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1467 Bellevue Ave, West Vancouver, BC V7T 2X4, Canada
Nutrition Facts & Calorie Information
San Marzano tomato sauce, parmesan, mozzarella, fior di latte, provolone
Forno bread, house made beef and lamb meatballs, fior di latte, basil
San Marzano tomato sauce, house made sausage, provolone, red onions, castelvetrano olives, red peppers, pepperoncini, grana padano, fresh basil
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Beef, pork, tomato, red wine, grana padano
Crispy lemon potatoes, broccolini, jus, basil verde, shallot agrodolce
Lamb ragu, garlic, red wine, pickled green beans, pecorino romano
Mortadella, leek cream sauce, roasted pistachio, balsamic, stracciatella, olive oil, black pepper
Italian sausage, guanciale, carbone crema, tomato
Focaccia, salsa verde, pistachio, black pepper honey, pickled summer squash salad
House focaccia, prosciutto cotto, genoa salami, fior dI latte, tomato, roasted red pepper, arugula, balsamic parm aioli
Lake Louise Steelhead, spring pea risotto, shallot, lemon, grana padano, romaine
House crème fraîche, wild mushroom, leek, parmesan, bread crumb, almond
Crispy lemon potatoes, broccolini, jus, basil verde, shallot agrodolce
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Download MacrosMap →Rossdown Farms chicken, polenta, broccolini
Forno bread, roasted eggplant & zucchini, roasted red pepper, chickpea puree, pesto mayo, feta, pickled eggplant, artichoke
Basil dill pistou, cherry tomatoes, olives, pine nuts, la partanna olive oil
Braised fennel, blistered tomato, balsamic glaze, fingerling potato
House Focaccia, thinly sliced red onion, prosciutto di Parma, stracciatella, arugula, olive oil
Sponge cake, espresso, amaretto, cacao
House blend of beef & lamb, pomodoro, pecorino
Spaghetti, black pepper, pecorino romano
Lemon Sponge, Lemon Curd, Lemon Cream
Baby romaine lettuce, kale, anchovy dijon dressing
Heirloom tomatoes, cucumber, pickled shallot, watercress, stracciatella, balsamic, toasted focaccia, pesto lemon vinaigrette, almonds
San Marzano tomato sauce, prosciutto di Parma, olive oil, parmesan, lemon, arugula
Rosemary, fennel pollen
San Marzano tomato sauce, fior de latte, fresh basil, la partana olive oil
Selection of imported meats, aged balsamic, Sicilian olive oil ADD BURRATA +14
Pickled fennel, orange, elderflower vinegar
Seasonal salad greens, roasted peach, pickled fennel, spiced pistachios, soft herbs, pumpkin seeds, lambrusco vinaigrette
Tonnato, lemon garlic pangrattato | 14
Hickory, rosemary, garlic
Garlic, lemon gremolata
Sautéed leeks & onion sugo, forno-roasted mushrooms, mozzarella, parmesan, arugula
Maple, orange, chili, pecorino
San Marzano tomato sauce, sauteed mushroom, red onion, roasted red peppers, artichokes, arugula, vegan cheese
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