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Nutrition Facts & Calorie Information
Choose from: Coppa, Prosciutto di Parma, Mortadella, Salami Toscano, Lingua, Soppressata, Beef Heart Pastrami, Wild Boar Salami, Speck, Bresaola, Chicken Liver Mousse
tomato, bacon, sausage, prosciutto, mozzarella, spicy peppers, farm egg
Italian roast pork sandwich, potato roll, provolone, ramp kimchi, sesame, kewpie mayo
sandwich of salami, prosciutto, mortadella, provolone, pickled cherry peppers, oil and vinegar
lamb t-bone steak, artichokes, olives, jus
pork sausage, tomato, red pepper sofrito, chili, ricotta salata
pancetta, Maine uni, egg yolk, black pepper, parmesan
tomato, zucchini, burrata, squash blossoms, chili, garlic breadcrumbs, oregano
two meatballs, poached egg, soft polenta, parmesan, buttered multigrain toast
saffron pasta, clams, nduja, corn, white wine, chili
chicken sausage, tomato broccoli sugo, fennel pollen, parmesan
tomato, Italian sausage, shishito peppers, roasted onion, ricotta, chili
fried egg omelet, asparagus, spinach, robiola, scallion potatoes, multigrain toast
little bell pasta, roasted garlic cream, chantrelle mushrooms, spinach, parmesan
egg pasta, pork bolognese, tomato, sage, parmesan
mascarpone, ladyfingers, Nutella, coffee
soft scrambled 'cacio e pepe' eggs, black truffles, cultured butter, pecorino, brioche
Italian sausage patty, fried egg, hot sauce, peperonata, provolone, potato roll
cherry, amaro ramazzotti, hazelnuts, cress, brioche
white pizza, corn, potato, smoked mozzarella, scallion, sundried pepper aioli
rhubarb, marinated figs, basil, garlic migas
creamy mortadella spread, fontina, green olives, pickles, ciabatta
tomato, mozzarella, dressed arugula, prosciutto di Parma
taleggio, pecorino & humboldt fog, raspberry jam
ask for options
eggs baked with tomato, spiced chickpeas, chilis, feta, herbs, multigrain toast
fried risotto, fontina, peas, spicy tomato sauce
meatballs, tomato, parmesan
stuffed pasta, English peas, ricotta, porcini butter sauce, summer truffles
ricotta donuts, strawberries, Sorrento lemon curd, vanilla, poppy seeds
tomato, spicy dry aged salami, mozzarella, honey, garlic, chili
two over easy eggs, house bacon, buttered toast, tomato jam
pickled peppers, fontina, prosciutto
spring greens, cherry tomatoes, cucumber, cipollini onion, feta, oregano vinaigrette
tomato, basil, mozzarella, garlic
tomato, spring onion, sweet vidalias, crescenza cheese, crispy shallots
marinated olives, rosemary & orange agrumato
celery, Caesar dressing, colatura bread crumbs, parmesan
blistered snap peas, chèvre, mint, pistachio, preserved lemon
rotating selections
fluke, golden beet aqua pazza, yuzu, ginger, green apple
roasted asparagus, salsa rossa, pine nuts, golden raisins
imported white anchovies, black vinegar, evoo, espelette
(2) Island Creek Oysters escabeche, strawberry mignonette, tarragon, verjus
marinated local mushrooms
Discover the nutritional content of menu items at Coppa Enoteca. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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