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Due' Cucina - Capitol Hill
412 Broadway E Seattle, WA 98102
Nutrition Facts & Calorie Information
Ravioli Burro & Salvia
Delicate ravioli filled with creamy ricotta and fresh spinach, tossed in a silky butter and sage sauce and topped with Parmigiano Reggiano cheese.
Short Ribs Ragu'
Painted Hills short ribs slowly braised in Chianti wine and tomato sauce, topped with Parmigiano Reggiano cheese.
Rustic Porchetta Sandwich
Savory, slow-roasted porchetta (pork belly) seasoned with garlic, rosemary, and fennel, with marinated eggplants in a sourdough focaccia sandwich.
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Get perfect macros delivered →Kid White Sauce Pasta + Juice
A simple sauce for the youngsters. Pasta (of your choice) topped with olive oil or butter and Parmigiano Reggiano 24 months, plus organic juice box.
Arra'nduja
Spicy meets savory in this fiery pasta dish, featuring a bold tomato sauce infused with jalapeño, habanero, and rich, spreadable ‘nduja sausage.
Cacio & Pepe
Creamy (but with no cream!) sauce with 16-month aged Pecorino Romano DOP, 24-month aged Parmigiano Reggiano, Tellicherry and Serawak white pepper.
Lasagna alla Bolognese
Traditional bolognese sauce and homemade bechamel layered in egg dough pasta, baked in the oven.
Tiramisu
Ladyfinger soaked in espresso coffee and marsala liquor layered between a mascarpone egg cream and topped with chocolate chunks.
Kale Pesto
Kale, walnuts, almonds, extra-virgin olive oil, and Parmigiano Reggiano cheese. Topped with flash-fried kale and smoked ricotta cheese.
Traditional Bolognese Ragù
Painted Hills Natural Beef, Carlton Farm Artisan Pork meat slowly simmered in tomato sauce and topped with Parmigiano Reggiano cheese.
Alla Caponata
Sautéed eggplant, bell peppers, tomatoes, celery, carrots, raisins, in a sweet and tangy sauce. Topped with pine nuts and capers.
Burrata Tricolore
4oz. ball of creamy burrata atop a bed of arugula and balsamic reduction. Garnished with rich and tangy slow roasted cherry tomatoes and freshly cracked pepper.
Eggplant Parmigiana
Fried eggplants with tomato sauce, caciocavallo and parmigiano cheese.
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A simple sauce for the youngsters. Your choice Pomodoro + Parmigiano Reggiano 24 months or just Pomodoro), plus an organic juice box.
Smoked Salmon
Smoked salmon, creme fraiche, spinach, topped with pine nuts and capers.
Carbonara
The authentic recipe directly from Rome. Eggs, pecorino romano, guanciale (cured pork-cheek) and black pepper.
Cannolo Siciliano
Crispy pastry shell filled with sweet ricotta and chocolate chips, served with your choice of chocolate chips, pistachios, or both on the side.
Pomodoro
Plum tomatoes sauce, baby spinach, topped with Sardinian salted ricotta.
Polpette
Tender, house-made beef meatballs, seasoned with onion, garlic, thyme, and a hint of nutmeg, all simmered in a rich tomato sauce and finished with Parmigiano Reggiano 24-months.
Mushroom & White Truffle Oil
Shiitake and cremini mushrooms, white Italian truffle oil, cream, finished with pecorino romano and dill olive oil.
Marinated Eggplant Salad
Grilled eggplants marinated in a balsamic vinaigrette on a mixed green salad with watermelon radish, carrot and onion. Topped with smoked ricotta and a balsamic dressing.
Suppli Al Telefono
Crispy Roman rice croquettes filled with creamy risotto and gooey caciocavallo cheese, creating the iconic “telephone” string when pulled apart.
Sicilian Caponata
Sicilian dish of sautéed eggplant, bell peppers, tomatoes, celery, carrots, raisins, in a sweet and tangy sauce, topped with pine nuts and capers.
Side Salad
Mixed greens, Taggiasca olives, salted ricotta, and balsamic vinaigrette.
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About Due' Cucina - Capitol Hill Nutrition Information
Discover the nutritional content of menu items at Due' Cucina - Capitol Hill in Seattle, WA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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