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821 SW 11th Ave, Portland, OR 97205
Nutrition Facts & Calorie Information
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A timeless favorite which consists of a rich creamy tomato, onion, and coriander gravy served with Tandoori protein.
paneer & potato dumpling, cashew, raisin
chicken wings marinated in a house recipe, grilled in Tandoor (5 pieces)
This is a characteristic Indian dish which can be traced back to the 16th century. The flavor of a korma is based on a mixture of spices along with cashew nuts, fresh ginger, green chilies and cream.
This popular dish from the Goan region with Portugese influence is the spiciest curry on our menu. A blend of red chilis, vinegar, ginger, cumin, and mustard seeds.
King Salmon cooked in a roasted garlic, mustard, curry, fresh ginger marinade
Choice of Entree.
seasoned potatoes and peas in a crispy pastry shell, channa masala, yogurt, tamarind and mint chutney
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Download MacrosMap →Chicken tikka, garlic
sautéed onion & bell pepper in a masala gravy
black lentil, kidney bean, tomato cream sauce
The word "makhani" comes from "makhan" which means butter. The origin of this sauce is in Punjab and is an aromatic butter based tomato cream sauce seasoned with spices and herbs.
This famous dish from the southern state Kerala, is made with coconut milk, curry leaves, red chilies & spices.
garlic, cilantro
raisens, almonds, pistachios or cashews
housemade cheese skewered with onions and peppers, marinated in a fennel masala
basil, rosemary, cilantro
mango, cardamom, seasonal
marinated overnight in a rich blend of yogurt, ginger, garlic and aromatic indian spices,slow cook to perfection in the clay tandoor oven, resulting in a smoky, juicy finish
whole wheat, butter
masoor, moong dal, garlic, chili
paneer, house blend of savory spices
bone in chicken marinated in thick yogurt, spices & Kashmiri cayenne
one piece each of machli ka tikka, murgh tikka, sheekh kebab, and paneer tikka
succulent chicken breast in a sensational yogurt & saffron marinade, grilled on skewers
chicken, fresh ground black pepper
sweet onions, herbs, ginger, garlic & savory spices, grilled on skewers
papadums, tamarind, mint, seasonal
Garbanzo bean salad
chickpea, ginger, onion, tomatoes
spiced garbanzo beans, potatoes, crispy poories, homemade yogurt, tangy tamarind sauce
Saag, or palak, dishes are spiced spinach with onions & tomatoes, common in northern India. Saag makes for a tasty and healthy dish.
whole wheat
roasted eggplant, sautéed onion, tomato, peas
russet potatoes stir fried in pickled spices
stir fried okra, onions, tomatoes in chaat masala, green chilli
Milk doughnuts made with “Khoya”, simmered in a sugar syrup flavored with pistachios, served warm
Asparagus, cauliflower, onion, baby corn
grilled mushrooms in fresh green herbs
Roasted eggplant
Discover the nutritional content of menu items at East India Co. Grill & Bar in Portland, OR. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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