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1840 US-93 S Kalispell, MT 59901
Nutrition Facts & Calorie Information
* (GF) Local β Hickory smoked, 18-oz ribeye seared to your specifications, served with brown-butter sage Yukon mash & seasonal vegetable
Cavatappi pasta, lobster, house-made mornay cheese sauce, baked in a cast iron skillet _(GF Penne Available)_
* Local β Springbrook Ranch Yak on potato bun, topped with your choice of blue cheese crumbles or smoked cheddar, house-made cherry chipotle BBQ sauce, mixed greens, bacon strips & crispy fried onion rings, served with fries _(GF Bun Available)_
* (GF) 10-oz strip grilled & finished with a cherry demi glaze. Served with brown-butter sage Yukon mash & seasonal vegetable
*Finished with peppered Molasses & brown sugar glaze, house-made sweet potato fries with maple bourbon dipping sauce & seasonal vegetables
(GF) Served with brown-butter sage Yukon mash, & seasonal vegetables
* Freshly ground chuck beef patty on potato bun, topped with smoked cheddar, bacon tomato marmalade, mixed greens, & chipotle aioli, served with fries _(GF Bun Available)_
(GF) Grilled garlic Mojo marinated jumbo prawns, finished with tamarind glaze, served with sweet corn grits, crispy pancetta lardons & micro cilantro
Basted with Hoisin barbeque sauce, served with brown-butter sage Yukon mash & seasonal vegetables
Shrimp, calamari, mussels, Andouille Sausage, fettuccine tossed in fire roasted tomato sauce, shaved parmesan & fresh basil-GF penne available
Ask your server about our special!
Finished with Mission Fig-Hoisin sauce, served with brown-butter sage Yukon mash & seasonal vegetables
Fried calamari paired with tzatziki dipping sauce
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Topped with American Cheese β’ with choice of fries or veggies
Choice of fries or veggies
with choice of fries or veggies
(GF) Baby spinach and arugula mix, Granny Smith apples, Craisins, Gorgonzola, Tahini-Apple Cider vinaigrette (contains nuts)
Local β Lime paprika tempura battered, honey poppy slaw, feta cheese, chipotle aioli, micro cilantro with your choice of flour or corn tortillas
Topped with roasted mushroom duxelles & pink peppercorn, served with chimichurri & toast points
(GF) With pancetta, cherry tomatoes, bleu cheese crumbles, & house-made smoked bleu cheese dressing
Served with Ice Cream
Seasonal
Fried & tossed in your choice of sauce: Sweet Asian soy, Thai peanut, Maple Bourbon
With bell peppers, grilled pineapple salsa, passion fruit aioli, and micro cilantro
Topped with pickled carrots, tempura red onion, cilantro, and Sriracha yum yum aioli
(V) With spinach, kalamata olives, cucumber, red onion, oregano, pine nuts served with spinach artichoke orzo pasta (contains nuts)
Romaine, shaved parmesan cheese, seasoned croutons, tossed in house-made Caesar dressing
Fried brussels sprouts paired with mango chimichurri sauce
Spring mix, cucumber, cherry tomatoes, fried kamut, served with your choice of house-made dressing
Ask your server about our soup of the day
One scoop served in a bowl
(GF) Chef selected oysters, topped with shaved ice mignonette, served with fresh horseradish, & pickled shallots
Discover the nutritional content of menu items at Freestone Restaurant in Kalispell, MT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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