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129 W Market St, New Albany, IN 47150
Nutrition Facts & Calorie Information
Chicken or tofu marinated in ginger sauce & deep fried. Served with citrus mayo.
Bacon, spicy shrimp, cream cheese, & roasted garlic inside. Tempura fried & drizzled with spicy mayo.
Grilled chicken, cream cheese, roasted red pepper, & basil inside. Tempura fried & drizzled with habanero mayo.
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Shrimp tempura with cream cheese inside. Spicy crab, honey-wasabi, unagi sauce, & crunchy tempura flakes outside.
Queso blanco over freshly fried corn tortilla chips. Topped with tomato, red onion, jalapeño, & cilantro. Add ginger chicken +$4.00 or spicy tofu +$3.00. Load it up with more toppings + avocado, corn, yellow onion, and wasabi sour cream, ask for Más más más! +$3.00
Shrimp tempura inside. Lobster salad outside. Drizzled with unagi sauce.
Red tuna slow cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds inside. Torched toro salmon & escolar outside.
Chicken or tofu marinated in ginger sauce & deep fried. Served with citrus mayo.
Queso fresco, black bean, corn, jalapeño, & egg. Served with wasabi sour cream & topped with crunchy tortilla strips. Add chicken, beef, or shrimp +$4.00, or tofu +$2.00
Lobster salad & crunchy tempura flakes inside. Escolar, red tuna, & spicy mayo outside with dabs of unagi sauce.
Mexican Miso Broth: Chicken or Shiitake❀. Soft boiled egg, corn, black beans, tomato, avocado, jalapeño, butter, & cilantro.
Spicy crab, cream cheese, & avocado inside. Tempura fried.
Sake-steamed chicken with carrot, red onion, cabbage, avocado, & cilantro. Tossed with miso dressing. Chilled & served on a crispy wonton shell. (4 pcs)
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Download MacrosMap →Shrimp, scallop, tilapia, green onion, bean sprouts, & egg.
Onion, carrot, corn, mushroom, edamame, green onion, basil, broccoli, & egg. Topped with avocado slices & drizzled with citrus mayo. Add chicken, beef, or shrimp +$4.00, or tofu +$2.00
Pork Broth. Pork chashu, soft boiled egg, green onion, kikurage, and benishoga.
Deep fried soft shell crab, spicy mayo, & green onion inside. Diced red tuna, jalapeño, & hot sauce outside. Drizzled with unagi sauce.
Salmon, cream cheese, kanikama, & avocado inside. Tempura fried.
Pork Broth. Pork chashu, soft boiled egg, green onion, kikurage, and benishoga.
Escolar & avocado inside. Toro salmon & scallop outside. Torched & drizzled with chili oil.
Beef, avocado, & jalapeño inside. Gorgonzola & cream cheese outside.
Spicy crab, roasted garlic, & avocado inside. Torched salmon & green onion outside. Drizzled with spicy mayo & unagi sauce.
Salmon & spicy crab inside. Escolar & hamachi outside. Served on a fiery drizzle.
Oreo cookie crumbles with cream cheese in a soy wrapper. Tempura fried.
Cream cheese, roasted garlic, & avocado inside. Salmon & basil outside.
Shrimp tempura inside. Lobster salad outside.
Deliciously fried wontons filled with caramelized banana cream cheese and vanilla wafers. Topped with caramel drizzle and cinnamon sugar walnuts. Served with a scoop of your choice of ice cream: Vanilla, Red Bean, or Green Tea.
Bacon, spicy shrimp, cream cheese, & roasted garlic inside.
Shrimp tempura & spring mix inside. Drizzled with unagi sauce.
Shrimp tempura & spring mix inside.
Thinly sliced beef sautéed with our house-made kimchi. Like it spicy? Let us know!
Cocktail shrimp, cilantro, & avocado inside. Lobster salad & thinly-sliced lime outside. Drizzled with Kewpie.
Escolar & avocado inside. Toro salmon & scallop outside. Torched & drizzled with chili oil.
Beef, avocado, & jalapeño inside. Gorgonzola & cream cheese outside. Torched & drizzled with a balsamic glaze.
Tofu, hot sauce, & veganaise inside. Sliced avocado outside.
Spicy tofu, cream cheese, & jalapeño inside. Tempura fried.
Asparagus tempura & cream cheese inside. Spicy crab, crunchy tempura flakes, & unagi sauce outside.
Lobster salad & crunchy tempura flakes inside. Escolar, red tuna, & spicy mayo outside.
Salmon & spicy crab inside. Escolar & hamachi outside.
Deep fried soft shell crab, spicy mayo, & green onion inside. Diced red tuna, jalapeño, & hot sauce outside.
Cocktail shrimp, cilantro, & avocado inside. Lobster salad & thinly-sliced lime outside.
Mexican Miso Broth: Chicken or Shiitake. Soft boiled egg, corn, black beans, tomato, avocado, jalapeño, butter, & cilantro.
Chef’s choice of sashimi. Served with vegetables over sushi rice.
Queso fresco, black bean, corn, jalapeño, & egg. Served with wasabi sour cream & topped with crunchy tortilla strips.
Red tuna, avocado, & hot sauce inside. Escolar & unagi outside.
Kanikama, cucumber, & avocado inside. Red tuna, escolar, & salmon outside.
Ginger chicken, tofu karaage, or Japan Fried Chicken. Spring mix, tomato, red onion, avocado, & edamame. Your choice of ginger dressing or yuzu miso dressing.
Spicy crab & cream cheese inside. Salmon, basil, & cocktail shrimp outside.
Spicy crab & roasted garlic inside. Salmon & avocado outside.
Unagi & avocado inside. Sliced avocado outside. Drizzled with unagi sauce.
Osaka Blue, roasted red pepper, & avocado inside. Topped with a fiery drizzle.
Japan fried tuna, jalapeno, and daikon inside. Roasted red pepper, thinly sliced lime, habanero mayo, habanero sauce, shiso, and shichimi outside.
Tempura fried Snickers. Served with a scoop of ice cream.
Diced red tuna, jalapeño, & hot sauce inside. Roasted red pepper & thinly sliced lime outside. Drizzled with Japanese mayo.
Lobster salad inside. Topped with crunchy tempura flakes.
Red tuna, avocado, & hot sauce inside. Escolar & unagi outside.
Salmon, cream cheese, kanikama, & avocado inside.
Spicy crab, cream cheese, & avocado inside. Tempura fried.
Sake-steamed chicken with carrot, red onion, cabbage, avocado, & cilantro. Tossed with miso dressing. Chilled & served on a crispy wonton shell.
Spicy crab & cream cheese inside. Salmon, basil, & cocktail shrimp outside.
Shrimp tempura inside. Avocado & unagi outside.
Tempura fried Snickers. Served with a scoop of ice cream.
Thinly sliced beef sautéed with our house-made kimchi. Like it spicy? Let us know!
Grilled chicken, cream cheese, roasted red pepper, & basil inside.
Hamachi & roasted red pepper inside. Escolar, jalapeño, & sriracha outside.
Diced red tuna, jalapeño, & hot sauce inside. Topped with a fiery drizzle.
Spicy tofu & roasted garlic inside. Roasted red pepper & thinly sliced lime outside. Served on a fiery drizzle.
Asparagus tempura inside. Prosciutto & basil outside. Topped with Japanese mayo & roasted pine nuts.
Kanikama, mayo, & hot sauce inside.
Shrimp tempura inside. Avocado & unagi outside. Drizzled with unagi sauce.
Crispy salmon skin, cucumber, & cilantro inside. Torched toro salmon, cream cheese, & habanero mayo outside.
Diced red tuna, jalapeño, & hot sauce inside. Topped with a fiery drizzle.
Kanikama, cucumber, & avocado inside. Red tuna, escolar, & salmon outside.
Unagi & avocado inside. Sliced avocado outside.
Chef’s choice of sashimi. Served with vegetables over sushi rice.
Asparagus tempura & cream cheese inside. Spicy crab, crunchy tempura flakes, & unagi sauce outside.
Soy Broth: Chicken or Shiitake. Soft boiled egg, bamboo shoots, green onion, & nori.
Spicy crab, roasted garlic, & avocado inside. Torched salmon & green onion outside.
Spicy tofu, cream cheese, & jalapeño inside.
Red tuna slow cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds inside.
Mango & cream cheese inside. Salmon & avocado outside.
Mango & cream cheese inside. Salmon & avocado outside.
Pan-steamed pork pot stickers. Served with a chili ponzu sauce. (6 pcs)
Takuwan, cucumber, & avocado inside.
Fried vegetable filled pot stickers. Served with our house-made spinach vinaigrette, spicy mustard, & chili oil. (7 pcs)
Red tuna slow cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds inside.
House Japanese milk bread soaked and baked in a custardy mix flavored with kinako roasted soybean powder, cinnamon, and golded raisins. Drizzled with kuromitsu black sugar syrup and topped with whipped cream.
Soy Broth: Chicken or Shiitake❀. Soft boiled egg, bamboo shoots, green onion, & nori.
Scallop, jalapeño, cucumber, & hot sauce inside. Hamachi & avocado outside.
Takuwan, cucumber, & avocado inside. Seaweed salad & hot sauce outside.
Chicken breast, avocado, & tomato inside. Topped with our pineapple-teriyaki sauce.
Queso blanco over freshly fried corn tortilla chips. Topped with tomato, red onion, jalapeño, & cilantro. Add ginger chicken or spicy tofu.
Shrimp, scallop, tilapia, green onion, bean sprouts, & egg.
Grilled salmon, cucumber, & avocado inside.
Japan fried tuna, jalapeno, and daikon inside.
Red tuna slow cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds inside.
Ground beef, havarti cheese, & spinach. Deep fried & served with mayopon sauce.
Ginger chicken, tofu karaage, or Japan Fried Chicken. Spring mix, tomato, red onion, avocado, & edamame.
Oreo cookie crumbles with cream cheese in a soy wrapper. Tempura fried.
Scallop, jalapeño, cucumber, & hot sauce inside. Hamachi & avocado outside.
Hamachi & roasted red pepper inside. Escolar, jalapeño, & sriracha outside.
Chicken breast, avocado, & tomato inside. Topped with our pineapple-teriyaki sauce.
Ground beef, havarti cheese, & spinach. Deep fried & served with mayopon sauce. (2 pcs)
Ice cream wrapped in a soft-sticky rice dough. Green tea, black sesame, coffee, coconut, mango, yuzu, or strawberry.
Fresh jalapeño, cream cheese, & kanpyo squash. Fried & served with sweet chili sauce.
Sashimi | Nigiri: エスカラー.
Red tuna inside. Salmon & avocado outside.
Cream cheese, roasted garlic, & avocado inside. Salmon & basil outside.
Grilled salmon, cucumber, & avocado inside.
Avocado tempura inside. Crushed walnut & mango chili sauce outside.
Deep fried soft shell crab inside. Drizzled with unagi sauce.
Diced red tuna, jalapeño, & hot sauce inside. Roasted red pepper & thinly sliced lime outside.
Onion, carrot, corn, mushroom, edamame, green onion, basil, broccoli, & egg.
Deep fried soft shell crab inside.
Asparagus tempura & hot sauce inside.
Red tuna inside. Salmon & avocado outside.
Asparagus tempura inside. Prosciutto & basil outside.
Shrimp tempura with cream cheese inside.
Avocado, cucumber, & fresh mozzarella.
Osaka Blue, roasted red pepper, & avocado inside.
Fresh jalapeño, cream cheese, & kanpyo squash. Fried & served with sweet chili sauce. (6 pcs)
Asparagus tempura & hot sauce inside. Basil with torched cream cheese outside.
Deliciously fried wontons filled with caramelized banana cream cheese and vanilla wafers. Topped with caramel drizzle and cinnamon sugar walnuts. Served with a scoop of your choice of ice cream: Vanilla, Red Bean, or Green Tea.
Kanikama, cucumber, & avocado inside.
Asparagus tempura & cream cheese inside.
Lobster salad inside. Topped with crunchy tempura flakes.
Fresh mozzarella, spring mix, red onion, avocado, cucumber, & cilantro inside. Drizzled with spicy mayo.
Avocado, cucumber, & fresh mozzarella.
Avocado tempura inside.
Squid marinated in ginger sauce & deep fried. Served with citrus mayo.
Spicy crab & roasted garlic inside. Salmon & avocado outside.
Fresh mozzarella, spring mix, red onion, avocado, cucumber, & cilantro inside.
Asparagus tempura & cream cheese inside.
Kanikama, cucumber, & avocado inside.
Crispy salmon skin, cucumber, & cilantro inside.
Spicy tofu & roasted garlic inside.
Sashimi | Nigiri: サーモン.
Cucumber, avocado, red onion, & cilantro inside. Basil & lime outside.
House-made ginger salsa. Served with corn tortilla chips.
Squid marinated in ginger sauce & deep fried. Served with citrus mayo.
Sashimi | Nigiri: とろサーモン.
Vanilla, green tea, or red bean.
Fried vegetable filled pot stickers. Served with our house-made spinach vinaigrette, spicy mustard, & chili oil.
Cucumber, avocado, kanpyo, shibazuke, & pickled daikon radish.
Cucumber, avocado, red onion, & cilantro inside.
Boiled soy bean with your choice of salt or sautéed with garlic butter, habanero, or ginger sauce.
Pan-steamed pork pot stickers. Served with a chili ponzu sauce.
Tofu, hot sauce, & veganaise inside.
Kanikama, mayo, & hot sauce inside.
Glass noodle, carrot, cabbage, mushrooms, & bamboo shoots. Deep fried & served with mayopon sauce.
Sashimi | Nigiri: アボカド.
Spring mix, tomato, red onion, & avocado. Served with our ginger dressing.
Glass noodle, carrot, cabbage, mushrooms, & bamboo shoots. Deep fried & served with mayopon sauce. (2 pcs)
Cucumber, avocado, kanpyo, shibazuke, & pickled daikon radish.
Spring mix, tomato, red onion, & avocado. Served with our ginger dressing.
House-made ginger salsa. Served with corn tortilla chips.
Boiled soy bean with your choice of salt or sautéed with garlic butter, habanero, or ginger sauce.
Sashimi | Nigiri: ほたて.
Assorted seaweed with toasted sesame seed in a sesame oil dressing.
Sashimi | Nigiri: マグロ.
Sashimi | Nigiri: うなぎ.
Ice cream wrapped in a soft-sticky rice dough. Green tea, black sesame, coffee, coconut, mango, yuzu, or strawberry. (2 per order)
Made fresh daily. Ask your server about ingredients.
Made fresh daily. Ask your server about ingredients.
Sashimi | Nigiri: いくら.
House-made: Napa cabbage, green onion, & carrot.
Vanilla, green tea, or red bean.
Assorted seaweed with toasted sesame seed in a sesame oil dressing.
Sashimi | Nigiri: はまち.
House-made: Napa cabbage, green onion, & carrot.
Discover the nutritional content of menu items at Dragon King's Daughter in New Albany, IN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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