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Esco Restaurant & Tapas
Nutrition Facts & Calorie Information
327 Peters St SW, Atlanta, GA 30313
- PawBLACKENED CATFISH
Catfish, expertly blackened, and presented atop a bed of fresh spinach. With a side of crispy fried okra, creamy mashed potatoes, and crowned with a sumptuous crab cake.
SHRIMP TACOS
Succulent shrimp, chargrilled or fried, in soft tacos with zesty slaw and avocado. Paired with our signature spiced fries.
CHICKEN SANDWICH
Indulge in char-grilled or golden-fried chicken, paired with fresh spinach, juicy tomato, crispy bacon, and zesty aioli, all in a fluffy potato bun. Served with crispy fries.
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ESCO BRUNCH BURGER
A hearty beef patty topped with sharp cheddar, crispy bacon, peppery arugula, creamy mayo, and a sunny fried egg. Served with breakfast potatoes.
IMPOSSIBLE BURGER
A juicy plant-based burger stacked high with fresh, crisp veggies. Served with perfectly crispy fries, it's a deliciously eco-friendly choice full of flavor.
TITY BOI TURKEY BURGER
An 8 oz turkey patty elevated with creamy feta and fresh spinach, topped with spicy aioli and crisp veggies. Served with our signature crispy fries.
CATFISH & GRITS
Discover the soul of the South with tantalizing Mississippi catfish, blackened for spicy allure or fried to crispy perfection, served atop creamy Cajun Smoked Gouda grits.
CHOPS & EGGS
A trio of succulent lamb chops, expertly grilled to enhance their natural richness. Served with breakfast potatoes and two eggs cooked to your preference.
CHICKEN TENDERS & FRIES
Four golden, crispy chicken tenders served with perfectly seasoned fries for the ultimate comfort combo.
BUFFALO CHICKEN SLIDERS
Eight delectable wings - Signature Rub | Hot | Lemon Pepper | Seasoned served w/ fries.
FRIED SHRIMP & FRIES
Six crispy fried shrimp drizzled with a flavorful remoulade, served alongside fresh coleslaw and our signature fries for a satisfying meal.
SEAFOOD MAC & CHEESE
Succulent seafood nestled in a bed of creamy, cheesy mac, delivering a luxurious blend of flavors.
SHRIMP CLUB
A maritime delight: grilled or fried shrimp on Texas toast, layered with crisp veggies, melted provolone, and a kick of spicy aioli. Served with our seasoned fries.
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Download MacrosMap →LOBSTER WAFFLE
Red velvet waffle crowned with a crispy fried lobster tail and a savory shrimp skewer. Choose between breakfast potatoes or creamy Cajun Smoked Gouda grits for the perfect indulgence.
CHICKEN & RED VELVET WAFFLE
Crispy wings, delicately battered and perfectly fried, served with sumptuous red velvet waffles topped with fresh berries and a rich cream cheese drizzle.
BLACKENED SALMON BLT
A gourmet BLT twist: blackened salmon with buttery avocado and smoky bacon. Served with fries or a vibrant house salad.
BOWL OF GUMBO
A Southern culinary journey with our hearty gumbo, packed with tender chicken, beef sausage, and farm-fresh veggies over a bed of white rice. Add crab meat, lobster, and two shrimp for just $10 extra.
COBB SALAD
Sliced turkey, crisp romaine, tomatoes, buttery avocado, smoky bacon, red onion, blue cheese crumbles, and boiled eggs—crafted to perfection in every bite.
ESCO BREAKFAST
Start your day with two eggs any style, creamy grits, a fluffy biscuit, and your choice of bacon or turkey sausage. Swap for breakfast potatoes for a heartier twist.
ESCObar WINGS & FRIES
Eight delectable wings - Signature Rub | Hot | Lemon Pepper | Seasoned served w/ fries.
FRENCH TOAST
Toasted brioche with smoky bacon or turkey sausage, drizzled with pure maple syrup and topped with fresh seasonal berries.
GeorgiA PEACH & PRALINE FRENCH TOAST
Indulge in toasted brioche soaked in a peach-praline fusion, topped with syrup, crunchy pralines, and velvety cinnamon butter.
SALMON CHIPS
Blackened salmon on crispy wonton chips. Topped with fresh tomatoes and onions, all brought together by a rich remoulade and a hint of sour cream.
ESCO BREAKFAST WRAP
A delightful mix of fluffy scrambled eggs, sharp cheddar, golden potatoes, and your choice of crispy bacon or juicy turkey sausage wrapped in a flour tortilla.
salmon croquettes
Two golden, crispy salmon croquettes paired with breakfast potatoes and two eggs cooked to your liking.
ESCOBAR TURKEY CLUB
Bite into perfection: roasted turkey on a potato bun with crisp veggies, spicy aioli, and savory bacon crunch. Served with our iconic fries.
FRIED CHICKEN LUNCH
Relish a perfectly fried, crispy boneless chicken breast, waiting for you to choose its perfect side companion.
CHICKEN CAESAR WRAP
Revel in a reimagined Caesar: fried or grilled chicken, crisp romaine, creamy Caesar, and sharp Parmesan, all wrapped to perfection. Served with our renowned fries.
CAESAR SALAD
Crisp romaine, rich Parmesan, and crunchy herbed croutons, all drizzled with our creamy signature Caesar dressing.
SHRIMP & GRITS
Dive into a Southern tapestry of flavors with juicy grilled shrimp atop velvety Cajun smoked Gouda grits, finished with a rich drizzle of our signature beef sausage cream.
CRISPY CALAMARI
Golden-fried calamari & peppers w/ a sweet chili piquillo pepper dip.
TWIN LOBSTER TAILS
Indulge in twin lobster tails, grilled to enhance their natural sweetness or fried for a perfect crunch. Paired with two sides for a truly luxurious experience.
BLACKENED SALMON LUNCH
Discover the allure of salmon, artfully blackened with Cajun spices, paired with one of your favorite gourmet sides.
ESCOBAR CRAB CAKES
Savor the richness of twin jumbo crab cakes, crisped to golden perfection and paired with a tangy remoulade. Choose two sides to complete this seafood masterpiece.
ESCObar ROLLS
Roll up with our savory Mac & Cheese or tender Collard Greens egg rolls, served with a sweet chili dip for a perfect kick.
WHOLE WINGS (3)
Three whole wings, perfectly cooked to lock in their natural juices and rich flavor, offering a truly satisfying bite.
SPRING HARVEST SALAD
Crisp greens, seasonal veggies, sweet berries, and crunchy nuts, topped with a light vinaigrette—fresh and vibrant.
JERKED SHRIMP
Six succulent Caribbean jerk shrimp paired with a vibrant pineapple-orange chutney— a tropical burst of flavor in every bite!
HOUSE SALAD
Enjoy a refreshing mix of crisp romaine lettuce, crunchy cucumbers, red onions, and sweet tomatoes for a light and flavorful bite.
OYSTERS ROCKEFELLER
Delicately baked with a luxurious blend of creamy spinach and gourmet breadcrumbs, creating a symphony of flavors and textures in every bite.
CHICKEN BISCUIT & GRAVY
Succulent fried chicken breast tucked between two homestyle biscuits, smothered in rich chicken gravy. Served with two eggs cooked to your liking.
Three Egg Omelette
Delight in a fluffy three-egg omelette, packed with fresh spinach, onions, peppers, broccoli, and tomatoes, and topped with your choice of cheese.
GRILLED CHICKEN BREAST
Succumb to the timeless allure of a chicken breast, grilled to seal in its natural juices, awaiting your perfect pairing from a selection of gourmet sides.
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About Esco Restaurant & Tapas Nutrition Information
Discover the nutritional content of menu items at Esco Restaurant & Tapas in Atlanta, GA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Esco Restaurant & Tapas Menu - Nutrition Facts – Macros & Calories." https://macros.menu/esco-restaurant-tapas-atlanta-ga. Accessed December 26, 2025.