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2119 Pacific Ave, Tacoma, WA 98402
Nutrition Facts & Calorie Information
18 oz lobster tail served tableside, drawn butter, lemon ~125
pickled pearl onions, mustard seeds, red wine gastrique 4 oz ~92 | 8 oz ~180
_An El Gaucho tradition for two!_ 20 oz center cut of tenderloin served with baked potatoes, asparagus, broiled tomato, cliff sauce ~179
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18 oz ~92
two 4 oz filet mignon medallions served with mashed potatoes, mushrooms, brandy, veal demi-glacé, dijon, cream ~76
apple compote, maple gastrique ~19
marinated halibut, cucumber, cucumber cilantro, avocado, serrano pepper, spring radish, tortilla chips ~24
crimini, béarnaise ~78
two 4oz filet mignons, fresh dungeness crab, asparagus, bearnaise ~91
8 oz custom-aged filet mignon, maine lobster medallion, asparagus, béarnaise sauce ~93
classically made from scratch minimum of two ~ 19 per person
10 oz ~52
zucchini purée, summer roasted vegetables, thyme honey glaze ~62
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →cream sauce, cherry tomato, capers ~45
8 oz ~66
6 oz ~72 | 8 oz ~79 | 10 oz ~85
18 oz lobster tail served tableside, drawn butter, lemon ~125
lobster medallions, asparagus, béarnaise ~25
sautéed filet mignon tips, cajun cream sauce ~25
fava bean & corn succotash ~62
balsamic vinaigrette, crab, shrimp ~18
wakame salad, cocktail sauce ~32
cherry tomato, burrata cheese, prosciutto, basil infused oil, peppercorn balsamic glaze ~17
14 oz ~87
white truffle oil, wild mushrooms, cream ~15
roasted poblano aioli ~19
crab, asparagus, béarnaise ~25
~7
lemon beurre blanc ~32
all-natural duck breast, parsnip purée, port cherry glaze ~52
apple & fennel slaw, herb aioli ~32
hearty, rustic style ~17
new england style ~17
sautéed with our custom wicked spice ~24
spinach, avocado, blueberry mascarpone, toasted pistachio, strawberry vinaigrette ~16
red wine peppercorn mignonette, cocktail sauce, lemon, 1/2 dozen ~28
garlic herb butter ~19
1 lb or half lb ~110/60
three scallops ~32
14 oz ~84
strawberry black peppercorn balsamic glaze, lemon beurre blanc ~64
~34 / prawn cocktail ~26
tableside preparation ~24
three prawns ~18
iceberg, applewood smoked bacon, tomato, kalamata olives, egg, roquefort, roquefort dressing ~17
~16
~9
~7
~7
~7
honey, cherry balsamic reduction, fuji apple ~19
Discover the nutritional content of menu items at El Gaucho Tacoma in Tacoma, WA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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