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Glasshouse Kitchen
Nutrition Facts & Calorie Information
5 Laboratory Dr, Research Triangle Park, NC 27709
- PawNC Wagyu NY Strip*
12oz wilder's farm wagyu ny strip, smoked potato puree, beef bacon jam, burgundy beef jus
Jerk Chicken
½ chicken, coconut risotto, pineapple serrano relish, cilantro
Glasshouse Burger*
two smash patties, american cheese, fixin’s, fries
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Wagyu Burger*
1/2 pound purebred wagyu beef, sharp cheddar, béarnaise aioli, steak sauce, fried pickled onions, lettuce, heirloom tomato
Braised Wagyu Beef Cheek
espresso, pink peppercorn, lemon, thyme, purple-eyed peas, sweet potato chips
Fall Vegetable Tagine
squash, eggplant, nc sweet potato, ras el hanout, bebere chickpeas, fufu
Duck Paccheri
paccheri pasta, duck sausage, calabrian chili, ricotta, mushroom, squash, shallot
Fried Chicken Sandwich
cherry pepper pimento, bb pickles, hot honey, sesame bun
Prime Rib
herb crusted prime rib, fromage blanc, pepper, onion, horseradish cream
Salumi
pepperoni, mortadella, mozzarella, provolone, hot honey
Green Curry Salmon*
basmati rice, pickled peruvian peppers, coco lopez, lime
Prime Rib (Lunch)
herb crusted prime rib, fromage blanc, pepper, onion, horseradish cream
Shrimp & Grits
smoked goat cheese, spanish chorizo, pickled shallot
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Download MacrosMap →Berkshire Pork Chop
duroc pork chop, rutabaga, bourbon caramelized onion, mustard pork jus
NC Wagyu Tataki*
wilder's farm wagyu flat iron, potato, yuzu apple slaw
Crab & Salmon Dip
blue crab, smoked salmon, pimento cheese, old bay, duck fat focaccia, crudité
Salumi (Lunch)
pepperoni, mortadella, mozzarella, provolone, hot honey
Lamb Lollipops
harissa, honey, labneh, sumac, lime, pistachio, benne seed
Truffle Gnocchi
truffle, parmesan
Halibut*
collard greens, tasso, beet, orange wine, cream
Lamb (Lunch)
merguez, fromage blanc, pomegranate, arugula, balsamic
Smoked Turkey Sandwich
mixed greens, heirloom tomato, red onion, provolone, basil aioli, multigrain
Kale Caesar
local kale, aleppo caper caesar, breadcrumb, pecorino, house bacon
Local Greens
baby lettuce, nc apple, sage, goat cheese, cranberry, pecan, apple cider vinaigrette
Burrata
beet melange, benne seed, mint, lavash cracker
Oysters Rockefeller
nc oysters, kale, parmesana reggianito, genepy
Mushroom (Lunch)
tomato toum, mushroom, goat cheese, chive oil
Hummus
marinated chickpeas, fresh pita
Lamb
merguez, fromage blanc, pomegranate, arugula, balsamic
Brussels Sprouts
sherry-fig glaze, brie, marcona almond
Bread Service
sweet potato dinner roll, charred scallion-soy butter
Charred Baby Cauliflower
goat cheese, pecan, pomegranate aril, balsamic
Mushroom
tomato toum, mushroom, goat cheese, chive oil
Whipped Ricotta Dip
fig, nc honey, lemon verbena
Raw Oysters*
cranberry vinegar, shallot, herb oil
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About Glasshouse Kitchen Nutrition Information
Discover the nutritional content of menu items at Glasshouse Kitchen in Research Triangle Park, NC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Glasshouse Kitchen Menu - Nutrition Facts – Macros & Calories." https://macros.menu/glasshouse-kitchen-research-triangle-park-nc. Accessed December 31, 2025.