A macro inspired bowl filled with brown rice, black beans and baked tofu strips. Topped with fresh arugula, pickled daikon, and our homemade kimchee. Finished with a drizzle of chipotle aioli.
Homemade crispy dehydrated nacho chips topped with Mexican sunflower crumble, creamy cashew sour cream, romaine lettuce, guacamole & fresh pico.
A classic sandwich with all the fixins. Marinated baked tempeh layered with sauerkraut, homemade cheese, thousand island dressing & spicy brown mustard. Served on rye bread.
Whole wheat tortilla filled with cajun spiced seitan, sautéed dark leafy greens, caramelized onions, crisp carrots, cabbage & sweet mustard sauce.
Two earth burger patties, special sauce, lettuce, cheese, pickles and onions on a 3 piece multigrain bun.
Creamy home-style mac and cheese topped with coconut bacon, pico, chipotle aioli, and sriracha.
A tasty Indian inspired plate of curried Tofu, brown rice, chana masala, and sautéed seasonal vegetables. Served with our homemade pineapple-mango chutney.
Soft tortilla filled with brown rice, black beans, guacamole, pico, homemade sour cream, and shredded lettuce.
Savory seitan, sautéed greens & caramelized onions topped with nutro cheese, piled high on a semolina roll.
A bountiful salad of romaine lettuce, cabbage, and carrots. Topped with smokey Tofu strips and roasted peanuts. Dressed in a cilantro peanut dressing and topped off with sesame seed mix.
Baked tempeh sprinkled with sesame seeds served with seasonal vegetables and brown rice. Topped with coconut sauce and pineapple-mango chutney.
Chocolate cake layered with chocolate ganache.
Baked tofu topped with a sweet and spicy chili sauce. Served with sautéed cabbage, a mix of seasonal vegetables, daikon slaw and brown rice.
Sautéed seasonal greens, brown rice, black beans, and your choice of tofu or tempeh. Topped with your choice of sauces: Thai coconut, spicy peanut or sweet mustard.
Spicy tempeh buffalo wings over crisp romaine lettuce. Topped with cabbage, carrot sticks and crunchy celery. Served with a creamy ranch dressing.
Our spicy buffalo wings in a whole wheat wrap with lettuce, cabbage, crisp carrot sticks and ranch dressing.
A Vietnamese style sandwich with shredded seitan, pickled carrot and cucumber daikon slaw, arugula, and a spicy jalapeño aioli on a rustic roll.
GF • WF your choice of bread or wheat free (GF) corn chips.
Crispy baked tempeh buffalo wings tossed in hot sauce and served with a side of ranch and celery.
Our take on the Italian classic. Vanilla cake soaked in coffee and layered with vanilla cream.Topped with chocolate crumbles.
A raw nut crust filled with a decadent cashew cream. Ask your server for today’s flavor!
Whole wheat tortilla filled with spicy buffalo cauliflower, corn chips, chipotle sour cream and fresh salsa.
Whole wheat tortilla filled with spicy buffalo cauliflower, fresh pico, and jalapeno sour cream. Served with chipotle sour cream.
Tortilla filled with marinated and baked tempeh, crisp lettuce, cabbage and carrots. Smothered in our homemade barbecue sauce & smoky chipotle aioli.
Citrus, herb infused grilled seitan sticks.
Grilled portobello mushroom, roasted red peppers, caramelized onions, artichoke hearts, sautéed dark greens, and a smear of aioli on a rustic roll. Finished with a balsamic reduction.
Crisp romaine lettuce, sundried tomatoes, olives, and croutons tossed in our classic lemon Caesar dressing. Topped off with walnut sprinkle cheese.
Battered seitan nuggets baked to a golden crisp. Served with your choice of sauce: BBQ with chipotle aioli, hot sauce with ranch, or original with maple mustard.
Assorted homemade cookies.
Ask what today’s house soup is.
A colorful tasty and healthy selection of the season’s spring mix, cabbage and crisp seasonal vegetables.
A combination of dark leafy greens, farm fresh vegetables, mixed seeds and herbed tomatoes. Tossed in a live apple cider vinegar dressing and topped with walnut sprinkle cheese.
with ketchup.
A Red Bank classic! Our homemade tofu, sunflower seed and brown rice patty baked until golden. Served on a whole grain bun with vegan mayonnaise, romaine lettuce, sliced tomato & onion.
Discover the nutritional content of menu items at Good Karma Cafe. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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