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47 E Commerce St Smyrna, DE 19977
Nutrition Facts & Calorie Information
Marinated chicken breast breaded in Italian bread crumbs, herbs and spices and topped with marinara, mozzarella and Parmesan cheese. Served with choice of pasta.
Seared Salmon served with sweet potato mash and vegetable of the day.
Perfectly grilled marinated chicken breast with sautΓ©ed onions and mixed peppers in southwest spice. Served over traditional or cauliflower rice with flour tortilla, cheddar cheese and sour cream and pico. with corn tortilla.
New York Strip, sauteed, onions and mushrooms, topped with Blue Cheese and crisp tomato served on flatbread.
Jumbo Grilled Shrimp with fresh tomatoes, on a bed of organic mixed greens with peppers, onion and cheddar cheese. Served with house made chipotle ranch dressing and tortilla chips.
Three cheeses with marinated heirloom tomatoes and chicken, fresh basil, garlic and parsley topped with pesto mayo. Served on a toasted flatbread.
Fresh lump crab in a creamy wine infused dip. Served with fresh grilled bread or Organic Blue Corn Chips. If you like crab dip you will love this!
Our famous Crab Dip, fresh tomato Bruschetta, and home made Pico de Gallo, served with choice of fresh bread or blue corn chips.
Roasted Poblano peppers with spiced rubbed chicken in a cream sauce in a grilled flour or corn tortilla on a bed of wasabi cilantro slaw. Served with pico . 2 tacos. With corn tortilla.
Ravioli stuffed with wild mushrooms and covered in a rich marsala. Topped with shaved Parmesan Cheese. upon request $6 choice grilled chicken shrimp Salmon.
A rich and creamy Alfredo sauce served over your choice of noodles, topped with fresh herbed tomato and Parmesan Cheese.
A buttery garlic wine sauce with a hint of fresh lemon served over your choice of noodles, Topped with shaved Parmesan Cheese.
marinated NY strip steak, char grilled to order, except well done. Topped with herb butter or blue cheese butter. Served with herbed potatoes or cauliflower mash and vegetable of the day.
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Fall apart ribs in our slow cooked homemade sauce served with rice and vegetable of the day.
A fresh tomato basil sauce served over your choice of noodles, Topped with mozzarella cheese and fresh basil.
One 5 oz. lump Crab Cake served with lettuce and tomato on a toasted Brioche roll.
Cold Atlantic smoked Salmon, fresh cucumber, avocado, sweet cream cheese and scallion. Served with our wasabi soy dressing and seaweed salad. *only available certain times
Our famous Crab Cakes features pure lump crab, broiled to delightful! Served with homemade slaw and vegetable of the day.
Not your mama's meatloaf! Two miniature loafs packed with spectacular flavor. Served with herbed potatoes or cauliflower mash and vegetable of the day. Choice of; Original or Flavor of the week.
Daily fish and seafood specials. Served with rice and the vegetable of the day. Ask your server!
A rich mushroom and marsala wine sauce served over your choice of noodles, Topped with shaved Parmesan Cheese. Request or or and we can make it happen.
Herbed chicken breast with seedless grapes & crisp celery in our wonderful aoli sauce. Served on ciabatta topped with lettuce and tomato.
Roasted zucchini, heirloom tomatoes, mushrooms, and red peppers topped with goat cheese on garlic pesto flatbread topped with fresh basil.
Weekly selection of cheese and accompaniments. Ask your server for details. For 2. May contain meats. *only available certain times
Large fresh cheese stuffed JalapeΓ±os (4) wrapped in apple-wood smoked bacon and broiled to perfection and topped with balsamic glaze.
Marinated medium-rare NY strip steak sliced on toasted crostini and topped with blue cheese butter.
Crisp romaine lettuce, shaved Parmesan cheese and House Caesar Dressing. $6 choice chicken shrimp salmon.
Generous Fresh California avocado with marinated tomato and basil caprese. Topped with our house balsamic glaze and Parmesan Cheese No cheese for
Warm peaches topped with a crisp buttery topping. Served with vanilla cream.
Served al la mode with fresh berry chutney and candied nuts.
Sauteed onions with sherry wine and herb butter topped with crostini and Italian cheese blend. with gluten free bread option.
4 toasted Crostini, topped with a generous mixture of tomato, basil, garlic and extra virgin olive oil. Finished with our house balsamic glaze. * add savory lump crab $5
Fresh sliced zucchini, layered with cheese, marinara and Italian herbs, topped with a three cheese Italian blend.
Seasonal berries served with decadent dark chocolate hummas.
Fresh sweet potatoes mashed with creamy butter and brown sugar.
Roasted beets served on a bed of mixed greens. This salad is topped with goat cheese, mandarin orange, candied nuts and dried fruit. Served with house balsamic. No cheese.
Ask your server about our fanciful selections of soup.
Whole marinated Portobello mushroom filled with assorted heirloom tomatoes, fresh basil and melted mozzarella and broiled. Finished with our house Balsamic Glaze.
Creamy and rich. Cauliflower with cream and Asiago cheese.
Baby potatoes roasted with fresh herbs.
Pacific-Wakame seaweed with black and white toasted sesame seeds. Served with a wonderful wasabi soy dressing and lemon slices. GF without dressing. Add seared *Ahi Tuna $6
Fresh sliced cabbage and carrots with organic home-made sauce, made with agave and no sugar.
Ask your server.
Two Homemade refrigerator pickle spears made from an age old family recipe. Probably the best you have ever tasted.
Discover the nutritional content of menu items at Elizabeth Esther Cafe in Smyrna, DE. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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