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209 N Main St, Andover, MA 01810
Slow roasted seasoned crispy pork belly stir-fried, with Thai's holy basil and chili.
8 hours of braised pork hock in the homemade soy based broth, marinated egg, Chinese broccoli, preserved cabbage, garnish with fried garlic and cilantro, served over Jasmin rice.
Choice of chicken thigh, or beef stew, potato, carrot, onion, peanuts, in massaman curry.
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Crispy duck, fresh mango, mushroom, onion, bell pepper, scallion, Thai chili paste, and cashew nut.
Sandwich stuffed with lettuce, cucumber, scallion, pork belly, and cilantro in homemade plum sauce and spicy mayonnaise. Served in one piece.
Choice of chicken thigh or beef stew, egg noodle, coconut curry, preserved Chinese broccoli, mustard green, cilantro, dried onion, and chili oil.
Cashew nuts, mushroom, onion, bell pepper, fresh pineapple, scallion, Thai's chili paste.
Crispy duck, bell pepper, onion, mushroom, snap pea, pineapple, carrot, with Tamarind sauce.
8 hours of braised pork hock in the homemade soy based broth, marinated egg, Chinese broccoli, preserved cabbage, egg noodle, garnished with fried garlic, cilantro.
This is an authentic Thai version of the Panang curry. Braised beef with Panang curry, garnish with red pepper.
Jasmine rice, fresh mango, egg, snap pea, carrot, onion, scallion.
Wide rice noodle, onion, green bean, basil leaves, bell pepper, bamboo, egg.
High heat stir-fried, with slow roasted seasoned crispy pork belly, Chinese broccoli, in non-spicy house soy sauce.
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Download MacrosMap βChinese broccoli, egg, tomato, onion, scallion.
Grilled beef green curry, eggplant, basil leaves, bell pepper, carrot, bamboo shoot.
Crispy roasted duck sliced and glazed with chef's sweet & tangy sauce. Complimented with sautΓ©ed assorted fresh vegetables on the side.
Stir-fried choice of meat or mixed vegetables with white pepper and garlic & scallion sauce.
Fried battered calamari, served with spicy mayonnaise.
Bird's eye chili, garlic, Thai Sweet Basil, bell pepper, onion, green bean, (minced chicken available upon request).
Jasmine rice, bell pepper, onion, green bean, basil leaves, with fresh chili sauce.
Aroma green curry, bell pepper, eggplant, bamboo shoot.
Rice noodle, bean sprout, Asian chive, peanuts, egg.
Wide rice noodle, Chinese broccoli, carrot, egg, garlic, white pepper.
Jasmine rice, fresh pineapple, egg, snap pea, tomato, raisin, carrot, curry powder, cashew nut.
Choice of chicken, or shrimp, or tofu in coconut broth with mushroom, scallion, cilantro.
Grilled marinated chicken tender on skewer, served with peanut sauce, cucumber salad.
Red curry, bell pepper, eggplant, bamboo shoot.
Grilled beef, red onion, ground roasted rice powder, cilantro, scallion, tossed in chili lime dressing.
Rice noodle, bean sprout, Chinese broccoli, peanuts, chili spicy Tom Yum broth, garnished with fried garlic, cilantro, scallion, crispy fried wonton.
Crispy vermicelli topped with minced chicken, shrimp, and chopped vegetables in a sweet & sour sauce, served on lettuce.
Rice noodle, bean sprout, Chinese broccoli, in cleared chicken broth, garnished with fried garlic, cilantro, scallion, crispy fried wonton.
Madras yellow curry, snap pea, onion, tomato, fresh mango.
Choice of chicken, or shrimp, or tofu, in clear broth, with jasmine rice, celery, cilantro, ginger, fried garlic, white pepper.
Lettuce, carrot, basil, rice vermicelli wrapped in rice paper, served with house peanut sauce.
Grilled marinated beef, served with spicy chili lime sauce.
Fried chicken wing, tossed with spicy Sriracha garlic sauce.
Fried wonton stuffed with crab meat, scallion, onion, carrot, cream cheese, served with sweet & sour sauce.
Steamed or pan fried pork & leek dumpling, served with garlic soy sauce.
Madras yellow curry, snap pea, onion, tomato, fresh pineapple.
Minced chicken, red onion, ground roasted rice powder, cilantro, scallion, tossed in chili lime juice.
Choice of chicken, or shrimp, or tofu in hot & sour broth, with mushroom, tomato, cilantro.
Crispy fried tofu, red onion, ground roasted rice powder, cilantro, scallion, tossed in chili lime juice.
Tomato, fresh pineapple, onion, bell pepper, scallion, zucchini, squash, cucumber, snap pea.
Fried vegetable spring roll stuffed with taro, carrot, cabbage, served with sweet chili sauce.
Broccoli, carrot, zucchini, squash, snap pea, bell pepper, green bean, fresh pineapple, sautΓ©ed in light brown sauce.
SautΓ©ed chili pasted, string bean, bamboo shoot, bell pepper, carrot, basil leaves.
Napa, snap pea, mushroom, steamed tofu, fried garlic and white pepper in vegetarian broth.
Grilled shrimp, shredded green papaya, tomato, roasted peanuts, with chili lime juice.
Broccoli, mushroom, carrot, sautΓ©ed in light brown sauce.
Eggplant, bell pepper, basil leaves, carrot, roasted garlic, white pepper.
Discover the nutritional content of menu items at Gati Thai Bistro in Andover, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Gati Thai Bistro Menu - Nutrition Facts β Macros & Calories." https://macros.menu/gati-thai-bistro-andover-ma. Accessed December 26, 2025.