📱 Download the only app with the macros of over 35,000 restaurant menus.
CooperSmith's Pub & Brewing
Nutrition Facts & Calorie Information
5 Old Town Square, Fort Collins, CO 80524
- PawPesto Pasta
Rotini pasta and caprese tomatoes tossed in a garlic cream sauce mixed with pistachio pesto. Includes a side of garlic bread.
Kickin Chicken
Hand battered chicken fingers with beer battered fries and CooperSmith’s fry sauce.
Cali Chicken Club
Grilled margarita chicken breast, lettuce, tomato, avocado smash, bacon, Swiss, pepperjack, and chipotle ranch on toasted Texas toast.
Want 35,000 menus in your pocket?
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Havarti Dill Patty Melt
Our 7 oz. brisket/chuck blend Angus beef patty cooked to temp and served between toasted sourdough bread, topped with Havarti dill cheese, caramelized onions, bacon, and rosemary aioli.
Crazy Uncle Reuben
Thinly sliced corned beef on toasted marble rye, topped with Swiss cheese, bacon beer sauerkraut, and Russian dressing.
Prime Rib Dip
Hot prime rib beef thinly shaved and topped with Swiss cheese, caramelized onions, and black pepper aioli on a toasted hoagie with a side of house made red wine demiglaze for dipping.
Cache la Poudre Tacos
Three warm flour tortillas stuffed with your choice of protein (fried cod, shredded chicken, or black bean burger), cabbage, pico de gallo, poblano crema, and a side of tortilla chips.
Cobb Salad
A bed of romaine topped with avocado slices, cheddar cheese, tomatoes, onions, hardboiled egg, bacon, and crispy chicken tenders. Served with poblano honey mustard.
Black & Bleu
Our 7 oz. brisket/chuck Angus beef patty topped with bleu cheese, caramelized onions, bacon, and black pepper aioli.
Fish and Chips
Our hand dipped beer-battered cod served with fries and house made tartar sauce.
The Schnitzel
Pork schnitzel topped with lemon cream sauce, served with mashed potatoes and bacon beer sauerkraut.
Cottage Pie
Marinated ground beef with carrots, onions, and celery, cooked in our Horsetooth Stout with fresh herbs. Layered with roasted garlic mashed potatoes, beef gravy, parmesan cheese, and green onions in a flaky pie crust. Served with a side of house made apple sauce.
Coop’s Famous Bread Pudding
Our famous bread pudding is back! Challah bread baked with creamy white chocolate and topped with a scoop of vanilla ice cream, whipped cream, dried cherries and a drizzle of caramel sauce.
Eat out, locked in.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →Pub Burger
Our 7 oz. brisket/chuck blend Angus beef patty charbroiled and served on a challah bun, topped with choice of American, cheddar, Swiss, Havarti dill, mozzarella, bleu cheese, or pepper jack.
Bangers & Mash
English banger sausages simmered in stout and finished on the grill. Served over mashed potatoes with a red onion reduction and homemade warm applesauce.
Bison Wrangler
A half pound bison burger charbroiled to temp and topped with American cheese, caramelized onions, bacon, and our house made Sigda’s green chili BBQ sauce.
Colorado Hot Chicken
Hand breaded chicken tenders tossed in a sweet mustard dry rub, topped with green chili coleslaw and poblano honey mustard on toasted sourdough.
Stout Cake
Chocolate Stout cake, vanilla ice cream, and espresso ganache.
Peanut Butter Pie
Our classic recipe with Oreo crumb crust, peanut butter pie filling, fresh whipped cream.
All American
A charbroiled 7 oz. brisket/chuck beef patty topped with melted American cheese, bacon, caramelized onions, and burger sauce.
Crispy Caesar Wrap
Our crispy hand breaded chicken tenders tossed with Caesar dressing, romaine, parmesan cheese, and cherry tomatoes and wrapped in spinach herb tortilla.
Jalapeno Popper Grilled Cheese
Pepperjack, grilled jalapenos, cream cheese, and bacon on toasted sourdough.
Turkey Pesto
Thinly shaved turkey seared and topped with melty mozzarella, pistachio pesto, tomato caprese, and balsamic glaze on a toasted hoagie.
Johnny Cash’s Ring of Fire Burger
Our 7 oz. brisket/chuck blend Angus beef patty cooked to temp and topped with fresh jalapenos, bleu cheese, and our house made hot wing sauce.
Black Bean Burger
Our house made vegetarian black bean burger made with rice, corn, spices, and bell peppers topped with avocado slices, spicy ranch, and choice of cheese.
Lemon Cream Caper Salmon
A grilled 6 oz. salmon filet served over house made lemon cream sauce with sautéed tomatoes and asparagus. Garnished with capers and dill.
Wild Aunt Rachel
A Colorado twist on a classic! Thinly shaved turkey with melted Swiss cheese, green chili coleslaw, and Russian dressing on toasted sourdough.
3-Cheese Grilled Cheese
Cheddar, Havarti dill, and Swiss cheeses on toasted sourdough.
Tomato Basil Grilled Cheese
Mozzarella, tomato caprese, and balsamic glaze on toasted sourdough.
Caesar Salad
Romaine lettuce, parmesan cheese, croutons, Caesar dressing. + Add chicken $5 or grilled salmon $9
Turkey Wrap
Thinly shaved turkey breast with lettuce, tomato, onion, cheddar cheese, bacon, and poblano honey mustard wrapped in a spinach herb tortilla.
Winter Cherry Apple Salad
A bed of heritage blend greens topped with apples, fresh onion, dried cherries, goat cheese, and candied pralines. Served with balsamic dressing. Add chicken + $5 or grilled salmon +$9
Big House Salad
A blend of heritage blend greens topped with tomatoes, radishes, onions, shredded carrots, cucumbers, cheddar cheese, and croutons with choice of dressing. Add chicken +$5 or grilled salmon $9
Salad and Soup
A side salad with choice of dressing, with Tomato Mushroom Bisque or soup du jour.
Soup
Soup de jour or Tomato Mushroom Bisque
People also viewed
About CooperSmith's Pub & Brewing Nutrition Information
Discover the nutritional content of menu items at CooperSmith's Pub & Brewing in Fort Collins, CO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
Want Nutrition Facts for Any Restaurant?
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu📚 Cite this page
Copy & paste the citation below:
Macros Menu. "CooperSmith's Pub & Brewing Menu - Nutrition Facts – Macros & Calories." https://macros.menu/coopersmiths-pub-brewing-fort-collins-co. Accessed December 31, 2025.