Front Street Station-A Railroad Eatery

Large Fresh Fruit Tray (350 pieces)

$100.00

Hot Antipasto Tart

$65.00

Buffalo Wings Barbecue or Hot

$50.00

Small Fresh Fruit Tray (150 pieces)

$50.00

Sirloin Marsala

Char-broiled and topped with a savory sauce of mushrooms, garlic and Florio marsala wine. Served with garlic linguine

1/4 Slab Ribs and Sirloin Steak

Ribs with sirloin steak

Blackened Chicken Fettuccine Alfredo

Fresh chicken breast tenders seasoned with authentic Cajun spices and served over fettuccine alfredo

Lobster Newburg Puffs

$75.00

1/4 Slab Ribs and Buffalo Wings (4)

Four wings and ribs combination

Sante Fe Taco Salad

Crisp tortilla shell filled to the brim with chili, salsa, shredded lettuce, cheddar cheese, diced onion, chopped tomato, jalapenos, sour cream and fresh guacamole

Chilled Jumbo Shrimp (50 Pieces)

$65.00

New York Strip

Char-broiled to your liking and topped with crispy homemade onion straws

Prime Prime Rib

Tender served Au Jus. 10 oz cut

Mini Style Chicago Pizza

$70.00

Chicken Cacciatore

Chicken tenders sautéed with fresh garlic, olive oil, peppers, onions and mushrooms in an herbed tomato sauce. Served over linguini

Seafood Sampler For 2

A unique combination of jumbo lump crabmeat, jumbo shrimp and fried calamari. No substitutions

New York Limited

Rueben-esque! A generous helping of tender, warm corned beef, sauerkraut, melted Swiss cheese and special sauce all blended together and piled high on grilled rye bread

Spaghetti & Meatballs

With marinara sauce

Fettuccini with Mushroom Sauce

Served with Salad

Coconut Shrimp Fried

$45.00

Shrimp & Black Bean Quesadilla

$65.00

Louisiana Express

Cajun club straight from the Bayou. Fresh chicken breast coated with Cajun spices, char-grilled and stacked high with lettuce, tomato, hickory smoked bacon and ranch dressing. Choice of bread

Tender prime rib au jus

Available Friday and Saturday

Chef's Seafood Sampler

A fresh assortment of Sea Scallops, Haddock, Salmon, Shrimp, and Crab Cakes

Fried Mozzarella Cheese Sticks

$45.00

Roasted Peanuts in a Bowl

$8.00

The Caboose

Tasty, stacked grilled ham topped with melted cheddar, lettuce, tomato and our special All The Way Sauce served on a fresh steak roll

Garlic Mussels

1 pound of sweet mussels simmered in a garlic and butter sauce. Served with garlic bread for dunking

Spaghetti & Meatballs

With marinara sauce

Blackened Chicken Cobb Salad

Chopped romaine topped with Danish bleu cheese, tomatoes, pickled egg, avocado and our authentic Cajun seasoned, blackened diced chicken tenders. Balsamic vinaigrette

The Pullman

3 tasty, slow roasted pulled pork sliders cooked in our own special BBQ sauce

Clams 1/2 Shell (50 Pieces)

$50.00

1/4 Slab Ribs and Fried Shrimp (4)

Four ribs with fried shrimp

Shrimp Fra-Diavolo

Shrimp sautéed with fresh garlic and herbs in a spicy tomato sauce served over linguine

Chicken Chesapeake

Fresh chicken breast grilled and covered with lump crabmeat and creamy imperial sauce and Old Bay seasoning

Pork Ribeye

Tender pork ribeye steak bronzed with authentic Cajun spices and topped with fresh bruschetta

BBQ Ribs

Barbecue ribs

Filet Mignon

10 oz. Angus Beef

Baked Stuffed Pork Chop

Topped with Brown Gravy

Roast Chicken

Served with Stuffing and Gravy

Chips and Pretzels in a Large Bowl

$5.00

Fresh Crab Cake Platter

A house specialty served with tartar sauce

I Remember Pennsy

Unforgettable hickory smoked bacon cheeseburger topped with melted cheddar, lettuce and tomato

The Chesapeake Express

Surely the area's finest crab cake sandwich, served on a soft Kaiser roll with lettuce and tartar sauce

Roast Top Sirloin of Beef

Served with Stuffing and Gravy

Salmon and Spinach Puff

$70.00

Garlic Clams

12 littlenecks simmered in a garlic and butter sauce. Served with garlic bread for dunking

Station's Crab Dip

A flavorful blend of jumbo lump crabmeat mixed with cream cheese, onion and horseradish. Seasoned just right and served with crackers for dippin'

Southwest Ravioli

Stuffed with black beans, yellow corn, jalapeno, cilantro and parmesan cheese. Topped with a roasted bell pepper sauce

Hot Fudge Ice Cream Cake

A rich fudge brownie with vanilla ice cream, hot fudge sauce, chopped peanuts and whipped cream

Clams Casino

$60.00

Asian-Style Grilled Shrimp

With exotic grains and fire roasted vegetables

Peanut Butter Pie

A rich blend of peanut butter and chocolate

Chicken Cordon Bleu

Boneless Breast of Chicken filled with Cooked Ham, Swiss and American cheeses

Italian Meatballs (event catering)

$45.00

Spinach Peppercorn Asiago cheese

$65.00

New York Style Cheesecake

Topped with strawberries and sauce

Southern Pecan Pie

Gooey and rich. Made in house

Baked Stuffed Chicken Breast

Full of Flavor and Savory Stuffing

Fresh Haddock Florentine

Topped with a rich Spinach and Mushroom Cream Sauce

Garlic & Herb Linguini

Twice Baked Potatoes

Available at an Extra Charge

Chicken Cordon Bleu Bites

$45.00

Breaded Chicken Strips

$45.00

Hot Fudge Ice Cream Cake

Grilled Chicken Caesar Salad

A combination of crisp romaine, garlic croutons and Romano cheese. Anchovies available upon request

Calamari

Dusted with a seasoned flour and lightly fried. Served with a rich red sauce & Tabasco tartar sauce

Crab Cakes

Broiled or Fried. House Specialty

Southwestern Ravioli

Whole Black Beans, Hominy, Corn, Jalapeno and Cilantro. Topped with Roasted Red Bell Pepper Sauce

Crabmeat Stuffed Mushrooms

$70.00

Oyster 1/2 Shell (50 Pieces)

$70.00

Filet Mignon

6-7 oz. filet char-broiled to your liking and topped with sundried tomato butter

Broccoli & Cheese Stuffed Chicken

Boneless Breast with Broccoli Florets and a mixture of Swiss and American Cheese

Large Vegetable Tray (350 pieces)

$100.00

Station Style Chili

Topped with melted provolone

Bronzed North Atlantic Haddock

Fresh broiled haddock bronzed with authentic Cajun seasoning and topped with a zesty jumbo lump crabmeat and avocado salsa in a red chili vinaigrette

Tiramisu

Ladyfingers dipped in rum and liqueur-laced espresso, layered with sweetened mascarpone and cream

Fresh Salmon w Citrus Glaze

Fresh Atlantic Salmon Steak brushed w/ our Chef's Caribbean Style Glaze Grilled to perfection

Chicken Bruschetta Platter

Grilled chicken breast topped with our homemade bruschetta

Baked French Onion Soup

Topped with croutons and melted provolone

Dining Car Salad

A combination of crisp romaine and iceberg lettuce, laced with slivers of Swiss cheese, crumbled bacon and seasoned croutons. Served with our own sweet and sour dressing

Roast Beef Platter

Top round of beef roasted in our oven and served au jus

Mini Cheeseburgers (2)

Two small burgers

Shrimp Scampi

Sauteed w/ Garlic, White Wine, Lemon, and Herbs

Cheesecake with Strawberries

Coconut Cream Pie

Fresh Salmon with Citrus Glaze Platter

Brushed with our chef's Caribbean-style glaze and grilled to perfection

Crab Stuffed Mushrooms

Mushroom caps stuffed with our special fresh crabmeat. Broiled and topped with our own creamy Alfredo sauce

Fresh Salmon with Citrus Glaze

Fresh Atlantic salmon steak brushed with our Caribbean-style glaze and grilled to perfection

Chilled Iceberg Wedge

Topped with our own creamy bleu cheese dressing, bacon bits and chopped tomatoes

Scallops Wrapped in Bacon

$70.00

Fresh Haddock Platter

Broiled with lemon and butter. Served with melted butter

Italian Meatballs (3)

Topped with marinara sauce

Liver and Onions Platter

Select tender beef liver grilled with sautéed onions

Little Engineer's Sundae

Vanilla ice cream and chocolate sauce

Peach Melba

Vanilla ice cream, peaches and raspberry sauce

Old Fashioned Apple Pie

Really great with a scoop of your favorite ice cream

Cream de Menthe Parfait

Fresh Baked Apple Pie

Lemon Meringue Pie

Oriental Puffer Bellies

Chicken & vegetable pockets drizzled with an Asian sweet & spicy sauce

Baked Virginia Ham

Topped with Pineapple Cherry Sauce

Cocktail Spring Rolls

$45.00

Grilled Chicken Paoli Salad

Baby mixed greens with tomatoes, sliced onion and bleu cheese crumbles

Chicken Fingers (2)

Two chicken fingers

Small Vegetable Tray (150 pieces)

$50.00

Rice Pudding

Rice Pudding

Comfort food at its best

Cheese Pizza

Fresh Tuna Steak

Served with wasabi and pickled ginger, seared to your specifications

Citrus Peppercorn Tilapia

Basted w/ Fresh Lemon, Peppercorn, and Roasted Garlic

Mashed Sweet Potatoes

Deep Fried Shrimp (5)

Five fried shrimp

Southwest Style Cod

Basted w/ a blend of Southwest Chili Pepper, Ginger, Onion, Garlic, and chopped cilantro

Red Skin Mashed Potatoes

Baby Lima Beans

Assorted Petite Quiches

$70.00

Broiled Crab Cakes

Fresh jumbo lump crabmeat (no filler), combined with herbs and spices. A house specialty

Bruschetta

A traditional topping of Roma tomatoes, fresh basil and extra virgin olive oil served on toasted ciabatta bread

Sweet Peas w/ Mushrooms

Baked Potato

Available at an Extra Charge

Fresh Bronzed Sea Scallops

Tender sea scallops seasoned with authentic Cajun seasoning and grilled to perfection

Mini Franks in a Blanket

$45.00

Sweet Corn

Ice Cream

Whole Red Potatoes

Fresh Garden Medley

Available at an Extra Charge

Green Beans

Fresh Green Beans

Available at an Extra Charge

Fresh Medley of Broccoli or Cauliflower

Available at an Extra Charge