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905 W Main St Ste 22 Durham, NC 27701
Nutrition Facts & Calorie Information
Ten crispy fried wings with choice of sauce and served with ranch or blue cheese.
1/2 lb ground chuck topped with thick sliced pork belly, IPA-BBQ sauce, American cheese, and onion rings.
Beef patty with American cheese, bacon, fried egg, crispy onion, and zesty red pepper horseradish sauce.
Jasmine Rice topped with beer cheese, pico de gallo, pickled jalapenos, and brisket.
Spinach, shallots, onion, garlic, broccoli, tomato, sherry cream sauce, linguine, topped with Parmesan cheese.
Chopped giant pretzel topped with melted cheese, crispy bacon, and fresh green onions, served with homemade marinara.
Beef patty grilled with Hop Jam IPA topped with white cheddar cheese, lettuce, tomato, mayo, and Beer Bacon Onion Jam.
Two Clouds Beer Brats over sauerkraut and served with sides.
Southwest Salad wrapped in a tortilla.
Ground beef topped with American cheese, bacon, lettuce, tomato, onion, pickles, mustard, and mayo on a brioche bun.
features house-seasoned French fries topped with shredded mozzarella and cheddar cheese, caramelized onions, Russian dressing. To finish it off, we garnish with fresh green onions for that perfect crunch and color. It's a mouthwatering treat you won't want to miss! **_(V)_**
Barbacoa marinated brisket, provolone cheese, caramelized onions, and cilantro lemon sour cream on a bianco bun.
Blackened chicken with buffalo sauce, ranch, lettuce, tomato, and cheese in a flour tortilla.
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Check out our favorite digital scale βBeer braised brisket, onions, and cilantro in a crispy tortilla with a side of consommΓ©.
Topped with lemon garlic glaze, served with German potato salad and sauerkraut.
a delicious twist on a classic featuring a soft brioche bun that perfectly complements the juicy patty, topped with pepper jack cheese, esquites, and Mauricioβs hot sauce.
Oreos crust, peanut butter filling, and chocolate, drizzled with chocolate sauce and finished with whipped cream.
a hearty black bean patty on a soft brioche bun, topped with creamy 1000 Island sauce, crunchy tortilla chips, fresh pico de gallo, and feta cheese.
Buttermilk fried chicken breast topped with Mauricio's hot sauce, lettuce, tomato, onion, pickles, provolone cheese, ketchup, and mayo.
Chicken with white cheddar cheese, bacon, pesto mayo, tomato, onion, and lettuce on a grilled hoagie roll.
Beer braised brisket topped with pepper-jack cheese, fried onions, and house made BBQ sauce.
1/2 pound ground chuck with pepper jack cheese, grilled pineapple, and mayo.
Grilled chicken tossed with parmesan cheese, caesar dressing, and romaine lettuce in a flour tortilla.
House made tortilla chips topped with your choice of protein, black beans, beer cheese, pico de gallo, and pickled jalapeΓ±os.
Romaine, shaved almonds, blueberries, strawberries, feta, and blackened salmon with choice of dressing.
features house-seasoned French fries topped with shredded mozzarella and cheddar cheese, caramelized onions, Russian dressing.
Chopped giant pretzel served with homemade pimento cheese.
Pesto base with spinach, tomato, and fresh mozzarella, topped with pesto mayo and balsamic vinegar.
Shredded chicken, cream cheese, cheddar, mozzarella, ranch, and buffalo sauce, served with tortilla chips.
Clouds Beer Brat served on a hoagie roll, with choice of traditional or Philly style toppings.
a vibrant and tasty option that starts with a soft brioche bun. It features a hearty black bean patty, topped with our creamy 1000 Island sauce for a rich flavor. Crunchy tortilla chips are added for texture, along with fresh pico de gallo for a burst of freshness. To finish it off, we sprinkle feta cheese on top, adding a tangy twist. It's a fiesta of flavors in every bite! **_(V)_**
a delicious twist on a classic. It features a soft brioche bun that perfectly complements the juicy patty. Topped with pepper jack cheese, this burger is then layered with esquites, which is a delightful mix of corn, mayo, pico de gallo, and Parmesan cheese. To add a kick, we drizzle Mauricioβs hot sauce on top, giving it a spicy and flavorful finish. It's a must-try for anyone looking for a unique burger experience!
Served with beer cheese and spicy mustard.
Hand battered and fried cheese curds, served with chipotle ranch.
Grilled salmon topped with mango relish, served with mixed veggies and jasmine rice.
Served with beer cheese and spicy mustard. (V)
Plant based burger topped with vegan Smoked Gouda, vegan mayo, lettuce, and tomato on a brioche bun.
Waffle fries topped with Clouds Beer Brat, curried ketchup, and green onions.
Avocado, red pepper flakes, lettuce, tomato, onion, mayo, and white cheddar cheese on brioche.
Grilled chicken, red and green peppers, and onions in a crispy tortilla, served with pico salad.
Giant pretzel with a dusting of cinnamon sugar, served with homemade whipped caramel butter.
Crinkle cut pickle chips served with chipotle ranch and IPA-BBQ sauce.
Lettuce, bell peppers, corn, black beans, parmesan cheese, tortilla strips, and chipotle caesar.
Brisket topped with fried onions and BBQ sauce, served with sides.
Romaine lettuce, bacon, tomato, and ranch.
Homemade cheesecake made with local seasonal flavors.
Breaded cauliflower tossed in Buffalo Sauce, served with Ranch.
Romaine and iceberg lettuce topped with parmesan cheese and croutons, served with caesar dressing.
Lettuce, tomatoes, onions, carrots, and croutons with choice of dressing.
Discover the nutritional content of menu items at Clouds Brewing in Durham, NC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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