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Ferraro's Ristorante
Nutrition Facts & Calorie Information
4480 Paradise Rd Las Vegas, NV 89169
- PawBianca
White pizza, Grande mozzarella, Bufala Mozzarella, Arugula, Parma Prosciutto, Parmigiano Reggiano, truffle oil
Pizza Bianca
Bufala mozzarella, Grande mozzarella, arugula, Prosciutto, Parmigiano, Truffle oil
Salsiccia e Rapini
Sausage, rapini
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Spaghetti Pomodoro con Stracciatella
Housemade spaghetti, basil, garlic, soft cheese
Spaghetti con Polpette
Spaghetti and meatballs
Vitello Piccata
Veal scaloppini, lemon, butter, white wine, capers, served with grilled asparagus, roasted potatoes
Featured Ravioli
Ask server for Ravioli of the day
Love Your Lunch
3 course lunch special
Crostini Trio
Tomato and Basil, Burrata and Pistachio Pesto, Ricotta and Prosciutto
Ferraro
Mix spring salad, cherry tomato, dry cranberries, pistachio, sunflower seeds, shaved carrots, parmigiano Reggiano, 4 Foglie balsamic dressing
Burrato con Prosciutto e Pistachio Pesto
Burrata, grilled zucchini, Parma Prosciutto, pistachio pesto, crushed pistachios, lemon zest
Mortadella Focaccia, Pistachio Pesto, e Stracciatella
Toasted Focaccia, Stracciatella, Pistachio Pesto, Mortadella
Lasagna alla Gino
Bolognese sauce, Béchamel sauce, ricotta cheese
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Download MacrosMap →Spaghetti con Vongole
Spaghetti, manila clams, garlic, white wine, parsley
Salmone Pistachio
Salmon, pistachio pesto risotto, cherry tomatoes
Osso Buco +$14
Veal shank braised in red wine reduction served with saffron risotto
Gnocchi Pistachio
Potato dumpling, pistachio pesto, Roasted tomato, crushed pistachio
Polpette e Polenta
House made Italian meatballs, polenta
Risotto Pomodoro, Pesto, e Stracciatella
Aquarello risotto, tomato puree, pistachio pesto, creamy mozzarella
Rigatoni Amatriciana
Short hollow pasta with guanciale, pancetta, tomato, pecorino cheese, red pepper flakes
Salmone Limone
Scottish salmon, seasonal vegetables, lemon, White wine, butter
Gnocchi alla Norma
Housemade dumplings with cherry tomatoes, eggplant, ricotta salata
Polpette con Polenta
Pork and Beef meatballs, creamy cornmeal
Insalata Mimmo
Heirloom tomatoes, avocado, red onions, fresh mozzarella, extra virgin olive oil with balsamic vinegar
Rigatoni Salsiccia e Rapini
Short hollow pasta, house-made spicy sausage Nduja, Caciocavallo cheese, toasted breadcrumbs
Petite Filetto di Manzo
6oz Filet Mignon, sautéed spinach, roasted potatoes, porcini mushroom sauce
Salsiccia con Fagioli
Spicy Calabrese sausage, stewed beans
Ferraro
Mix spring salad, cherry tomato, Dry cranberries, pistachio, sunflower seeds, Shaved carrots, Parmigiano Reggiano, 4 Foglie balsamic dressing
Limone con Gamberi
Aquarello risotto, lemon, shrimp, salsetta Genoves
Bufala Caprese
Tomatoes, Imported fresh Bufala mozzarella, basil oil, basil
Fettuccine alla Nerano
Fettuccine, zucchini, garlic, lemon, basil
Pollo Milanese
Pounded, breaded chicken breast, bruschetta, basil cherry tomatoes, Parmigiano Reggiano, lemon
Tortellini di Ricotta in Brodo
Cheese Tortellini in Capon broth
Vitello Tonnato
Thinly sliced roasted veal, tuna sauce, caper berries, capers, lemon
Acciughe con Peperone Arrostiti
Anchovies, roasted peppers, crispy capers, pinenuts, Gorgonzola
Cesare
Romaine, anchovy dressing, croutons, Parmigiano
Carpaccio di Manzo
Thinly sliced raw prime sirloin, mustard sauce, arugula, lemon, croutons, Parmigiano, Balsamic reduction
Arancini Cacio e Pepe con Tartufi
Black pepper, pecorino fried rice balls, Truffle cream, Seasonal fresh black truffle
Peperone Ripieno
Nonna’s stuffed pepper with ground veal, eggplant, parmigiano Reggiano, breadcrumbs
Vitello Tonnato
Thinly sliced chilled veal, tuna sauce, capers, lemon
Cesare
Classic Caesar
Pasta Fagioli
Pasta & bean soup
Tagliatelle Funghi
Mixed Mushrooms, porcini, thyme, Parmigiana, Black truffle
Spaghetti Aglio, Olio, e Peperoncino
Whole roasted garlic, extra virgin olive oil, Calabrese pepper, parmigiano Reggiano
Polpo
Chilled marinated Spanish Octopus, potato, black olive, fried capers, white bean puree
Calamari Fritti
Fried Squid, Mustard sauce
Panino con Prosciutto
Prosciutto, Bufala mozzarella, Arugula
Carpaccio di Manzo
Thinly sliced raw prime sirloin, arugula, Parmigiano Reggiano, croutons, lemon, Balsamic reduction, mustard sauce
Branzino
Seared Mediterranean seabass, arugula, fennel, lemon, EVOO
Fritto Misto
Squid, Bay Scallops, Shrimp, Fennel, Zucchini, mustard sauce
Melanzane Parmigiana
Classic eggplant parmigiana
Bresaola, Mascarpone, e Asparagi
Air dried beef tenderloin, mascarpone, asparagus
Tortellini di Ricotta in Brodo
Cheese Tortellini in chicken broth
Pizza Margherita
Tomato sauce, Bufala mozzarella, Arugula
Burrata
Burrata, blueberry compote, almonds, arugula, lemon zest, EVOO
Polipo
Marinated Mediterranean octopus, capers, black olives, potatoes
Crudo di Coda Ricciola
Yellowtail, fennel, hazelnuts, capers, Calabrese chili oil, White Balsamic honey dressing
Cesare
Classic Caesar salad, Cetara anchovy dressing, croutons, Parmigiano
Arancini
Black pepper, pecorino fried rice balls
Pizza Salsiccia
Sausage, Rapini
Margherita
Tomato sauce, fresh mozzarella cheese, basil
The Wedge
Iceberg, Balsamic vinaigrette, ranch, blue cheese crumble, Guanciale, tomato, pickled red onion
Prosciutto, Melone, Stracciatella, menta
Prosciutto, Melone, Stracciatella, menta
Trippa Satriano
Tripe in spicy tomato sauce
Amatriciana
Amatriciana sauce, pecorino, Bufala mozzarella, Guanciale, Calabrese chili
Entrée Complementi
7oz Canadian Lobster Tail
Bistecca Fiorentina
42oz Prime Porterhouse, carved tableside
Lasagna alla Gino
Bolognese sauce, Bechamel sauce, ricotta cheese
Filetto di Manzo
10oz Butcher’s Block Prime Filet Mignon, Porcini mushroom sauce
Lombata Milanese
Pounded, breaded Butcher’s Block bone-in veal chop, tomatoes, arugula, Parmigiano Reggiano, EVOO, balsamic
Costata di Manzo
20oz Prime, porcini rubbed Ribeye, Porcini sauce
Cioccolatissimo
Hazelnut Chocolate cake, chocolate mousse, bacio ice cream, yogurt
Pappardelle Mimmo
Long wide pasta with scallops, Lobster, asparagus, butter, sage, truffle
Campanelle Salsiccia
Bell shaped pasta, Calabrese sausage, Rapini, Stracciatella
Campanelle Salsiccia e Rapini
Bell shaped pasta, Calabrese sausage, Rapini, Stracciatella
Stravaganza di Mare
Roasted Lobster, clams, mussels, scallops, shrimp, Alaskan crab legs, lemon herb sauce
Tagliatelle Funghi e Tartufo Nero
Mixed mushrooms, porcini, thyme, Parmigiana, fresh black truffles
Pollo Milanese
Breaded pounded chicken breast, lemon, EVOO, arugula salad, roasted potatoes
Risotto Aragosta e Tartufo Nero
Acquerello Risotto, lobster, seasonal black truffle, Mascarpone cheese
Spaghetti con Pomodori Pachino e Stracciatella
Fresh Pachino tomatoes, basil, garlic, soft cheese
Petite Filetto di Manzo
6 oz Butcher's Block Prime Filet Mignon, Porcini mushroom sauce, spinach, potato puree
Vitello Tonnato
Chilled roasted Veal, Tuna sauce, capers, frisée
Gnocchi Pistachio
Potato dumpling, pistachio pesto, Roasted tomato, crushed pistachio
Osso Buco
Veal shank braised in red wine reduction served with saffron risotto
Coniglio Brasato
Hermi Farms Braised rabbit, soft polenta, crispy hen of the woods mushrooms
Osso Buco
Veal shank braised in red wine reduction served with saffron risotto
Coniglio Brasato
Braised farm raised rabbit, soft polenta, roasted mushroom
Spaghetti Scoglio
Spaghetti, clams, shrimp, scallops, lobster, mussels, squid, Campari tomatoes
Salmone
Scottish Salmon, lemon, white wine, Rosemary, mustard, crispy leeks, asparagus
Risotto Pomodoro
Acquerello Risotto, tomato puree, pistachio pesto, Straciatella cream
Nonna’s Peperone Ripieno
Ground veal, eggplant, Parmigiano Reggiano, breadcrumbs, side of rigatoni pomodoro
Vitello con Carciofi e Limone
Veal scaloppine, artichoke hearts, lemon, white wine
Salmone
Scottish Salmon, lemon, white wine, rosemary, mustard, crispy leeks, asparagus
Passione Pistachio
Pistachio cream, cream cheese mousse, sweetened whipped cream, walnut crust
Vitello Piccata
Veal scaloppine, lemon, white wine, butter, capers, spinach
Pollo Limone
10oz Airline chicken breast, lemon, white wine, butter, spinach
Tiramisu
Ferraro's favorite- classic Italian dessert, lady finger, Mascarpone cheese & espresso
Crepes
Nutella chocolate, Mascarpone cheese, a hint of orange zest, & vanilla ice cream
Spaghetti con Vongole
Homemade spaghetti, clams, white wine, garlic, parsley
Prosciutto di Parma e Bufala
Prosciutto di Parma, Imported Buffalo Mozzarella
Insalata Mimmo
Valdiva tomatoes, avocado, red onion, fresh Bufala mozzarella, 4 Foglie balsamic dressing, EVOO
Branzino
Mediterranean Seabass, Hazelnut crust, guanciale, zucchini, tarragon, white wine, spinach
Cannoli
Two large fried pastry shells with sweetened ricotta filling and cinnamon, dusted with pistachios
Panna Cotta
Almonds, spicy strawberry consomme, pistachio tuile
Sogliola ai Capperi
Oven roasted Holland Dover Sole, lemon, butter, white wine, capers, deboned table side
Gamberi Marechiaro
Shrimp, lemon, butter, white wine, spinach, cherry tomatoes
Carpaccio di Manzo
Thinly sliced raw prime sirloin, arugula, Parmigiano Reggiano, croutons, lemon, Balsamic reduction, mustard sauce
Rigatoni Amatriciana
Long hollow pasta with guanciale, Pancetta, tomato, pecorino cheese, red pepper flakes
Torta al Formaggio
Homemade vanilla cheesecake, cannoli crust, mix berries salad
Polpette
Beef and pork meatballs
Risotto Pomodoro
Aquarello risotto, tomato puree, pistachio pesto, Straciatella cream
Vitello Saltimbocca
Prosciutto, sage, white wine, fried artichoke
Trippa Satriano
Slow braised Honeycomb beef stomach lining, spicy tomato sauce
The Wedge
Iceberg, Balsamic vinaigrette, ranch, blue cheese crumble, Guanciale, tomato, pickled red onion
Polenta al Formaggio
Corn meal with Parmigiano Reggiano
Carpaccio Di Manzo
Thinly sliced raw prime sirloin, arugula, Parmigiano Reggiano, Croutons, lemon, Balsamic reduction, mustard sauce
Coniglio Brasato
Braised farm raised rabbit, soft polenta, roasted mushroom
Fiori di Zucca Sorrento
Zucchini blossoms stuffed with Ricotta, light white wine
Gamberoni Genovese
Jumbo prawn, citrus sauce, herb oil, toasted parmigiana breadcrumbs
Pasta e Fagioli
Pasta and bean soup
Burrata
Seasonal preparation
Parmigiana di Melanzane
Eggplant, mozzarella,Parmesan, tomato sauce
Italian Gelato or Sorbetto
Made in house, ask your server for today’s flavors
Patate Arrosto
Rosemary potatoes
Verdure Grigliate di Stagione
Grilled seasonal vegetables, extra virgin olive oil, fresh basil
Rosalba’s Cookies
An assortment of Italian cookies
Contorni
Purea di Patate
Asparagi Grigliati
Grilled asparagus
Broccoli Rabe
Sauteed rapini, garlic
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About Ferraro's Ristorante Nutrition Information
Discover the nutritional content of menu items at Ferraro's Ristorante in Las Vegas, NV. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Ferraro's Ristorante Menu - Nutrition Facts – Macros & Calories." https://macros.menu/ferraros-ristorante-las-vegas-nv. Accessed December 26, 2025.