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De Ana Restaurant
Nutrition Facts & Calorie Information
C/ de Ciril Amorós, 4, Ensanche, 46004 Valencia, Spain
- PawPaella de Bogavante
Lobster paella
Cochinillo con Puré Dulce
Roast suckling pig With sweet puree
Paella Valenciana (Conejo y Pollo de Corral)
Valencian Paella (chicken and rabbit)
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Terrina de Foie de Oca con Confitura de Violeta
Foie de Oca with Violet jam
Paella de Mariscos, gambas, cigalas y langostinos
Paella of shellfish
Fideuá de Mariscos
Fideua of shellfish (noodles)
Carrillera Ibérica con Verduritas de Temporada
Cheek of iberian pork with seasonal vegetables
Corvina plancha con risoto de setas
Grilled sea bass with mushroom risotto
Arroz del Señoret (Marisco Pelado)
Pealed seafood paella
Cazuelita de tres quesos gratinada con confitura de tomate y cebollita caramelizada
Three-cheese casserole gratin with tomato jam and caramelized onion
Ensalada de burrata con brotes verdes, frutas, almendra y vinagreta de cítricos
Burrata salad with green shoots, fruits, almond and citrus vinaigrette
Queso de Oveja Curado
Cured cheese
Ensaladilla rusa tradicional
Traditional Russian salad
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Download MacrosMap →Esgarraet Tradicional con Pimiento y Miga de Bacalao
Red pepper and codfish served with Olive Oil (Typical Valencia)
Taco de atún sobre cebollita carameliza y tempura de verduras
Fresh red tuna on caramelized onions and vegetable tempura
Anillas de Calamar Fresco a la Andaluza
Fried and battered squid rings
Tartar de atún, aguacate y mango
Tuna Tartare and avocado
Puntillas Andaluza
Fried and battered baby squid
Jamón Ibérico
Iberian Ham
Arroz de Verduras
Vegetable paella
Pulpo a la gallega con puré de patatas
Galician octopus with mashed potatoes
Arroz Negro (Con chipirones)
Black rice (cooked in squid ink)
Anchoas Mariposa (doble) del Cantabrico sobre tomate natural y focaccia
Cantabrian anchovies on natural tomato
Tosta de sardina ahumada sobre aguacate y pomelo
Smoked sardine toast on avocado and grapefruit
Gambas al Ajillo
Fried prawns in olive oil and garlic
Entrecotte De Ternera a la Plancha
Grilled steak to your tastes
Ensalada Valenciana
Valencian Salad
Dados de Sepia Crujientes con Harina de Garbanzo
Squid breaded with chickpea flour
Arroz Abanda
Abanda rice with squid and shrimps
Tomate Valenciano con lomos de Ventresca
Valencian tomato with loin of tuna belly
Chipirones con Habitas Babys y Ajitos tiernos
Baby squid sauted with greens beans
Sepia con mayonesa
Cuttlefish with mayonnaise
Zamburiñas a la plancha con vinagreta de tomate y cebolla roja
Grilled Zamburiña
Calamar de playa a la plancha
Grilled beach squid
Boquerones fritos
Fried small fish
Rodaballo a la plancha
Grilled turbot
Croquetas caseras de Queso de Cabrales - Unidad
Homemade Cabrales Cheese Croquettes
Tostadita con Foie Caliente y Manzana (Unidad)
Foie toast with warm apple sauce (unit)
Croquetas caseras Melosas de Jamón - Unidad
Iberian ham Croquettes - Unit
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About De Ana Restaurant Nutrition Information
Discover the nutritional content of menu items at De Ana Restaurant. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "De Ana Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/de-ana-restaurant-valencia-valencia. Accessed December 26, 2025.