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1520 S Dayton Pl, Ames, IA 50010
Ham, thick-cut smoked bacon, sausage, and topped with cheddar cheese.
Open-faced biscuit layered with sausage patty and crispy seasoned house potatoes, smothered in sausage gravy and topped with cheddar, crumbled smoked bacon, and topped with two scrambled eggs.
Flour tortilla stuffed with chorizo, onions, eggs, house potatoes, black beans, and jalapenos, topped with queso, seasoned crema drizzle, avocado, and pico de gallo.
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Thick-cut brioche dipped in sweet vanilla egg batter, grilled to golden perfection, and stacked high with bananas and cookie butter fluff, sprinkled with crumbled cookies and white chocolate sauce, and topped with whipped cream.
Thick-cut brioche dipped in sweet vanilla egg batter, grilled to perfection, and stuffed with sweetened mascarpone cheese, topped with strawberries, caramel drizzle, homemade whipped topping, and sliced almonds.
Two fluffy pancakes with chocolate chips, topped with bananas and crunchy toffee bits, drizzled with white chocolate sauce and caramel, and topped with whipped cream.
Sausage, ham, hickory-smoked bacon, and melted cheddar.
Juicy ½ Ib burger topped with grilled potatoes, American cheese, bacon, and fried egg.
Tenderized sirloin breaded and fried, topped with country gravy, served with two eggs, seasoned house potatoes, and choice of toast, B&G, or pancake.
Grilled ham and provolone cheese between two pieces of grilled French toast, topped with a drizzle of melba sauce, served with seasoned house potatoes. Delicious!
Our juicy burger is served on a buttery brioche bun with lettuce, tomato, and pickle | Add for $1.00 each choice of: Cheddar, American, Pepper Jack, Provolone, Mozzarella, Jalapenos, Caramelized Onions, or Avocado | Bacon +$2.00.
Burger with sweet, grilled onions and melted American cheese on grilled sourdough.
Wild Alaska smoked salmon, goat cheese, tomato, baby greens, and poached eggs, topped with hollandaise sauce and a dash of dill, served on an English muffin.
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Download MacrosMap →Two fluffy pancakes with pecans, topped with pineapples, homemade whipped topping, and maraschino cherries.
Crispy hand-battered chicken breast tenders, hickory-smoked bacon, Jack's chipotle maple syrup, and homemade cinnamon butter.
Ham, thick-cut smoked bacon, sausage, onions, green peppers, and cheddar topped with country gravy.
Grilled ham and bacon on toasted focaccia with melted Havarti cheese, topped with fig jam and garlic aioli. Yum!
½ lb Burger topped with bacon, smashed avocado, jalapenos, pepper jack cheese, topped with chipotle aioli.
Hand-battered crispy chicken breast tenders, drizzled with Nashville-style hot sauce, topped with pickles and chipotle aioli on a brioche bun.
Chorizo, jalapenos, avocado, on an English muffin topped with two poached eggs, hollandaise sauce, and pico de gallo.
Two thick buttermilk biscuits topped with our house chorizo gravy and queso fresco, served with seasoned house potatoes.
Five slices of cinnamon roll bread dipped in our Mexican vanilla, cinnamon-infused batter, and drizzled with cream cheese icing.
Grilled chicken on sourdough toast with smashed avocado, bacon, tomato, lettuce, pesto, and garlic aioli.
Hickory-smoked bacon, sliced avocado, sautéed onions, field greens on an English muffin, topped with poached eggs, hollandaise sauce, and everything but the bagel seasoning.
Thinly sliced sirloin, sautéed onions, and roasted red peppers, topped with hollandaise sauce, bacon crumbles, and shredded cheddar.
Chorizo, sautéed green peppers and onions with jalapenos, tomatoes, queso, pico de gallo, and sour cream.
Chocolate chip pancakes topped with marshmallow cream, chocolate sauce, and crumbled Oreos.
Thinly sliced sirloin, sautéed onions, red and green peppers, topped with melted American cheese and garlic aioli on a focaccia bun.
Flour tortilla stuffed with crispy fried chicken, pico de gallo, avocado, black beans, jalapenos, pepper jack cheese, and drizzled with chipotle aioli, served with salsa.
Sausage, cheddar, and topped with country gravy.
Thin-sliced lamb and beef gyro meat in fluffy pita bread, topped with fresh tomato, sliced onion, and tzatziki sauce.
Avocado, hickory-smoked bacon, lettuce, tomato, over-hard egg, and garlic aioli on multigrain toast.
Sliced ham with two poached eggs, topped with hollandaise sauce on a toasted English muffin.
Two fluffy blueberry buttermilk pancakes topped with lemon mousse, streusel, cream cheese icing, and berry drizzle.
A full stack of our signature pancakes served with butter & maple syrup • Add Strawberries, Blueberries, Bananas, Pecans, Chocolate Chips, or Bacon Crumbles +$2.00 each | Make It a Short Stack deduct $1.00.
Homestyle cheesy grits loaded with sautéed shrimp, house-made savory soffrito, topped with a sunny-side up cage-free egg.
Gyro meat, black olives, sautéed onions, tomatoes, and feta cheese, topped with tzatziki sauce.
Chorizo sausage, jalapenos, sauteed onions, pepper jack cheese, topped with avocado and pico de gallo. Drizzled with crema.
We believe love & eggs are best when fresh, served with (choice of one) grilled house potatoes, fruit, cheesy grits, or cottage cheese (+$1.00). Along with (choice of) toast, biscuit & gravy or a side of our buttermilk pancakes (upgrade to gourmet pancake for +$3.00). Any of our egg plates can be made with egg whites (+$2.00).
Thick-cut toast dipped in sweet vanilla egg batter, grilled to perfection, topped with fresh berries, Jack's mixed berry syrup, and whipped topping.
Three fresh corn tortillas topped with scrambled cage-free eggs, queso fresco, green chile sauce, hollandaise, and pico de gallo | Make it your own by adding extra veggies, proteins, or avocado for an additional charge.
Sweetened mascarpone cheese and topped with fresh strawberries, a drizzle of berry sauce, and whipped cream.
Smashed avocado, goat cheese, tomatoes, balsamic glaze, a touch of EVOO, and salt. Served with a choice of scrambled eggs or fresh fruit.
Scrambled eggs, American and provolone cheese, and sausage patty on grilled focaccia served with a choice of breakfast potato, fruit, or cottage cheese (+$1.00).
Thick-cut Texas toast in sweet egg batter sprinkled with confectioners' sugar. Served with maple syrup.
Black beans and house potatoes, topped with rancheros sauce, queso fresco, sunny side up eggs, pico de gallo, and smashed avocado. (No scrambled eggs).
Two fluffy biscuits are smothered in sausage gravy and served with seasoned house potatoes.
Two cage-free eggs and a mound of our homestyle corned beef hash.
Diced ham off-the-bone, sauteed onions, green peppers, and melted cheddar.
Smoked bacon, sautéed onions, roasted red peppers, spinach, and goat cheese.
Topped with cinnamon baked apple slices, streusel, granola, and whipped topping, drizzled with caramel and a dash of cinnamon.
Melt-in-your-mouth crepes layered with hazelnut chocolate spread, fresh banana slices, walnuts, and a dusting of confectioners' sugar.
Quinoa and pilaf blend with roasted vegetables, sautéed spinach, drizzled with pesto, and topped with two scrambled eggs.
A cinnamon swirl explosion topped with Jack's homemade cream cheese icing.
Topped with fresh bananas, bacon crumbles, and a drizzle of peanut butter sauce.
Two eggs cooked to order, with a choice of breakfast meat (bacon, sausage patty, turkey sausage, ham).
Crepes rolled and topped with sweetened peaches and cherries topped with whipped cream and sliced almonds.
Top with your choice for +$2.00 each (choice of one): Strawberry, Banana, Chocolate Chip, Blueberry, Bacon, Pecan.
Figure flattering scrambled egg whites with spinach and tomatoes, drizzled with pesto, and served with sliced avocado, multi-grain toast, and served with fresh fruit.
Up to 2 ingredients: (+$1.00 per additional) Make it how you like it with choice of || Meat: Hickory Smoked Bacon, Country Ham, Pork Sausage, Turkey Sausage (+$2.00), Chorizo (+$3.00) || Veggies: Onion, Spinach, Tomatoes, Roasted Red Peppers, Green Bell Pepper, Jalapenos. Avocado (+$2.00) || Cheese: American, Provolone, Cheddar, Mozzarella, Pepper Jack, Hollandaise Sauce (+$2.00), Feta (+$2.00), Goat Cheese (+$3.00)
Mixed greens, glazed pecans, goat cheese, dried cranberries, mixed berries served with poppyseed dressing.
Two cage-free eggs your way with sliced and grilled smoked sausage.
One Strawberry Field, one Banana Cookie Crumble, and one Cinnamon French Toast.
Fresh spinach and the finest imported feta cheese.
Multigrain toast open face topped with smashed avocado, and a dash of salt and pepper. Served with fruit and scrambled eggs.
Two eggs your way served with bacon, sausage, and ham.
Vanilla yogurt topped with gluten-free crunchy granola, fresh berries, drizzled honey, walnuts, and cinnamon.
Field greens mixed with cucumber, tomato, onion, black olives, and feta cheese, served with Greek vinaigrette.
Discover the nutritional content of menu items at Flip'N Jacks Pancake House & Eatery in Ames, IA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Flip'N Jacks Pancake House & Eatery Menu - Nutrition Facts – Macros & Calories." https://macros.menu/flip-n-jacks-pancake-house-eatery-ames-ia. Accessed December 31, 2025.