📱 Download the only app with the macros of over 25,000 restaurant menus.
44 E Ridgewood Ave Ridgewood, NJ 07450
Nutrition Facts & Calorie Information
Rigatoni pasta with carbonara sauce (egg yolk, roman pecorino cheese, white truffle cream) ground black pepper and guancilae imported from italy (crispy pork cheek)
Creamy burrata cheese served with a panzanella salad of tomatoes, olives, basil, and toasted bread tossed in a zesty vinaigrette. Juicy, tangy, and refreshing - Fresh potatoes gnocchi with bolognese ragu
Homemade pappardelle with organic grass fed ground beef with our DOP tomato sauce imported from Italy, parmigiano reggiano 24 months aged
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Homemade ravioli filled with ricotta cheese and spinach served with walnut sauce made with parmigiano reggiano, roman pecorino cheese, pine-nuts, walnuts and milk
Fresh fettuccine in flavorful homemade tomato sauce with fragrant basil - Tender meatballs cooked in robust tomato sauce with a blend of organic ground beef, cheese, nutmeg, and herbs. Enjoy with bread
Rigatoni with ''Carbonara'' sauce made with egg yolk, roman pecorino, guanciale imported from Italy and ground black pepper
Rigatoni pasta with spicy tomato sauce, roman pecorino cheese and guanciale imported from italy (crispy pork cheek)
Pillowy ravioli filled with creamy ricotta, spinach, and nutty Parmesan, topped with a fragrant sage butter sauce. Rich, savory, and comforting
Fresh potatoes gnocchi with bolognese ragu
Fresh fettuccine in flavorful homemade tomato sauce with fragrant basil
Tender meatballs cooked in robust tomato sauce with a blend of organic ground beef, cheese, nutmeg, and herbs. Enjoy with bread
Fried eggplant layered with tomato sauce, parmigiano reggiano 24 months,mozzarella and basil
Silky ricotta and spinach-filled ravioli in tangy tomato sauce, garnished with fragrant basil
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →Gluten-free pasta tossed in tangy tomato sauce and fragrant basil
Creamy burrata cheese served with a vibrant panzanella salad of tomatoes, olives, basil, and toasted bread tossed in a zesty vinaigrette. Juicy, tangy, and refreshing
Air cured beef filet, organic arugula,parmigiano reggiano , black pepper, lemon evo oil , glaze
Discover the nutritional content of menu items at From Scratch in Ridgewood, NJ. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu