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118 S 27th Ave W, Duluth, MN 55806
Nutrition Facts & Calorie Information
Jones Farm cherry wood-smoked bacon, buttermilk fried chicken, scrambled eggs, grilled onions, hash browns, cheddar cheese, wrapped in a grilled tortilla. Smothered in sausage gravy, topped with shredded cheddar & scallions.
House made biscuit stacked with a Jones Farm sausage patty, buttermilk fried chicken breast, melted cheddar cheese, all smothered in country sausage gravy. Served with a breakfast side.
Jones Farm cherry wood-smoked bacon, buttermilk fried chicken, scrambled eggs, grilled onions, hash browns, cheddar cheese, wrapped in a grilled tortilla. Smothered in sausage gravy, topped with shredded cheddar & scallions.
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Two bison patties smashed with shaved onions & yellow mustard, with American cheese, house made pickles and comeback sauce on top. Served with a side.
Pork belly fried then tossed in gochujang sauce, pickled onion, pickled jalapeno peppers, two eggs on a grilled english muffin and miso hollandaise. Served with a breakfast side.
Hashbrowns, Jones Farm sausage and cherrywood smoked bacon, onions, peppers, tomatoes, shredded cheese, two eggs, and hollandaise.
House made waffle, topped with buttermilk fried chicken, honey butter, fried leeks, and drizzled with fresno syrup.
Two eggs served on top of our multi-grain pancake or two french toast slices with honey butter, and a side of pure maple syrup. Jones Farm sausage patties, cherrywood smoked bacon strips, ham, or Vegan Beyond Sausage.
Pork belly fried then tossed in gochujang sauce, pickled onion, pickled jalapeno peppers, two eggs on a grilled english muffin and miso hollandaise. Served with a breakfast side.
House made biscuit stacked with avocado, slice of tomato, and buttermilk fried chicken breast. Topped with country sausage gravy and served with a breakfast side.
Buttermilk fried chicken, house made pancake laced with bacon and corn. Topped with spicy maple bacon coffee syrup, goat cheese, and scallions.
Jones Farm sausage and cherrywood smoked bacon and ham with shredded cheese. Served with a breakfast side.
House made corned beef cooked with hashbrown potatoes, cream and onion. Topped with shredded cheese, two eggs, and hollandaise.
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Download MacrosMap →Slow roasted lamb cooked in beef fat, grilled tomato slices, two eggs. Topped with tzatziki sauce and hollandaise, served on a grilled english muffin. Served with any one side.
Our house made red flannel hash with sweet potatoes, beets, carrots, onions and bell peppers roasted and tossed in salt, pepper, thyme and olive oil. Topped with creamed spinach, fried eggs, and smothered in a Hatch hollandaise. Crushed potato chips sprinkled over top for some added crunch.
House made corned beef cooked with hashbrown potatoes, cream and onion. Topped with shredded cheese, two eggs, and hollandaise.
Bone in lamb shank roasted in beef fat, tzatziki sauce, pickled red onion, pickled chilies, fresh tomatoes on grilled naan bread. Served with any one side.
Thick cut Jones Farm cherrywood smoked bacon, hydro bib lettuce, thick sliced Bay Produce tomatoes, and mayo on toasted wheat. Served with a side.
House made biscuit stacked with a Jones Farm sausage patty, buttermilk fried chicken breast, melted cheddar cheese, all smothered in country sausage gravy. Served with a breakfast side.
Two bison patties smashed with shaved onions & yellow mustard, with American cheese, house made pickles and comeback sauce on top. Served with a side.
Bone in lamb shank roasted in beef fat, tzatziki sauce, pickled red onion, pickled chilies, fresh tomatoes on grilled naan bread. Served with any one side.
Toasted brioche bun, double dredged chicken thigh, garlic aioli, red onion, pickles. Served with a side.
Cinnamon Roll sliced and dipped in french toast batter, grilled, then topped with honey butter and powdered sugar. Served with maple syrup.
House made biscuit, sausage patties, smothered in country sausage gravy. Served with a breakfast side.
Hashbrowns, Jones Farm sausage and cherrywood smoked bacon, onions, peppers, tomatoes, shredded cheese, two eggs, and hollandaise.
Jones Farm sausage and cherrywood smoked bacon and ham with shredded cheese. Served with a breakfast side.
Cinnamon Roll sliced and dipped in french toast batter, grilled, then topped with honey butter and powdered sugar. Served with maple syrup.
Our house made red flannel hash with sweet potatoes, beets, carrots, onions and bell peppers roasted and tossed in salt, pepper, thyme and olive oil. Topped with creamed spinach, fried eggs, and smothered in a Hatch hollandaise. Crushed potato chips sprinkled over top for some added crunch.
House made biscuit, sausage patties, smothered in country sausage gravy. Served with a breakfast side.
Batter-dipped brioche sitting on vanilla custard topped with house-made seasonal pie compote and seasonal toppings.
Gochujang pork belly, cilantro lime wild rice, wild mushrooms, house made kimchi, marinated kale, grilled onion, fresh cilantro, sunny side up egg, and green curry sauce.
A cheesy breakfast quesadilla, filled with fontina, chorizo seasoned pork belly, pico de gallo, and scrambled eggs. Folded up in a toasted tortilla. Served with Carrillo verde hot sauce and any one side.
House made blackened chicken, local wild rice with cilantro and lime tossed in pesto, peppadew peppers, fresh tomato, brined onion, cucumber, fried pita, topped with a dollop of tzatziki, fried capers, and Mint.
A cheesy breakfast quesadilla, filled with fontina, Al pastor pork, pico de gallo, and scrambled eggs. Folded up in a toasted tortilla. Served with Carrillo verde hot sauce and any one side.
House fried corn tortilla chips tossed in hatch chili sauce. Topped with cotija, cilantro lime crema and cilantro.
As seen on the Food Network, our pork and beef seasoned with garlic, ginger, and sesame, cilantro lime wild rice, korean BBQ, marinated kale, pickled chilies, pickled onions, house made kimchi, wild mushrooms, fresh avocado, sunny side up egg and scallions, topped with soyoli.
Slowly braised house barbacoa with hashbrown potatoes. Topped with cotija cheese, two eggs, pickled red onions, cilantro and hatch hollandaise sauce.
Impossible sausage, onions, peppers, fresh pico rolled in our house made "egg", topped with nutritional yeast, mojo and guacamole. Served with any one side.
Toasted brioche bun, double dredged chicken thigh, garlic aioli, red onion, pickles, a sunny side up egg and chives. Served with a side.
Topped with honey butter, powdered sugar, and served with pure maple syrup.
Slow roasted lamb cooked in beef fat, grilled tomato slices, two eggs. Topped with tzatziki sauce and hollandaise, served on a grilled english muffin. Served with any one side.
House made egg custard soufflé, Jones Farm bacon, garlic aioli, brined onions, scallions, potato chips. On a toasted Brioche Bun. Served with any one side.
As seen on the Food Network, our pork and beef seasoned with garlic, ginger, and sesame, cilantro lime wild rice, korean BBQ, marinated kale, pickled chilies, pickled onions, house made kimchi, wild mushrooms, fresh avocado, sunny side up egg and scallions, topped with soyoli.
Gochujang pork belly, cilantro lime wild rice, wild mushrooms, house made kimchi, marinated kale, grilled onion, fresh cilantro, sunny side up egg, and green curry sauce.
Slowly braised house barbacoa with hashbrown potatoes. Topped with cotija cheese, two eggs, pickled red onions, cilantro and hatch hollandaise sauce.
Veggie fried rice, French fried onions, scallions, katsu, soyoli and sesame seeds.
Two eggs, choice of meat and your choice of any two sides.
Grilled sour dough from Great Harvest, house made pesto, fontina and goat cheeses, sliced tomato, balsamic vinegar dressed arugula, and fried capers. Served with any one side.
Cherry wood smoked bacon, pickled red onion, goat cheese, red flannel hash, apples, craisins, candied pecans, and fresh salad greens. Served with a maple balsamic vinaigrette.
Fried chicken, tortilla strips, cilantro lime ranch, corn, pico, avocado spread, pickled chilies, bib lettuce, red cabbage, cotija, wrapped in a warm tortilla.
Two crispy fried Lake Superior whitefish from Bayfield WI, house made tartar sauce, pico de gallo, pickled red onion, pickled jalapeno, cilantro, lime, avocado, flour tortillas. Served with any one side.
Aronia berries from our parking lot, blueberry and banana blend. Topped with seasonal berries, granola from Third St Bakery, chia seeds, house made peanut butter and banana.
Grilled English muffin, two eggs, Jones Farm ham, and hollandaise. Served with a breakfast side.
Batter-dipped brioche sitting on vanilla custard topped with house-made strawberry rhubarb pie, whipped cream, fresh berries, powdered sugar.
House made wild rice patty, pepper jack cheese, grilled onions, roasted red pepper vinaigrette, on grilled multi-grain wheat. Served with any one side.
Grilled sour dough from Great Harvest, house made pesto, fontina and goat cheeses, sliced tomato, balsamic vinegar dressed arugula, and fried capers. Served with any one side.
Adult grilled cheese. Grilled sour dough, fontina cheese, balsamic dressed arugula, fig preserve, prosciutto. Served with any one side.
Eggs scrambled with house made pesto, tomato, green olive, peppadew & pepperoncini peppers, goat cheese, & fried capers. Served with dressed arugula and your choice of a side.
House made waffle, topped with buttermilk fried chicken, honey butter, fried leeks, and drizzled with fresno syrup.
Fresh salad greens, red cabbage, cotija cheese, blackened Fajita chicken, charred corn, fresh pico, pickled chilies, fresh avocado and fried tajin tortilla strips. Served with cilantro lime ranch dressing.
House made egg custard soufflé, Jones Farm bacon, garlic aioli, brined onions, scallions, potato chips. On a toasted Brioche Bun. Served with any one side.
Toasted sourdough from Great Harvest, topped with avocado spread, fried mushrooms, arugula, olive oil, pickled red onions and chilies. Sprinkled with nutritional yeast. Served with any one side.
Tortilla strips, red hatch sauce, pico, roasted corn, pickled onion, eggs, cotija & cilantro. Topped with mojo, guacamole, and cilantro lime crema.
House fried corn tortilla chips tossed in hatch chili sauce. Topped with cotija, cilantro lime crema and cilantro.
Two eggs, choice of meat and your choice of any two sides. Jones Farm sausage patties, cherrywood smoked bacon strips, ham, or Vegan Beyond Sausage.
Eggs scrambled with house made pesto, tomato, green olive, peppadew & pepperoncini peppers, goat cheese, & fried capers. Served with dressed arugula and your choice of a side.
Mango, banana, passion fruit and honey blend, topped with toasted coconut, Third St Bakery granola, banana, pineapple, other seasonal fruits. Sprinkled with tajin and a drizzle of honey.
Lake Superior whitefish cakes, creole hollandaise, organic eggs, pickled onions, fried capers, and scallions on a grilled English muffin. Served with any one side.
House made creamy grits with smoked gouda and white cheddar, topped with bacon, and pickled chilies.
House made creamy grits with smoked gouda and white cheddar, topped with bacon, and pickled chilies.
Topped with honey butter, powdered sugar, and served with pure maple syrup.
House made creamy grits with smoked gouda and white cheddar, topped with bacon, and pickled chilies.
House made creamy grits with smoked gouda and white cheddar, topped with bacon, and pickled chilies.
Toasted sourdough from Great Harvest, topped with avocado spread, fried mushrooms, arugula, olive oil, pickled red onions and chilies. Sprinkled with nutritional yeast. Served with any one side.
Fresh Greens, pickled onions, seasonal fruits, goat cheese, vinaigrette, granola from Third Street Bakery.
Topped with house made cardamom frosting.
Strawberries blended with cream and vanilla, topped with Third St Bakery granola, fresh blueberries and strawberries, dark chocolate, fresh whipped cream, and drizzled with sweetened condensed milk.
House fried corn tortilla chips tossed in hatch chili sauce. Topped with cotija, cilantro lime crema and cilantro.
Baby red potatoes, baked, smashed, and fried in beef tallow. Served with comeback sauce.
Baked with house made caramel and topped with pecans.
Fresh Greens, pickled onions, seasonal fruits, goat cheese, vinaigrette, granola from Third Street Bakery.
Baked with house made caramel and topped with pecans.
Topped with house made cardamom frosting.
Deep fried in beef tallow, then tossed in Korean BBQ, drizzled with soyoli, sprinkled with fresh cilantro, and a lime.
Flavors change with the seasons. Each made with fresh fruit, custards, organic yogurt and granola from Third Street Bakery.
Our well known carrot cake now as a side option. House made carrot cake muffins topped with cream cheese frosting.
House fried corn tortilla chips tossed in hatch chili sauce. Topped with cotija, cilantro lime crema and cilantro.
Mutli-grain buttermilk pancake served with honey butter and pure maple syrup.
Our well known carrot cake now as a side option. House made carrot cake muffins topped with cream cheese frosting.
Mutli-grain buttermilk pancake served with honey butter and pure maple syrup.
Baby red potatoes, baked, smashed, and fried in beef tallow. Served with comeback sauce.
Two eggs basted in a spiced tomato and pepper sauce, fresh cilantro. Served with toasted sourdough.
Deep fried in beef tallow, then tossed in Korean BBQ, drizzled with soyoli, sprinkled with fresh cilantro, and a lime.
Fresh Greens, pickled onions, seasonal fruits, goat cheese, vinaigrette, granola from Third Street Bakery.
Baby red potatoes, baked, smashed, and fried in beef tallow. Served with comeback sauce.
Baby red potatoes, baked, smashed, and fried in beef tallow. Served with comeback sauce.
Roasted sweet potatoes, beets, carrots, onions, and bell peppers, tossed with salt, pepper, and thyme.
Fresh Greens, pickled onions, seasonal fruits, goat cheese, vinaigrette, granola from Third Street Bakery.
Grilled English muffin, two eggs, Jones Farm ham, and house made hollandaise. Served with a breakfast side.
Flavors change with the seasons. Each made with fresh fruit, custards, organic yogurt and granola from Third Street Bakery.
Roasted sweet potatoes, beets, carrots, onions, and bell peppers, tossed with salt, pepper, and thyme.
Served with house made green curry sauce.
Served with house made green curry sauce.
Brioche, wheat, sourdough, english muffin, or gluten free.
Served with house made green curry sauce.
Served with house made green curry sauce.
Brioche, wheat, sourdough, english muffin, or gluten free.
Discover the nutritional content of menu items at Duluth Grill in Duluth, MN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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