Forbes Tavern & Events at The Center at Eastman

BBQ Chicken

BBQ sauce based pizza topped with BBQ chicken tenders, red onions, bacon, shredded mozzarella cheese and garnished with a drizzle of ranch

Craft Your Own

Large 15, GF 12, Flatbread 11

Coconut Shrimp Tacos

3 flour tortillas filled with house slaw including pickled onions, tomatoes, jalapeños, and cabbage with our coconut shrimp fried golden brown. Topped with avocado slices and house sweet chili sauce, and served with French fries

Hot Honey Chicken Grilled Cheese

Buttered Texas toast with melted brie cheese and cheddar cheese, grilled chicken, bacon, and a hot honey drizzle. Served with kettle cooked chips

Wings

Twice cooked jumbo wings tossed in your choice of Forbes signatures sauces: hot or mild Buffalo, BBQ, Carolina Mustard, General Tso’s or Tavern Jamaican Jerk dry rub. Served with your choice of house blue cheese or buttermilk ranch for dipping

Chicken or Eggplant Parm

House marinated and breaded chicken cutlet or roasted eggplant topped with mozzarella cheese and house Pomodoro sauce on a bed of pasta and garnished with fresh basil. Gluten-free upon request. Add garlic bread for $3

Fig and Gorgonzola Burger

Angus beef burger cooked to your liking on a brioche bun and fig jam, gorgonzola crumbles, bacon, and arugula. Served with kettle cooked chips

Forbes Melt

Our take on a classic. Char-grilled Angus beef burger on butter-toasted Texas toast with caramelized onions, bacon, American cheese, and Tavern aioli. Gluten free upon request

Fish and Chips

House beer-battered haddock filet fried golden brown and served with French fries, house-made tartar sauce and house coleslaw

Arugula Prosciutto

Flavored oil based pizza topped with fresh mozzarella slices, prosciutto, arugula and balsamic glaze drizzle

Hanger Steak

Tender hanger steak topped with a house creamy horseradish sauce. Served with chef starch and veg

Braised Beef Ravioli

Tender, slowly braised Certified Angus beef short rib with portobello mushrooms and a sprinkle of mozzarella cheese in a jumbo ravioli with a house-made creamy marsala sauce with mushrooms and spinach. Add garlic bread for $3

Chicken Tenders

Tender chicken breast chunks house cut, marinated in spices and buttermilk, breaded, and fried to perfection. Tossed in your choice of Forbes signature sauces: mild or hot Buffalo, BBQ, Carolina Mustard, General Tso’s or Tavern Jamaican Jerk dry rub. Served with your choice of house blue cheese or buttermilk ranch

Tuscan Salmon

Grilled salmon filet topped with a creamy garlic sauce with cherry tomatoes and spinach. Served with chef starch and veg

Brie Caramelized Onion Chicken

Seasoned grilled chicken breast topped with melted brie cheese and caramelized onions. Served with chef starch and veg

Classic Cheeseburger

Our 6oz Angus beef burger grilled to desired temperature on a toasted potato bun with lettuce, tomato, onion, and pickle. Served with your choice of cheese and toppings. Gluten free upon request

Sushi Bowl

A Tavern favorite. Your choice of ahi tuna, salmon, jumbo shrimp, grilled chicken, or tofu with jasmine rice, edamame, shredded carrots, cucumbers, avocado, soy sauce, and a drizzle of house sriracha mayo. Garnished with sesame seeds. Gluten free, vegetarian, vegan upon request

Oreo Peanut Butter Pie

House-made Oreo crust with a fluffy peanut butter, whip cream, chocolate filling

California Black Bean Burger

Black bean burger made with caramelized onions, red peppers, cilantro, and gluten free bread crumbs. Topped with lettuce, tomato, avocado, and served on a potato bun. Gluten free upon request

Wedge

Iceberg lettuce topped with blue cheese crumbles, bacon, candies walnuts, and house blue cheese dressing

Coconut Shrimp

Tender shrimp coated in a blend of panko and shaved coconut, fried golden brown and served with our house orange glaze

Chicken Sandwich

Your choice of a thinly cut cutlet or grilled chicken breast on a toasted potato bun with lettuce, tomato, onion, and pickle. Served with your choice of sauces, cheese, and toppings. Gluten free upon request

Caramel Toffee Cheesecake

Caramel cheesecake topped with toffee crunch and whipped cream

Winter Salad

Mixed greens, apples, candied walnuts, red onions, gorgonzola cheese, dried cranberries, honey mustard dressing

Cheeseburger

Ketchup and mustard based pizza topped with shredded mozzarella cheese, American cheese, seasoned ground beef, bacon, onions, pickles and garnished with a drizzle of Thousand Island dressing

Chocolate Mousse Cake

House-made chocolate cake, chocolate mousse, and chocolate frosting. Topped with whipped cream

Apple Crisp

House-made with local apples served warm and topped with vanilla ice cream and a caramel drizzle

Sausage Ricotta

Tomato-based and topped with shredded mozzarella cheese, ricotta cheese, caramelized onions, and sausage

Vegan Cheesecake

Diary free NY style cheesecake with fresh berry puree

Eggplant Ricotta

Tomato-based and topped with shredded mozzarella cheese, ricotta, caramelized onions, and breaded eggplant

Basque Cheesecake

House made crust-less cheesecake baked at high temperatures to give a scorched top and ultra-creamy, custard-like center that has sweet caramelized notes. Served with fresh blueberry or strawberry-razz puree

Peppermint Cheesecake

Creamy cheese cake with a chocolate crust and peppermint pieces

Potato Skins

Crispy potato skins baked and topped with melted cheddar cheese and bacon bits. Garnished with scallions and served with sour cream

Fried Pickles

Tempura battered and panko coated dill pickle chips fried golden brown and served with our zesty Tavern Aioli

Fig and Prosciutto Pizza

Sweet and savory with a flavored oil base and topped with a mozzarella and gorgonzola cheese blend, prosciutto, caramelized onions, and sweet fig preserve. Garnished with a balsamic drizzle

Gluten Free White and Dark Chocolate Cake

Gluten Free Strawberry Layer Cake

Dark Chocolate Mousse

House-made

Tavern Salad

Blend of mixed greens, carrots, red onion, black olives, cucumbers, and cherry tomatoes. Topped with house crispy shallots and your choice of dressing. Gluten free upon request

Caesar

Romaine lettuce with croutons tossed in Caesar dressing and topped with shaved Romano cheese. Gluten free upon request

Fig Bruschetta

Baguette crostini topped with fig, melted gorgonzola cheese, prosciutto, and caramelized onions

Pepperoni

Tomato sauce with shredded mozzarella cheese and pepperoni

Ahi Sesame Tuna

Seared ahi tuna with a sesame seed crust on fresh thick cut cucumber slices and topped with house wasabi mayo. Garnished with scallions

Plain Cheese

Tomato sauce with shredded mozzarella cheese

Classic Margherita

Tomato sauce, fresh mozzarella slices and garnished with basil

Shrimp Cocktail

8 tender jumbo shrimp cooked in a flavorful broth of lemon, bay leaf, and spices and served with our house cocktail sauce