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1520 NW Bethany Blvd, Beaverton, OR 97006
Shredded cheese, black beans, salsa verde, black olives, pickled jalapenos, green onion, sour cream. Add House Guacamole ($5); Add House Chili ($5); Add Pulled Pork ($7.50); Add Grilled Chicken ($7.50); Add Steak ($12.00)
Giant shareable cookie stuffed with white chocolate chunks, heath toffee bits, crunchy pretzel pieces and sea salt, topped with bourbon caramel sauce & vanilla bean ice cream.
Beaverton Blonde Ale battered sustainable cod, coleslaw, french fries, tartar sauce; 2-Piece$19.50; 3-Piece$23.50; 4-Piece$27.50
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12oz dry aged All Natural Angus beef served with Chef's compound butter, balsamic reduction, roasted garlic smashed potatoes, seasonal vegetables.
Tillamook aged sharp cheddar, pepper bacon, onion rings, organic arugula, garlic aioli, Red Thistle BBQ sauce.
Drums & flats tossed in Korean BBQ sauce, avocado ranch, cucumber salad, sesame seeds, green onion. (gf)
Melted Tillamook Cheddar, sourdough, fries.
Crispy chicken tenders, fries.
Crispy fried cod fish, fries, tartar sauce.
10 oz or 14 oz slab of slow roasted All Natural NW Angus beef, horseradish smashed potatoes, seasonal vegetables, creamy horseradish, au jus.
10 oz or 14 oz slab of slow roasted All Natural NW Angus beef, horseradish smashed potatoes, seasonal vegetables, creamy horseradish, au jus.
All-natural NW beef patty, Havarti, fried sweet potato strings, Mama Liil's peppers, horsey aioli, B&B pickles, red leaf lettuce, brioche bun.
Thinly sliced all-natural northwest ribeye, melted gruyere cheese, horseradish aioli, grated horseradish, French onion jus, toasted baguette.
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Download MacrosMap โRich Bolognese meat sauce, braising greens, roasted peppers, shaved parmesan.
Chef's choice cut, crisp romaine hearts, roasted red pepper, kalamata olives, balsamic red onions, shaved parmesan, caesar dressing. (gf)
Cured corned beef, Gruyere, bacon-infused sauerkraut, GVB sauce, marble rye.
House made sourdough pretzel with brewery spent grains, beer mustard, three cheese sauce, Maldon sea salt. (v)
Grass fed Teres Major, peppercorn sauce, garlic fries, fresh herbs.
Pounded, breaded, & crispy fried pork cutlet, braised cabbage, German potato salad, mushroom peppercorn sauce.
Black bean puree, quinoa, sweet corn & tomato medley, avocado puree, tajin crema, pickled shallot, cotija cheese, cilantro, aji amarillo & aji panca sauces. (V/GF)
Grilled All-natural chicken breast, house greens, dried apricot, glazed walnuts, feta, red onion, honey-dijon dressing. (gf)
Bourbon bacon & onion jam, creamy brie, organic arugula, balsamic reduction, aioli, toasted brioche bun.
Ground pork & beef, garlic mashed potatoes, brown gravy, seasonal vegetables.
Three cheeses, cavatappi noodles, Applewood bacon, red chili flake & garlic bread crumbs, green onion. Add Protein: all natural chicken breast $7, steak $12
Salmon Creek Farm's ground pork patty, house sauerkraut, mustard aioli, gruyere, dill pickle, pretzel bun.
Pork carnitas, three corn tortillas, cotija cheese, pickled shallot, cilantro, salsa verde, coconut rice, black beans. (GF)
Roasted cauliflower, chickpeas, assorted vegetables, tomato & coconut yellow curry sauce, basmati rice, vegan raita. (vgn/gf)
1/4 lb. patty, GVB sauce, American cheese, shredded lettuce, sliced tomato, pickle. Sub Cheese: Tillamook aged sharp cheddar, gruyere, blue cheese $1.5. Add: Pepper bacon, wild mushrooms, guacamole, avocado $3
Thick cut Applewood smoked bacon, avocado, tomato, butter lettuce, green goddess aioli, Portland French Bakery rustic sourdough; Full$21.00; Half$14.50
House ground pork & beef meatloaf, mustard aioli, mushroom-beer ketchup, crispy shallots, old country white bread. 21
Angus beef patty, melted American cheese, fries.
Rich cream cheese chocolate mousse cake, layered with sweet cream, over a brownie crust, cocoa powder, chocolate sauce. gluten-free
Hand pressed patty, GVB sauce, American cheese, shredded lettuce, sliced tomato, pickle. Sub Cheese: Tillamook aged sharp cheddar, gruyere, blue cheese. $1.5. Add: Pepper bacon, wild mushrooms, guacamole, avocado $3
Prawns sautรฉed in butter, garlic, chili flake, & sambuca, grilled bread.
Crispy fried brussels, blue cheese, sieved egg, bacon, balsamic. (GF)
1/4 lb beef patty, GVB sauce, American cheese, shredded lettuce, sliced tomato, pickle.
Angus Springs Ranch tomato marmalade, house chicken meatballs, feta sauce, toasted pinenuts, organic arugula.
Roasted & pulled chicken, thyme veloutรฉ, roasted squash, wild mushrooms, root vegetables, puff pastry, crispy chicken skin.
Organic baby butter lettuce, blue cheese, pepper bacon, crispy shallots, chives, cherry tomato, ranch.
Mixed greens, local udon noodles, cucumber, edamame, carrot, cabbage, peppers, pickled ginger, green onion, sesame seeds, ginger vinaigrette. (V)
Melty cheese sauce, cavatappi noodles.
NW apples & cranberries, brown sugar, spices, crispy oat topping, vanilla bean ice cream
Tofu, mushrooms, edamame, baby bok choy, pickled vegetables, dashi, garlic chile oil.
House made lime cheesecake, raspberry-tequila sauce, whipped cream, milk chocolate straw.
Roasted cauliflower hummus, pita bread, cucumber feta salad. (v)
House smoked wild Alaskan coho, cream cheese, mayo, capers, lemon, shallot, dill, 'everything' spiced pita chips.
Cup$9.00; Bowl$15.00
whiskey, gingersnaps.
Organic baby butter lettuce, blue cheese, pepper bacon, crispy shallots, chives, cherry tomatoes, ranch dressing.
Pork carnitas, corn tortillas, cotija, pickled shallot, cilantro, salsa roja, Salsa verde. (gf)
ASR garden kale, house croutons, shaved parmesan, caesar dressing. Allergens dairy, egg, wheat, fish; Full$16.00; Half$12.00; Side$8.00
Pulled pork, Red Thistle BBQ, coleslaw.
Thick cut peppered bacon, brown sugar, spice. (gf) gluten-free
Spuds, Portlandia ketchup. Allergens wheat, soy
ASR garden kale, house baked croutons, shaved parmesan, caesar dressing.
Sweet Spuds, Portlandia ketchup.
Quinoa, carrot, spiced pepitas, pickled shallot, choice of dressing. (VGN/GF)
Citrus marinated imported olives, grilled bread. (V)
gluten-free
Three cheese sauce, bacon, breadcrumbs, green onion.
Discover the nutritional content of menu items at Golden Valley Brewery and Restaurant -Beaverton in Beaverton, OR. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Golden Valley Brewery and Restaurant -Beaverton Menu - Nutrition Facts โ Macros & Calories." https://macros.menu/golden-valley-brewery-and-restaurant-beaverton-beaverton-or. Accessed December 31, 2025.