📱 Download the only app with the macros of over 35,000 restaurant menus.
250 S Oates St, Dothan, AL 36301
hand-breaded scallopini chicken topped with our house-made marinara, a blend of shredded mozzarella and shredded parmesan over angel hair pasta. served with bread
house-made chicken scallopini and house-made marinara with shredded mozzarella and parmesan, served on a fresh hoagie
salami, corn cob smoked bacon, spinach, mushrooms, eggs, bell peppers, grated Grande parmesan cheese, and provolone cheese inside a puff pastry
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
a huge pancake served in cast iron topped with sautéed strawberries, whipped cream and house-made compote
hand-battered fried chicken, gouda scrambled eggs with bacon and caramelized onions. topped with sriracha honey and green onion. Comes with three crepes and served with one side
house-made Alfredo, tossed fettuccine, served with bread and side salad | add steak +7 add chicken +6 | add shrimp +7 add basil pesto +3
crab-stuffed ravioli, pan-seared shrimp, cooked in house-made creamy basil pesto sauce. Garnished with mixed greens and fried capers. Served with bread and salad
half pound beef burger cooked to your temperature preference with lettuce, tomato, and onion served on a brioche bun add cheese +1 | add bacon +2
always-fresh 1855 ® ribeye aged a minimum of 35 days and grilled to perfection, served with two sides
thin-sliced ribeye with in-house seasoning, sautéed green bell pepper and onions, served with creamy provolone on a fresh hoagie | add cajun gorgonzola cream sauce +2
smoked gouda grits, bacon, shrimp cooked in our house-made cajun cream sauce. served with salad and bread
hand-battered fried chicken breast, served with lettuce and tomato on a brioche bun add cheese +1 | add bacon +2 | add buffalo sauce +1
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →sausage, jalapeños, onion, sun-dried tomatoes, and spinach topped with green onion crema and cheddar. comes with three tacos and served with one side
cast iron wood-fired lasagna covered with melted mozzarella cheese. served with salad and bread add ground beef +5 | add chicken +6 add shrimp +7 | add steak +7
corn cob smoked bacon, over easy fried egg, arcadian mix, grilled tomato, hollandaise dijon sauce, and shredded mozzarella cheese on top of our artisan sourdough bread
8 ounces, hand cut in-house 1855 ® filet served with your choice of two sides
angel hair pasta tossed in house-made marinara topped with shred Parmesan cheese. Served with bread and a salad add ground beef +5 | add chicken +6 add shrimp +7 | add steak +7
ask your server about today’s offering. always wild-caught and always fresh. your choice of grilled, blackened, or fried, served with choice of two sides
cheddar cheese on a hoagie roll served with a choice of one side
three flour tortillas served with grilled or fried chicken, with Fire Stone tropical salsa | add shrimp +4 | add steak +7
crab meat, bacon, green onion, swiss, served with warm pita bread from our wood fired oven
cast-iron roasted eggs stuffed with pepperoni, salami, cherry tomatoes, and spinach. served with artisan sourdough bread
Served with a kids drink.
hand-breaded chicken served with a choice of one side
with sautéed mushroom, served in marsala cream sauce with choice of two sides & a salad
spinach, sun-dried tomato, garlic, cream cheese, house chips or pita bread, served hot
spiced charred cherry tomatoes, onions, and an over-easy egg finished with parmesan over smashed potatoes. Served with artisan sourdough bread
shrimp, scallops, house-made bruschetta in a house-made cajun cream sauce. served with bread and salad
a unique blend of basil pesto, house-made seasonings and sriracha, soaked into our artisan sourdough bread. served with pan-seared cherry tomatoes
smoked, fresh salmon in our house-made cream cheese mixture. served with pita bread or chips
romaine lettuce, cucumber, red onion, tomatoes, cheddar cheese, croutons, house vinaigrette
fresh tossed dough, shredded mozzarella cheese, shredded cheddar cheese finished in our wood fired oven. served with house-made marinara
red onion, goat’s cheese, bacon, parmesan crisp, sweet onion vinaigrette
arcadian mix, sun-dried peach, spiced pecan, gorgonzola, house vinaigrette
angel hair pasta tossed in house-made marinara
fresh lump crab, with minimal filler. served with firecracker sauce
house-marinated, applewood bacon, cream cheese, balsamic glaze
romaine, shredded Parmesan, house croutons, house caesar dressing
Discover the nutritional content of menu items at Fire Stone Wood Fired Grill in Dothan, AL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any MenuCopy & paste the citation below:
Macros Menu. "Fire Stone Wood Fired Grill Menu - Nutrition Facts – Macros & Calories." https://macros.menu/fire-stone-wood-fired-grill-dothan-al. Accessed December 31, 2025.