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Cowgirl
Nutrition Facts & Calorie Information
319 S Guadalupe St, Santa Fe, NM 87501
- PawDuo
Salsa Vaquera & Guacamole with assorted tortilla chips
BBQ Sampler Platter #2
A trio of mesquite-smoked ribs, pulled pork and BBQ chicken with some Texas toast.
The Mother of all Green Chile Cheeseburgers
Our secret blend of all-natural beef, local buffalo and applewood smoked bacon, grilled to your liking and served in a brioche bun with melted brie, truffled green chile, a slice of heirloom tomato, chipotle sauce and some hand cut fries.
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Fajitas Platters
With guacamole, grilled onions & peppers, Jack cheese, sour cream, salsa, rice, black beans & tortillas.
Five Pepper Nachos with Salsa Diablo
Tortilla chips topped with black beans, Jack & cheddar cheese, red onions, guacamole, pickled jalapeños, black olives, sour cream, and our extra spicy Salsa Diablo!
Fish and Chips
Wild caught, sustainably fished cod filets, dipped in a Sierra Nevada Pale Ale batter and flash-fried along with hand cut fries.
Chicken Fried Steak
With country cream gravy and mashed potatoes & your choice of today's vegetable or spicy collard greens.
FIVE PEPPER NACHOS
tortilla chips topped with black beans, Jack & cheddar cheese, red onions, guacamole, pickled jalapeños, black olives & sour cream and our extra spicy Salsa Diablo!
WINGS OF FIRE
Tossed in Salsa Diablo with chopped habaneros. Served with blue cheese dressing and celery. THESE ARE HOT & SPICY!
“The Natural” aka the Cowgirl Burger
Black Angus, antibiotic and hormone-free, grass fed, grain-finished custom ground beef served on a brioche bun with lettuce, tomato & pickles
BBQ Sampler Platter #1
A trio of mesquite-smoked ribs, brisket and BBQ chicken with some Texas toast.
CHORIZO QUESO FUNDIDO
Tequila-infused chorizo, poblano rajas, Oaxacan cheese, cilantro, Salsa Diablo, tomatillo Salsa, corn tortillas & mixed tortilla chips
BBQ Mesquite-smoked Baby Back Ribs
Half rack Baby Back ribs basted with BBQ sauce.
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Download MacrosMap →Salmon Tacos al Carbon
Grilled salmon “fingers” folded into two flour tortillas along with melted Jack cheese, chopped lettuce and tomato, served with our own tomatillo salsa, pico de gallo, rice and black beans.
Chicken Fried Chicken
With country cream gravy and mashed potatoes & your choice of today's vegetable or spicy collard greens.
Chick-a-licious Mac ‘n Cheese
Macaroni with Tillamook white cheddar and Parmesan topped with green chile & chicken-fried chicken breast.
Jerk Chicken Platter
All natural chicken breasts chargrilled with our spicy Jamaican Jerk BBQ sauce; served with rice & black beans.
BBQ Chicken Platter
Available in house only until 4pm.
Chick-a-licious mac 'n cheese
Available in house only until 4pm.
Bunkhouse Brisket
12 hour mesquite-smoked sliced beef brisket with Texas toast.
Smoked Chicken Short Stack
Blue corn tortillas layered with smoked chicken, black beans, Jack & cheddar cheeses, choice of chile, with rice.
Mesquite-smoked BBQ Beef
Simmered in a spicy chipotle BBQ sauce and piled into a brioche bun with slaw & pickles.
Large bowl of Chuckwagon Chili
Our Texas-style ground beef & brisket chili with beans and veggies. Served with jalapeños, red onions, sour cream, cheddar cheese and jalapeño cornbread.
Chiles Rellenos
Sierra Nevada Pale Ale battered Anaheim chiles stuffed with Jack cheese, topped with red or green chile and melted cheese, and served with rice and black beans.
HARVEST GREEN CHILE CARNITAS
smoked pork seared with green chile, served with chipotle aioli
CHURRO SUNDAE
cinnamon churro, vanilla ice cream, whipped cream, caramel, Ghirardelli ganache & pecans
Catfish Platter
Flash-fried filet of Saltine-crusted Louisiana catfish served with jalapeño tartar sauce, rice and spicy collard greens.
Huevos Rancheros
Two eggs cooked to order, stacked atop corn tortillas and black beans smothered with your choice of chile & melted jack cheese, with tortillas & papas fritas.
Trio
Salsa Vaquera, Guacamole & Chile con Queso with assorted tortilla chips
CHIMAYO CHICKEN
seared with caramelized onions, green chile strips and served with chipotle aioli
BBQ Chicken Platter
Half a smoked chicken, dry rubbed and glazed with BBQ sauce.
Chile Cheddar Fries
Fresh cut Idaho russets topped with our own spicy green chile and melted cheddar cheese
Chile con Queso
Queso topped with green chile with assorted tortilla chips
Pulled Pork Sandwich
Available in house only until 4pm.
Onion Rings
Thick-cut onion rings with Cowgirl BBQ sauce
PESCADO de PLAYA
seared sustainably caught blackened cod on caramelized onions with mango salsa
COWGIRL TRES LECHES
soaked almond cake, whipped cream and strawberries
“BEST IN THE WEST” STRAWBERRY SHORTCAKE!
sweet buttermilk biscuit with lots of strawberries & whipped cream
Sweet 'Tater Fries
Louisiana yam fries sprinkled with chopped walnuts and scallions with a walnut honey-mayo dipping sauce
BBQ Beef on a Bun
Shredded mesquite-smoked beef brisket simmered in our sassy BBQ sauce and stacked on a brioche bun with slaw.
Nuthouse Housemade Nut Burger
Patrick’s own blend of organic red quinoa, garbanzos, ground almonds and pecans, roasted garlic, pesto, basil and sundried tomatoes on a brioche bun.
BUFFALO
Tangy “Buffalo” marinade, breaded and flash fried, served with blue cheese dressing.
Tres Leches
Almond sponge cake soaked in rum infused three milk blend served with fresh whipped cream and strawberries.
FLAN de la CASA
classic Mexican custard served with Mexican wedding cookies
Bourbon Salmon Platter
Grilled salmon filet with a bourbon glaze, served with scalloped potatoes & grilled asparagus.
Buffalo Burger
Ethically-sourced, pasture-raised, grass-fed buffalo from Beck & Bulow Grilled to order and served on a brioche bun with lettuce.
Guacamole & Chips
Served in a blue corn tortilla cup with a sprinkle of diced tomatoes and wedge of lime.
Caesar Salad
Romaine lettuce tossed in a traditional Caesar’s dressing (yes, it has anchovies,) topped with grated Parmesan cheese and croutons. Small or large.
Vegetarian Chili
Texas-style chili made with kidney & garbanzo beans, corn, carrots & sweet peppers. Served with jalapenos, red onions, sour cream and cheddar cheese on the side.
ORGANIC SQUASH BLOSSOMS
two Española Valley Farms squash blossoms stuffed with asadero, goat & Jack cheeses and roasted garlic, batter fried topped goat cheese cream & served with a heirloom tomato coulis
Petite Sirloin
6oz top choice, center cut, cooked to order, topped with a strip of green chile and served on a bed of grilled caramelized onions.
CAMARONES SALSA VERDE
shrimp sautéed in roasted tomatillo butter with mango salsa
World Famous Butternut Squash Casserole
Baked layers of butternut squash with caramelized onions, bread crumbs, Jack cheese, with a small Cowgirl salad.
Chiles Rellenos
Available in house only until 4pm.
Butternut Squash Casserole
Available in house only until 4pm.
Quesadilla de la Casa
Black beans, Jack cheese and red chile. Add-ons available.
Cabeza de Ajo
a head of roasted garlic on a plate of melted Jack cheese with tomatillo salsa and crostini slices
CHILLED AVOCADO CUCUMBER SOUP
silky smooth; served with cucumber, avocado and olive oil garnish
VEGAN
sautéed Crimini mushrooms, caramelized onions, and asparagus, with cilantro, guacamole, salsa vaquesra, tomatillo salsa, lemon cabbage and pickled jalapeños
ORGANIC HEIRLOOM TOMATO CAPRESE
heirloom tomatoes with fresh mozzarella, olive oil, fresh lemon juice, basil, pink sea salt and pepper with a splash of mixed greens
JERK
Tossed in our righteous Jamaican Jerk sauce, served with more Jerk sauce on side. SPICY!
Cowgirl Salad
Mixed organic greens with grated carrots, red peppers, red onion, pepitas and local radish sprouts with choice of ranch, vinaigrette, lemon basil or blue cheese dressing. Small or large
Harvest Salad
mixed heritage greens with shaved fennel, roasted golden beets, asparagus, roasted red peppers, Marcona almonds, tossed with lemon/basil vinaigrette. Large or small
Kid’s Sundae
One scoop of ice cream with whipped cream and chocolate sauce.
Guacamole
Served on a blue corn tortilla cup with a sprinkle of diced tomatoes and wedge of lime with assorted tortilla chips
Salsa Vaquera
House made salsa with assorted tortilla chips
Salsa & Chips
House made pico de gallo salsa with blue and white corn chips.
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About Cowgirl Nutrition Information
Discover the nutritional content of menu items at Cowgirl in Santa Fe, NM. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
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Macros Menu. "Cowgirl Menu - Nutrition Facts – Macros & Calories." https://macros.menu/cowgirl-santa-fe-nm. Accessed December 12, 2025.