INNISFAIL FARM PRIME LAMB SHOULDER
Slow roasted served with Greek style rosemary and lemon potatoes (serves six to eight people; please place order 6 hours in advance of your reservation)
β‘οΈ Calories3200
π₯© Protein200g
π Carbs80g
π§ Fat260g
SALT BAKED FISH (Minimum 4 lbs)
β‘οΈ Calories2100
π₯© Protein300g
π Carbs0g
π§ Fat90g
RAW FISH PLATTER (Serves two to four people)
β‘οΈ Calories2000
π₯© Protein200g
π Carbs10g
π§ Fat140g
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THE GREEK SPREADS, PITA AND CRUDITΓ (Serves two to four people)
β‘οΈ Calories1500
π₯© Protein50g
π Carbs110g
π§ Fat90g
BRANDT FARMS CALIFORNIAN PRIME BEEF
CΓ΄te de BΕuf 36oz served with fingerling potatoes and roasted vegetables
β‘οΈ Calories1500
π₯© Protein100g
π Carbs20g
π§ Fat110g
MILOS SPECIAL (Serves two to four people)
β‘οΈ Calories1200
π₯© Protein40g
π Carbs140g
π§ Fat60g
LAMB CHOPS (15 supp)
Colorado PRIME lamb chops served with hand-cut fries
β‘οΈ Calories1050
π₯© Protein75g
π Carbs50g
π§ Fat70g
BRANDT FARMS CALIFORNIAN PRIME BEEF
Rib Eye 16oz served with hand-cut fried potatoes
β‘οΈ Calories1000
π₯© Protein67g
π Carbs50g
π§ Fat75g
KAKAVIA
Traditional Island fishermanβs soup with Rofos fish, onions potatoes, olive oil and lemon (serves two to four people)
β‘οΈ Calories800
π₯© Protein70g
π Carbs50g
π§ Fat35g
BAY OF FUNDY (NS) LOBSTER PASTA
Athenian-style Astakomakaronada
β‘οΈ Calories700
π₯© Protein40g
π Carbs80g
π§ Fat20g
INNISFAIL FARM PRIME LAMB RACK
Greek style charcoal broiled lamb chops, three pieces, hand-cut fried potatoes
β‘οΈ Calories700
π₯© Protein60g
π Carbs50g
π§ Fat35g
BRANDT FARMS CALIFORNIAN PRIME BEEF
Filet Mignon on a skewer served with hand-cut fried potatoes
β‘οΈ Calories700
π₯© Protein50g
π Carbs25g
π§ Fat45g
KARYDOPITA
Traditional Greek spiced walnut cake with honey lavender ice cream
β‘οΈ Calories650
π₯© Protein8g
π Carbs75g
π§ Fat40g
π
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Download MacrosMap βBAY OF FUNDY (NS) LOBSTER PASTA (20 supp)
Athenian-style Astakomakaronada.
β‘οΈ Calories600
π₯© Protein30g
π Carbs50g
π§ Fat25g
MARKET SELECTION - LINE CAUGHT ONLY
Deep Sea Bay of Fundy (NS) Lobster, Carabineros, Dover Sole, Fagri, Tsipoura, Red Snapper, Balada, Lavraki, Pompano, Lethrini, Black Sea Bass, Rofos, Barbouni, Scorpena, Kaponi, Saint Pierre, Emperor and more Sourced by: Kyriakos, Andreas, Noah, Pedro, Orlando, Kostas, David, and Stergios
β‘οΈ Calories600
π₯© Protein80g
π Carbs10g
π§ Fat20g
INNISFAIL FARM PRIME WHOLE LAMB RACK
Herb coated oven roast whole rack, 8 bones, roast potatoes, endive salad
β‘οΈ Calories600
π₯© Protein50g
π Carbs30g
π§ Fat35g
LOBSTER SALAD, FRESH WARM LOBSTER SALAD (For two people)
β‘οΈ Calories500
π₯© Protein40g
π Carbs25g
π§ Fat30g
CALAMARI
Lightly fried Rhode Island calamari
β‘οΈ Calories450
π₯© Protein25g
π Carbs35g
π§ Fat20g
WHOLE GRILLED DORADE ROYAL (TSIPOURA)
Served with steamed seasonal vegetables
β‘οΈ Calories450
π₯© Protein45g
π Carbs20g
π§ Fat22g
FRIED RHODE ISLAND CALAMARI
β‘οΈ Calories450
π₯© Protein20g
π Carbs30g
π§ Fat25g
Hiddenfjord Salmon
Simply grilled with piazzi beans
β‘οΈ Calories400
π₯© Protein35g
π Carbs20g
π§ Fat20g
CHARGRILLED OCTOPUS, SANTORINI FAVA
β‘οΈ Calories400
π₯© Protein30g
π Carbs25g
π§ Fat10g
GRILLED VEGETABLES, HALOUMI, AND MINT YOGURT (For two people)
β‘οΈ Calories400
π₯© Protein22g
π Carbs30g
π§ Fat20g
FAROE ISLAND SALMON
Piazzi beans
β‘οΈ Calories400
π₯© Protein25g
π Carbs30g
π§ Fat20g
SAGANAKI KASSERI NAXOS
β‘οΈ Calories350
π₯© Protein18g
π Carbs4g
π§ Fat28g
HALIBUT SPETSIOTA
β‘οΈ Calories350
π₯© Protein30g
π Carbs10g
π§ Fat20g
PIAZZI BEANS
β‘οΈ Calories320
π₯© Protein15g
π Carbs45g
π§ Fat10g
SLOW-COOKED GIGANTES
β‘οΈ Calories320
π₯© Protein15g
π Carbs45g
π§ Fat10g
HAND-CUT FRIED POTATOES
β‘οΈ Calories310
π₯© Protein5g
π Carbs45g
π§ Fat15g
TARTARE
Bigeye Tuna, Faroe Island Salmon
β‘οΈ Calories300
π₯© Protein30g
π Carbs2g
π§ Fat20g
BIGEYE TUNA
Scordalia and baby beets
β‘οΈ Calories300
π₯© Protein28g
π Carbs25g
π§ Fat10g
CLASSIC SALMON TARTARE
Hiddenfjord Salmon
β‘οΈ Calories280
π₯© Protein23g
π Carbs0g
π§ Fat20g
ROASTED ORGANIC CHICKEN BREAST
Roasted eggplant, peppers, mint yogurt and herbs
β‘οΈ Calories250
π₯© Protein35g
π Carbs15g
π§ Fat8g
BIGEYE TUNA (10 supp)
Sashimi quality, organic beets and scordalia
β‘οΈ Calories250
π₯© Protein35g
π Carbs10g
π§ Fat8g
CEVICHE
Greek-style Lavraki Ceviche
β‘οΈ Calories250
π₯© Protein30g
π Carbs10g
π§ Fat8g
GABARI GARIDAKI
β‘οΈ Calories250
π₯© Protein20g
π Carbs15g
π§ Fat10g
MARYLAND-STYLE CRAB CAKE
β‘οΈ Calories250
π₯© Protein20g
π Carbs15g
π§ Fat15g
LINE-CAUGHT MEDITERRANEAN GRILLED CALAMARI
β‘οΈ Calories250
π₯© Protein35g
π Carbs5g
π§ Fat10g
ZUCCHINI FLOWERS STUFFED WITH THREE DIFFERENT CHEESES
β‘οΈ Calories250
π₯© Protein10g
π Carbs20g
π§ Fat18g
ACHNISTO
Scorpionfish poached in light tomato sauce, zucchini, fingerlings and fresh herbs (serves two to four people)
β‘οΈ Calories250
π₯© Protein35g
π Carbs25g
π§ Fat5g
SANTORINI FAVA
β‘οΈ Calories250
π₯© Protein6g
π Carbs40g
π§ Fat8g
GREEK YOGURT
With honey and walnuts
β‘οΈ Calories240
π₯© Protein14g
π Carbs28g
π§ Fat9g
OCTOPUS
Sashimi quality Mediterranean octopus, charcoal broiled
β‘οΈ Calories230
π₯© Protein45g
π Carbs0g
π§ Fat5g
GRILLED JUMBO PRAWNS
β‘οΈ Calories220
π₯© Protein23g
π Carbs2g
π§ Fat12g
PORTUGUESE FRESH GRILLED SARDINES (In season)
β‘οΈ Calories208
π₯© Protein25g
π Carbs0g
π§ Fat12g
SASHIMI SAMPLER
Magiatiko, Lavraki, Salmon and Tuna
β‘οΈ Calories200
π₯© Protein30g
π Carbs0g
π§ Fat10g
SASHIMI
Bigeye Tuna, Faroe Island Salmon, Dorade Royal, Hamachi
β‘οΈ Calories200
π₯© Protein30g
π Carbs0g
π§ Fat10g
GRILLED MUSHROOMS, HALOUMI
β‘οΈ Calories200
π₯© Protein15g
π Carbs10g
π§ Fat12g
ROMAINE SALAD, HOUSE SAUCE, OR GREEK EASTER STYLE
β‘οΈ Calories200
π₯© Protein5g
π Carbs10g
π§ Fat10g
FINGERLING POTATOES
β‘οΈ Calories200
π₯© Protein3g
π Carbs37g
π§ Fat4g
SMOKED FISH
Tsar Nikolas Cut Balik Style Smoked Salmon
β‘οΈ Calories180
π₯© Protein22g
π Carbs0g
π§ Fat10g
FRUITS OF THE SEASON
Freshly picked from our local farmers
β‘οΈ Calories150
π₯© Protein2g
π Carbs35g
π§ Fat0g
RAW, CEVICHE, SMOKED OYSTERS
East/West Coast, Seasons Best Oysters
β‘οΈ Calories150
π₯© Protein14g
π Carbs9g
π§ Fat6g
HOLLAND PEPPERS, AGED BALSAMIC
β‘οΈ Calories150
π₯© Protein3g
π Carbs10g
π§ Fat12g
GREEK SALAD, VINE RIPE HEIRLOOM TOMATOES (Serves two to four people)
β‘οΈ Calories150
π₯© Protein5g
π Carbs20g
π§ Fat10g
GREEK ARTISAN OLIVES
β‘οΈ Calories150
π₯© Protein1g
π Carbs5g
π§ Fat15g
SOFT SHELL CRAB (In season)
β‘οΈ Calories100
π₯© Protein20g
π Carbs10g
π§ Fat5g
HALF DOZEN OYSTERS
East Coast oysters served with mignonette sauce
β‘οΈ Calories70
π₯© Protein8g
π Carbs6g
π§ Fat2g
GRILLED SWEET ONIONS
β‘οΈ Calories70
π₯© Protein1g
π Carbs16g
π§ Fat0g
FLORIDA STONE CRAB (In season)
β‘οΈ Calories60
π₯© Protein15g
π Carbs0g
π§ Fat1g
HORTA CHICORIA
β‘οΈ Calories55
π₯© Protein5g
π Carbs3g
π§ Fat1g
STEAMED BABY BEETS
β‘οΈ Calories50
π₯© Protein2g
π Carbs10g
π§ Fat0g
CAVIAR
Royal Belgian Ossetra Caviar
β‘οΈ Calories42
π₯© Protein2g
π Carbs0g
π§ Fat3g
TOMATO SALAD
The authentic salad prepared with vine-ripened tomatoes
β‘οΈ Calories40
π₯© Protein2g
π Carbs9g
π§ Fat1g
MIXED BROCCOLI, ROMANESCO, CAULIFLOWER
β‘οΈ Calories40
π₯© Protein3g
π Carbs8g
π§ Fat0g
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