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45 1/2 Mt Auburn St, Cambridge, MA 02138
Nutrition Facts & Calorie Information
freshly breaded served with homemade coleslaw, french fries
topped with olives, jalapeños, mozzarella, cheddar cheese, black bean pico de gallo with salsa, guacamole, sour cream
topped with barbequed onions, blue cheese on bulky roll
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marinated spicy steak with baby greens, tomato corn salsa, crumbled blue cheese with citrus vinaigrette
warm flourless chocolate cake with crème anglaise, chocolate sauce, vanilla bean ice-cream
grilled chicken, olives, roasted red peppers, smoked bacon, avocado, roasted corn, hard-boiled egg, baby greens tossed in balsamic vinaigrette
with lemon fresh herb sauce served with basil pesto, roasted corn, tomato, parmesan risotto
with asparagus, mushrooms, sun-dried tomatoes tossed with penne pasta, garlic cream sauce
stuffed with portobello mushrooms, sun-dried tomatoes, mozzarella cheese and breaded with japanese bread crumbs served with mashed potatoes, garlic herb au jus
with mango salsa, chipotle aioli on a toasted bulky roll
fried peanut crusted calamari with hot cherry peppers drizzled with chipotle aioli
crab cake topped with avocado, chipotle aioli mayonnaise with lettuce, tomatoes on a bulky roll
roasted pork, ham with chipotle mayo, dill pickles, onions, swiss cheese on grilled ciabatta bread
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Download MacrosMap →chicken tenders in a sweet, spicy sauce with blue cheese dressing, carrots, celery. grilled or deep fried
pan seared pork tenderloin served with peppercorn shallot port wine sauce, mashed potatoes and sauteed green beans
with roasted corn salsa, baby greens, parmesan cheese, citrus vinaigrett
apple, peach, raisin cobbler with vanilla bean ice cream
ladyfingers layered with rich coffee chocolate, mascarpone cheese
topped with cucumber, red onion, cilantro, mango salsa served with black beans, rice, chorizo
tomato sauce, fresh mozzarella, parmesan, basil, olive oil
pan seared fillet with white wine cream sauce served with mashed potatoes, sautéed broccolini
caramelized bananas over pound cake with crème anglaise, drunken raisins, coconut ice cream
grilled flank steak with a madeira wine sauce served with mashed potatoes, grilled asparagus
grilled garlic marinated asparagus with roma tomatoes, goat cheese over baby greens tossed with raspberry vinaigrette
lump crab cake with chipotle pepper tomato sauce, herb aioli
sautéed mussels in a tomato, basil sauce served with grilled baguette
Cup $4.95, Bowl $5.95
Cup $4.95, Bowl $5.95
with chopped marinated tomatoes, red onions, melted mozzarella cheese on grilled baguette
panko-crusted artichoke hearts tossed with parmesan cheese served with horseradish cream sauce
with green apples, dried cranberries, toasted walnuts, mustard vinaigrette
mixed greens, carrots, red onions, wrapped with cucumber in a balsamic vinaigrette
Discover the nutritional content of menu items at Daedalus Restaurant in Cambridge, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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