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FareStart Restaurant
Nutrition Facts & Calorie Information
2004 Westlake Ave, Seattle, WA 98101, United States
- PawFish & Chips with Slaw
crisp tempura fried pacificcod, beer battered fries, lemon caper aioli, fresh horseradish slaw, lemon
Steak Frites
st. helens new york steak, hand cut fries, sautéed greens, aleppo pepper butter, crispy fried onions
Blackened Salmon Sandwich
wild salmon filet seared with our own blackening spice on a toasted brioche roll and a side of lemon caper aioli. served with choice of fries, cup of soup or small caesar salad
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Cobb Salad
Grilled chicken breast, egg, bacon, kalamata olives, tomato and romaine hearts combined with bleu cheese dressing and topped with crumbled bleu cheese
Founder's "Field Roast" Sandwich
farestart founder chef david lee's signature hazelnut-encrusted lentil and sage patty, served crispy with arugula, tomato, vegan fig mayonnaise and dijon mustard on vegan potato bread. served with choice of fries, cup of soup, or small caesar salad
The Farestart Beef Burger
painted hills grass-fed beef ground in-house daily on a toasted brioche roll. served with choice of fries, cup of soup or small caesar salad. toppings: bacon; choice of swiss, cheddar, or bleu cheese crumbles
Rosemary Turkey
house-roasted rosemary turkey, crispy bacon, and swiss cheese with lettuce, tomato chutney and basil aioli on your choice of eight-grain, potato, or rye bread
Chef Buck's Tarragon Chicken Salad
roasted chicken dressed with tarragon mayo, crisp granny smith apples and brie on fresh potato bread
Vegetable Polenta, Sunny-Side Up
Soft polenta with parmesan cheese, sautéed local organic greens and roasted vegetables, topped with marinara sauce and a sunny side-up egg
Veggie Reuben
sliced vegetarian sun-dried tomato "field roast"served reuben-style with sauerkraut, swiss cheese, and thousand island dressing on rye bread
Grilled Salmon
tender grilled wild salmon filet served over roasted seasonal vegetables and edamame, finished with fresh citrus vinaigrette
Roasted Beet Salad
Red and golden beets, organic quinoa, field greens, chevre, orange, candied walnuts, apple cider vinaigrette
Caesar Salad
Romaine hearts tossed with Caesar dressing, garnished with pecorino cheese, and house-made croutons
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Download MacrosMap →House Salad
Mixed greens topped with fennel, carrot, apple, and house-made croutons, served with balsamic vinaigrette
Crispy Pork Sandwich
carlton farms natural pork loin breaded and crisp fried with pickled onions and cilantro aioli on grilled potato bread. served with choice of fries, cup of soup or small caesar salad
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About FareStart Restaurant Nutrition Information
Discover the nutritional content of menu items at FareStart Restaurant in Seattle, WA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "FareStart Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/farestart-restaurant-seattle-wa. Accessed December 26, 2025.