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Ganko Ittetsu Ramen
Nutrition Facts & Calorie Information
318 Harvard St Unit 3 Brookline, MA 02446
- PawGantetsu Shoyu
Saishikomi shoyu base kaeshi is caramelized every order with garlic and bean sprouts to add the char aroma to define the soup. Additional dashi flakes will enhance the flavor profile.
Tan-Tan
Famous Ganko's Tan Tan ramen. Our original blend sesame paste tare with homemade spicy garlic oil. This thick and creamy soup will present a unique ramen experience.
Tan-Tan
Famous Ganko's Tan Tan ramen. Our original blend sesame paste tare with homemade spicy garlic oil. This thick and creamy soup will present a unique ramen experience.
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Gankara Miso
Our popular spicy miso ramen homemade gankara paste is made out of 7 types of spice and paste which makes our Gankara miso original and unique.
Karai Shoyu
The chef's favourite spicy shoyu. Perfect balance of shoyu kaeshi, spice and soup stock. No ramen will be the same.
Karai Shoyu
The chef's favourite spicy shoyu. Perfect balance of shoyu kaeshi, spice and soup stock. No ramen will be the same.
Gankara Miso
Our popular spicy miso ramen homemade gankara paste is made out of 7 types of spice and paste which makes our Gankara miso original and unique.
Miso
The origin of traditional Sapporo miso ramen. Miso tare (sauce) show cases the harmony of red and white miso. With every order, the Miso tare is carefully caramelized with vegetables to inherit traditional technique.
Shoyu 1910
Our nostalgic shoyu ramen. Light clear chicken stock with nama and saishikomi shoyu blended Kaeshi. The taste of the year 1910 in Japan.
Shoyu 1910
Our nostalgic shoyu ramen. Light clear chicken stock with nama and saishikomi shoyu blended Kaeshi. The taste of the year 1910 in Japan.
Shio-Paitan
Silky white paitan soup with shio-tare (sauce). Various types of sea salt with complexed dashi.
Gantetsu Shoyu
Saishikomi shoyu base kaeshi is caramelized every order with garlic and bean sprouts to add the char aroma to define the soup. Additional dashi flakes will enhance the flavor profile.
Shio-Paitan
Silky white paitan soup with shio-tare (sauce). Various types of sea salt with complexed dashi.
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Download MacrosMap →Shoyu
Delicate and mild Nama shoyu base kaeshi will provide a completely distinct experience, separates from ordinary dark color soy sauce base ramen.
Miso
The origin of traditional Sapporo miso ramen. Miso tare (sauce) show cases the harmony of red and white miso. With every order, the Miso tare is carefully caramelized with vegetables to inherit traditional technique.
Tori-shio
The perfection of simplicity. Light clear chicken stock with Shio Tare (sauce) is made from various types of sea salt and complexed dashi.
Tori-shio
The perfection of simplicity. Light clear chicken stock with Shio Tare (sauce) is made from various types of sea salt and complexed dashi.
Shoyu
Delicate and mild Nama shoyu base kaeshi will provide a completely distinct experience, separates from ordinary dark color soy sauce base ramen.
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About Ganko Ittetsu Ramen Nutrition Information
Discover the nutritional content of menu items at Ganko Ittetsu Ramen in Brookline, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
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Macros Menu. "Ganko Ittetsu Ramen Menu - Nutrition Facts – Macros & Calories." https://macros.menu/ganko-ittetsu-ramen-brookline-ma. Accessed December 26, 2025.