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1200 Mechem Dr, Ruidoso, NM 88345
Mozzarella, Jack, Cheddar, and Parmesan cheese, all melted to a crispy perfection.
Perfect your pizza with three toppings from our scrumptious selections listed above.
Pepperoni, pork sausage, Canadian bacon, bacon, and mozzarella cheese. All of the best parts of a pig!
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Virgin olive oil base smothered with mozzarella cheese and topped with fresh basil and roma tomatoes. Does not have pizza sauce.
Six boneless, wings four cheese sticks, and four green chile wontons. Served, with marinara, wing sauce, and ranch dressing. Our version of the sampler.
Two open-faced burgers on Texas toast topped with zesty green chile queso sauce. Good luck! Make it a 1/2 Bueno
A burger topped with cheddar and pepper-jack cheese, bacon, green chile, and spicy mustard. Served on toasted Texas toast.
Corn tortilla chips smothered with Tex-Mex chili and jack n’ cheddar cheese. Topped with tomatoes, jalapeños, black olives sour cream, and guacamole.
Double meat, bacon, grilled onions, jack, cheddar, and American cheese, with lettuce tomato and pickle. Bigger than your damned head!
Chicken or beef fajita style, grilled onions and bell peppers, jack n’ cheddar cheese, tomatoes, and black olives all on top of greens. Served in a deep fried flour tortilla shell with sour cream, salsa, guacamole, and your choice of dressing. Steak 16.29 • Chicken 15.49
Totally cheesy house-made Alfredo sauce with penne pasta and sliced grilled chicken. Add Mushrooms or Green Chile +1.99
Fried chicken strips over a ton o’ greens with diced tomato, bacon bits, avocado, boiled egg, red onion, roasted pecans and jack n' cheddar cheese.
Delicious wings served with carrot and celery sticks. Tossed in any sauce! Buffalo • BBQ • Thai Chile
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Download MacrosMap →Tender steak floured and deep fried to perfection. Served with country cream gravy. Make it Chicken Fried Chicken 12.99
Served on top of a sizzling skillet with sautéed bell peppers and onions. Flour tortillas, lettuce, shredded jack and cheddar cheese, guacamole, sour cream, and pico de gallo on the side. Steak 22.49 • Chicken 18.49• Combo 20.49
A stuffed pizza with your choice of two veggies and one meat.
Baby back pork ribs that are fallin’ off the bone tender, finger lickin’ good...bring em on!
A bed of shredded lettuce topped with Tex-Mex Chili, jack n’ cheddar cheese, olives, pico de gallo, sour cream and salsa. Served in a fried flour tortilla shell
Charbroiled chicken breast topped with bacon, lettuce, tomato, mayo, melted cheddar and Swiss cheese on toasted sourdough.
Cooked how you like it. Served with choice of side.
Farley’s pizzas are oven baked to a crisp perfection in a true old world European wood fired stone hearth oven. 10 inches of cheesy greatness! Extra toppings are .99 cents each. Add on Toppings:_Pepperoni, Sausage, Canadian Bacon, Bacon, Chicken, Jalapeños, Onion, Jack N' Cheddar Cheese, Basil, Green Chile, Pineapple, Mushroom, Black Olives, Tomatoes, Green Bell Peppers.
Baby back pork ribs that are fallin' off the bone tender, finger lickin' good. Bring 'em on!
Beer battered white fish deep fried and served with tartar sauce. We're fishin' off the West Coast now!
Stuffed with melted jack n’ cheddar cheese, green chile, tomatoes, and spiced chicken or beef. Served with sour cream, guacamole, and salsa.
Handmade mozzarella cheese sticks breaded and deep fried. Sprinkled with Parmesan cheese, sen-ed with marinara sauce and ranch dressing.
Baby back pork ribs that are fallin’ off the bone tender, finger lickin’ good...bring em on!
American, cheddar, and jack melted all gooey on toasted Texas toast.
A ton o’ greens topped with diced chicken, tomatoes, bacon bits, black olives, jack n’ cheddar cheese, sliced avocado, and a hard boiled egg.
Diced chicken. jalapenos, and jack'n cheddar cheese breaded and deep fried. Served with Ranch dressing
Tender chicken floured and deep-fried to perfection. Served with country cream gravy.
A burger topped with bacon, Swiss cheese, and grilled onions on toasted rye bread.
Charbroiled chicken breast topped with bacon, guacamole, melted Swiss cheese, lettuce, tomato, and mayo served on a sesame seed bun.
Potato skins topped with melted jack n’ cheddar cheese, bacon, & green chile. Served with ranch dressing.
Crispy onion rings piled high in a basket served with ranch dressing.
Guacamole, grilled mushrooms, onions, and Swiss cheese, with lettuce, tomato and pickle.
A fried chicken breast smothered in buffalo sauce topped with pepper-jack cheese, lettuce, and tomato on a sesame seed bun.
Pastrami, Swiss cheese, sauerkraut and Thousand Island dressing on toasted rye.
A burger patty with bacon, jack cheese, tomato, and mayo on toasted sourdough. Simple and to the point.
BBQ sauce, cheddar cheese, and bacon topped with lettuce, tomato, pickle and onion.
A 5 oz. burger patty topped with American cheese. Served with fries and a pickle spear.
Satisfy the munchies with your choice of chips and salsa or chips and queso...or, choose all three!
The perfect combination of sliced turkey breast, bacon, green chile, lettuce, tomato, mayo and melted pepper-jack cheese on toasted sourdough.
Green chile, grilled onions, and pepper-jack cheese, topped with lettuce, onions, tomato, and pickle.
Every kids favorite. Served with fries and a pickle spear.
Pastrami piled high on toasted rye bread with melted Swiss cheese and spicy brown mustard.
Rolled corn tortillas stuffed with pork, green chile, and onions. Served with sour cream and salsa.
Tender pulled pork cooked with BBQ sauce on a sesame seed bun. Yummy!
Melted American cheese on toasted sourdough. Served with fries and a pickle spear.
A charbroiled chopped steak topped with grilled onions and mushrooms then smothered in Farley’s hearty beef gravy.
Served with fries, and cream gravy to dip.
Traditional New Mexico green chile stew with chunks of pork, potatoes, green chile, and all of the right spices. Served with a tortilla.
Catfish rolled in seasoned cornmeal and deep fried. Served with lemon wedges and tartar sauce.
Hot and spicy chili topped with melted jack n’ cheddar cheese and onion.
Flour tortillas and melted jack n' cheddar cheese.
Charbroiled chicken breast, green chile, pepper-jack cheese, lettuce, and tomato on a sesame seed bun.
Bacon, lettuce, tomato, and American cheese served on toasted sourdough with mayo.
Wontons stuffed with jack n’ cheddar cheese, diced chicken, and green chile, then deep fried.
A 6-inch melty mozzarella cheese pizza. Add any topping for an extra cost, +.99
Pepperoni, pork sausage, mushrooms, onions, bell peppers, black olives, and mozzarella cheese. Just the way a pizza should be done with all the right toppings.
Three Toppings of your choice! (additional toppings .50 each) Pepperoni, Pork Sausage, Canadian Bacon, Mushrooms, and Mozzarella Cheese.
A plethora of pepperoni and mozzarella cheese.
Pepperoni, pork sausage, green chile, and mozzarella cheese. You gotta try it!
Farley’s special blend of red chile, spices, pork, and hominy. Served with a side of lime and oregano.
Creamy Kraft cheese and macaroni noodles.
Crispy pickle slabs fried to a perfect golden brown. Did we mention delicious?
Just a plain Ol’ burger topped with lettuce, tomato, onion, and pickle! Just say, "Cheese" +1.75.
A bed of greens topped with bell peppers, tomatoes, red onions, black olives, carrots, croutons, and a hard boiled egg. Add a Chicken Breast +6.75
Canadian Bacon, pineapple, and mozzarella cheese. Aloha!
Discover the nutritional content of menu items at Farley's Food Fun & Pub in Ruidoso, NM. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Farley's Food Fun & Pub Menu - Nutrition Facts – Macros & Calories." https://macros.menu/farleys-food-fun-pub-ruidoso-nm. Accessed December 31, 2025.