El Gato Azul

Caliente Chicken

battered, fried, tossed in a spicy sauce

The Sticky Steak

12 oz ribeye, chargrilled. topped with our hoisin sticky sauce, sesame seeds and wasabi peas

Crab Quesadilla

flour tortilla w/ pickled onions, spinach and cheese

Carnitas Dinner

our slow cooked green chile pork carnitas, served with black bean salad, pico d' gallo and tortillas

Adobo Grilled Pork Loin

marinated, chargrilled and bacon wrapped roasted pork loin, served over our house yukon gold potatoes with a spicy adobo sauce

Smoked Salmon & Mussels Linguine

sweet mussels& smoked salmon in a creamy herbed sauce w/ roasted red peppers, tomatoes & basil

Paella Valencia

saffron rice, sautéed with chorizo, mussels, chicken and shrimp with white wine, garlic, green olives and peas

The Sticky Steak

12 oz ribeye, chargrilled. topped with our hoisin sticky sauce, sesame seeds and wasabi peas

Carnitas Dinner

our slow cooked green chile pork carnitas, served with black bean salad, pico d' gallo and tortillas

Cilantro Chicken Penne

slow roasted chicken tossed with a creamy cilantro pesto sauce with mushrooms and tomatoes

Pablano & Chorizo Shrimp

shrimp and chorizo sausage in a hearty 'southwest creole sauce' with house roasted pablano peppers, served with black bean salad, pico d' gallo and tortillas

Green Chile Mac & Cheese

goat cheese, cheddar and monterey jack cheese blended with green chiles, cilantro and southwest spices

Baked Brie Nachos

pita triangles, topped with warmed brie, apricot drizzle and balsamic reduction

Barry's Chorizo Hash

homemade chorizo, tomatoes, onions and cilantro with yukon gold potatoes

Cioppino

shrimp, scallops, mussels and calamari in a hearty tomato broth with horseradish, fennel and sherry over linguine pasta

Cilantro Chicken Penne

slow roasted chicken tossed with a creamy cilantro pesto sauce with mushrooms and tomatoes

Crab Quesadilla

flour tortilla w/ pickled onions, spinach and cheese

Coconut Fried Shrimp

with a curry coconut sauce

Smoked Salmon & Mussels Linguine

sweet mussels& smoked salmon in a creamy herbed sauce w/ roasted red peppers, tomatoes & basil

Sante Fe Shrimp

chargrilled, bacon wrapped shrimp with a chipotle rub

Green Chile Mac & Cheese

goat cheese, cheddar and monterey jack cheese blended with green chiles, cilantro and southwest spices

Green Chile Carnitas

on tortillas w/ green chiles

Arts, Olives & Onions

with warm pita

Jammin' Chicken

island spiced and grilled

Adobo Grilled Pork Loin

marinated, chargrilled and bacon wrapped roasted pork loin, served over our house yukon gold potatoes with a spicy adobo sauce

Salmon Bruschetta

with goat cheese & almonds

Calamari Frita

ale marinated and fried with a red pepper aioli

Roasted Bacon & Garlic

with warm pita

Barry's Chorizo Hash

homemade chorizo, tomatoes, onions and cilantro with yukon gold potatoes

Jammin' Chicken

island spiced and grilled

Cioppino

shrimp, scallops, mussels and calamari in a hearty tomato broth with horseradish, fennel and sherry over linguine pasta

Calamari Frita

ale marinated and fried with a red pepper aioli

Gambas Espinaca

shrimp, spinach and a spicy cream cheese sauce

Coconut Fried Shrimp

with a curry coconut sauce

Chips & Salsa

Chorizo & Red Wine

with pita triangles

Roasted Bacon & Garlic

with warm pita

Caliente Chicken

battered, fried, tossed in a spicy sauce

Paella Valencia

saffron rice, sautéed with chorizo, mussels, chicken and shrimp with white wine, garlic, green olives and peas

Gambas Espinaca

shrimp, spinach and a spicy cream cheese sauce

Baked Brie Nachos

pita triangles, topped with warmed brie, apricot drizzle and balsamic reduction

Salmon Bruschetta

with goat cheese & almonds

Sante Fe Shrimp

chargrilled, bacon wrapped shrimp with a chipotle rub

Sticky Chicken

marinated, grilled and tossed with a hoisin sesame sauce

Fried Avocado

½ fresh avocado, panko breaded with chips and red pepper aioli

Artichoke & Spinach Dip

the right way w/ pita & chips

Green Chile Carnitas

on tortillas w/ green chiles

Beef & Garlic

sauteed in a sherry broth

Fried Goat Cheese

topped with honey and pickled onions

Chorizo & Red Wine

with pita triangles

Pablano & Chorizo Shrimp

shrimp and chorizo sausage in a hearty "southwest creole sauce" with house roasted pablano peppers, served with black bean salad, pico d' gallo and tortillas

Wontons Con Queso

goat cheese, parmesan, & cream cheese with nutmeg

Black Bean Salad

with lime and chips

Mussels Cerveza

steamed with beer and herbs

Wontons Con Queso

goat cheese, parmesan, & cream cheese with nutmeg

Cheezy Chorizo Bread

warm on baguette slices

Black Bean Salad

with lime and chips

Sticky Chicken

marinated, grilled and tossed with a hoisin sesame sauce

Chick Peas & Chorizo

roasted red peppers and fennel

Polenta & Cream

with herbs and topped with honey & with pita points

Chick Peas & Chorizo

roasted red peppers and fennel

Sunflower Goat Cheese

with pickled onions and pita

Pecan & Goat Cheese

on grilled pita with a honey drizzle

Saffron Croquettes

rice, goat cheese and fresh herbs with tomato concasse

Sunflower Goat Cheese

with pickled onions and pita

Arts, Olives & Onions

with warm pita

Posole

traditional soup with ham, chicken, hominy, red onions, cilantro, green & red chiles and a bit o' heat

Cheezy Chorizo Bread

warm on baguette slices

Crab Cakes

Mussels Cerveza

steamed with beer and herbs

Artichoke & Spinach Dip

the right way w/ pita & chips

Saffron Croquettes

rice, goat cheese and fresh herbs with tomato concasse

Black Bean Cakes

with red pepper aioli

Beef Pinchos

with horseradish cream

Posole

traditional soup with ham, chicken, hominy, red onions, cilantro, green & red chiles and a bit o' heat

Polenta & Cream

with herbs and topped with honey & with pita points

Baked Caprece

baguette rounds with fresh mozzarella basil and tomato

Caprece

tomatoes, fresh mozzarella, basil & balsamic reduction

Green Olive Tapanade

with warm pita

Pecan & Goat Cheese

on grilled pita with a honey drizzle

Black Bean Cakes

with red pepper aioli

Beef Pinchos

with horseradish cream

Chicken Satay

chargrilled with yogurt sauce

Hearts Bruschetta

served on french rounds

Fried Artichokes

panko breaded w/ a horseradish cream

Fried Avocado

½ fresh avocado, panko breaded with chips and red pepper aioli

Beef & Garlic

sauteed in a sherry broth

Ceviche

seafood in a lime marinade

Caprece

tomatoes, fresh mozzarella, basil & balsamic reduction

Chicken Satay

chargrilled with yogurt sauce

Ceviche

seafood in a lime marinade

Fried Artichokes

panko breaded w/ a horseradish cream

Crab Cakes

Hummus

a different selection daily

Garlic Mushrooms

w/herbs in a sherry broth

Marinated Mushrooms

red wine, vinegar, fresh herbs, garlic and olive oil

Bruschetta

baguette, with a mixture of kalamata olives, garlic, roasted red peppers, basil and parmesan

Bruschetta

baguette, with a mixture of kalamata olives, garlic, roasted red peppers, basil and parmesan

Cucumber Salad

with a sour cream dressing

Baked Caprece

baguette rounds with fresh mozzarella basil and tomato

Feta Confetti Dip

feta, roasted red peppers, fresh herbs and garlic oil

Green Olive Tapanade

with warm pita

Fried Goat Cheese

topped with honey and pickled onions

Chips & Salsa

Garlic Mushrooms

w/herbs in a sherry broth

Cucumber Salad

with a sour cream dressing

Hummus

a different selection daily

Feta Confetti Dip

feta, roasted red peppers, fresh herbs and garlic oil

Marinated Mushrooms

red wine, vinegar, fresh herbs, garlic and olive oil

Hearts Bruschetta

served on french rounds