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est.1864 Noir Bar & Restaurant
Nutrition Facts & Calorie Information
233 E Main St Basement, Bozeman, MT 59715
- Paw18oz Bison Ribeye For Two
first course: house salad, sides: pommes aligot, bourbon maple brussel, au poivre.
Burger 64
local ground beef & short rib blend, green chili bacon jam, American cheese, lettuce, caramelized onions, tomato, dill pickle, sesame seed bun, fries.
10oz Pork Chop
pommes aligot, baby carrots, apple sage chutney.
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Elk Chop
frenched elk chop, saffron charred carrot purée, sautéed SporeAttic mushrooms, huckleberry sage reduction. MTK
Sweet Potato Gnocchi
brown butter sage sauce, wild boar sausage, blistered cherry tomatoes, crispy kale, shaved parmigiano.
Half Chicken
winter squash Gochugang purée, crispy fingerling potatoes, sautéed asparagus, chive oil.
Short Rib
hatch green chili chèvre grits, sautéed asparagus, blueberry smoked demi.
Roasted Squash Burrata
dressed arugula, roasted winter squash, burrata, candied hazelnuts, crispy garlic, chili oil.
Prairie Pot-Pie
creamy roux, confit pheasant thigh, phyllo dough crust, flathead cherry gremolata.
7oz Beef Filet
potatoes au gratin, baby carrots, sauce Diane.
Meatballs
pork, braised tomato sauce, basil, charred bread. Add house-made pasta $10
MT Local Fish
crispy potatoes, creamed kale, maple BBQ glaze.
Baked Montana
Genuine huckleberry ice cream, lemon funfetti, toasted swiss meringue, lemon curd, cake crumbs
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Download MacrosMap →Asparagus Con Carne
skirt steak, bearnaise, caramelized shallots, citrus lace.
Squash Croquette
winter squash, chèvre fish mix, panko, basil aioli.
Layered Vegetable Lasagna
black garlic cream sauce, roasted vegetables, SporeAttic mushrooms, pasta sheets.
Torta Caprese Bianca
white chocolate, almond flour, strawberries, mint.
Sesame Cesar
kale, parmesan, bread crumbs, tomatoes, cucumber.
Beef Tartare
shiso leaf, chilies, capers, confit garlic aioli, cured egg yokes, chive oil. Substitute Crostini $2
Yellowtail Crudo
cucumber, black pepper soy, yuzu, orange supremes, chili crisp, micro cilantro.
Beet & Pear Salad
arugula, herb chèvre, amaretto walnuts, basil oil, mustard thyme vinaigrette.
Rabbit Roulade
sautéed spinach, mushroom velouté, sage dust.
Not Another New York Cheesecake
Amaltheia goat cheese, honey, rye crust, caramelized Asian pears.
Miso Chocolate Tart
black sesame, chocolate Graham cracker crust.
A Brooklyn Cannoli
ricotta, chocolate chips, candied orange, pistachio dust.
Cast Iron Cornbread
house-made cornbread, honey butter. Add pickled serrano $1 Make it gluten-free $2
Tomato Bisque
smooth and creamy ripe tomatoes, simmered fresh basil.
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About est.1864 Noir Bar & Restaurant Nutrition Information
Discover the nutritional content of menu items at est.1864 Noir Bar & Restaurant in Bozeman, MT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "est.1864 Noir Bar & Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/est-1864-noir-bar-restaurant-bozeman-mt. Accessed December 31, 2025.