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1791 US-441, Sylva, NC 28779
2 Pieces of dark-meat fried chicken, de-boned and piled high on a bed of Fany's Slaw and Chimi Sauce on a bun or corn arepa.
2 cornmeal balls filled w/ slow-cooked pork guisado and deep-fried. Served w/Fany’s Slaw and pickled red onions. *GF
2 pieces of dark-meat chicken marinated overnight w/ Dominican oregano and other spices and then deep-fried to perfection. Served w/ Fany’s Slaw
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Grilled thin patty of seasoned ground beef and pork with Fany’s Slaw, pickled onions, and Chimi sauce on a bun or corn arepa (*gf)
Deep-fried Dominican-style cheese served w/ guava sauce. *GF
SPECIAL - The Resusitator!! This soup will literally bring you back from the dead! Chicken soup with carrots and potatoes in a thick chicken broth made by cooking down and blending a whole chicken, bones and all along w/ onions, garlic, peppers, and spices! Out of stock
Deep-fried seasoned yuca wedges drizzled with garlic sauce. *GF
Fried turnover stuffed with curried potatoes, carrots, and sweet peas.
Fried turnover stuffed with Beef Picadillo. (ground beef, potatoes, carrots, and spices)
Fried turnover stuffed with seasoned shredded chicken.
Fany's slaw is white cabbage, purple cabbage, and carrots washed in vinegar, salt, and water so everything stays crispy, not soggy! Mixed with Duke's mayonnaise and spices.
Discover the nutritional content of menu items at Fany’s Island Kitchen in Sylva, NC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Fany’s Island Kitchen Menu - Nutrition Facts – Macros & Calories." https://macros.menu/fanys-island-kitchen-sylva-nc. Accessed December 31, 2025.