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1751 Ensley Ave Los Angeles, CA 90024
Nutrition Facts & Calorie Information
a wonderful assortment of spanish cheeses and cured meats, served with quince paste, spiced nuts, romesco, rustic bread, and crostini (serves 2-4)
Two poached eggs with Tennessee country ham and velvety hollandaise on a toasted English muffin, served with an arugula salad.
pamplona chorizo, roasted poblanos, chives, and manchego cheese. toast or biscuit, plus a choice of fruit salad, breakfast potatoes or baby greens
choice of [sandwich] | mixed baby greens, fruit salad or super-cΓ©sar or pasta | choice of homemade goodie (thumbprint, chocolate chip, peanut butter sandwich, molasses crinkle, monster cookie (gluten-free), chewy chocolate cookie (gluten-free) or whole grain vegan bar
Our grilled, Thai-glazed boneless beef short rib with baby spinach, cabbage, carrots, cilantro, mint, Thai basil, crunchy peanuts and spicy vinaigrette
rustic white levain, olive, rustic or whole grain bread + your choice of yellow or white cheddar, gruyere or feta
A beautiful array of summer market vegetables, steamed fingerling potatoes, hardcooked eggs, marinated artichokes, olives, rustic bread and, of course, zesty aioli
Sliced and served with olive-onion tapenade
Molten, melty queso served with crispy tortilla chips and your choice of Chorizo, Sloppy Joe, or our house Meaty Meat Chili. A bold, savory indulgence perfect for dipping and sharing.
Tinga de pollo, coleslaw, avocado and secret sauce on toasted rustic ciabatta bread
Smoked turkey grilled, with avocado, red onions, pickled jalapenos, lettuce and mayo on toasted rustic ciabatta bread
Our citrus-marinated chicken breast with basil aioli, roasted tomatoes, and spinach on toasted rustic ciabatta bread
Annie's cheesy meatloaf, sliced and topped with caramelized onions, iceberg lettuce and our special 10,000 lakes dressing on rustic white levain
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Crunchy romaine and delicate watercress, with chicken, avocado, bacon, egg and blue cheese with blue cheese vinaigrette
roasted chicken breast with radicchio, celery, scallions and whole grain mustard dressing on semolina bread
with vanilla mascarpone and strawberry compote
Grilled chicken with Indian spices, juicy grilled peaches, watercress, and yogurt masala dressing on toasted crusty bread
Your choice of bagel with a poached egg, melted cheddar cheese and applewood-smoked bacon
a delicious selection of domestic and imported cheeses, with dried fruits, rustic bread and pecan-raisin crisps (serves 2-4)
Tuna mixed with onions, pickles, and roasted tomato mayo, melted with sharp cheddar on rustic white levain
Romaine with feta, hearts of palm, chickpeas, cucumbers and olives with oregano vinaigrette
Our classic meatloaf made with beef and pork, sliced and served with 10,000 lakes dressing
with mayo and a touch of red onion, topped with watercress and cornichons on rustic white levain
banana cake with luscious cream cheese frosting
Our flaky homemade buttermilk biscuit with a poached egg, melted cheddar cheese and shaved Tennessee country ham
With cream cheese, caperberries, red onion and a toasted bagel
with brown butter icing, with or without raisins [Saturdays only - if you would like to pre-order for Saturday, please do so by 4pm Thursdays for Saturday pick-up]
Our citrus-marinated chicken breast with remoulade and watercress on toasted sesame levain bread
Our homemade lemon cake topped with fresh berries on a bed of cream mascarpone frosting.
frozen vanilla and chocolate custard with peanut butter cookie crumble and crunchy virginia peanuts
with roasted tomato mayo, avocado and super greens on rustic white levain
Pulled roasted chicken with our zesty homemade BBQ sauce, topped with coleslaw on a toasted bun
We toast oats and whole almonds with honey and then add lots of plump dried apricots, cherries and cranberries. Served with milk or non-fat yogurt
with garlic breakfast potatoes, peppers, onions, bacon, yellow cheddar, and salsa roja
marinated with yogurt and Indian spices, grilled then tossed with cilantro, mint, cashews and ginger-lime pickled onions
With scallions and fresh herbs
with corn, carrots, cucumber, peppers, jicama, avocado, garbanzos and super greens with a dijon vinaigrette
Toasted with cream cheese and jam
your choice of two of our delicious dips (sun-dried tomato, creamy blue cheese, caramelized onion, romesco, hummus, pimento cheese), served with crostini and crudite (serves 2-4)
saucy ground beef topped with shredded cheddar cheese served on a soft bun
with red onion, celery, pickles and roasted tomato mayo
Your choice of one of our individual sized quiches - bacon-leek |mushroom-scallion | or spinach-feta
Served with fresh fruit and rustic toast or a hot buttermilk biscuit
with cream cheese frosting
loads of luscious and tender apples in our impossibly flaky pie crust.
Mixed with onions, pickles, and roasted tomato mayo, topped with iceberg lettuce on rustic white levain
Our citrus-marinated chicken breast, sliced, with remoulade on the side
radish, cucumbers, cilantro, pistachios, celery leaves, and lemon vinaigrette on wholegrain toast.
with radicchio, celery, scallions, and whole grain mustard dressing
Crisp, golden tortilla chips made in-house daily, served with fresh, zesty pico de gallo bursting with tomatoes, onion, lime, and cilantro.
Annie's favorite cereal blend (oats, walnuts, flax, sesame and a bunch of other good stuff), layered with delicious fresh fruits and compotes, and goat milk yogurt
Tender cake loaded with blueberries and topped with a brown-sugary streusel.
Fried egg whites, pickled red chili, avocado and basil on wholegrain toast
with chunky artichoke relish and greens on toasted whole grain bread
Toasted with butter and jam
with roasted sweet peppers, wilted spinach, pine nuts, and currants relish
Marinated and grilled, served with aioli on the side
Loads of luscious and tender apples in our impossibly flaky pie crust.
Your choice of the dayβs quiche, served warm with a green salad and cornichons
Beautifully poached with fresh herbs and lemon zest, served with shallot creme fraiche
broccoli, scallions, parsley, goat cheese and avocado. toast or biscuit, plus a choice of fruit salad, breakfast potatoes or baby greens
Soft and lovely, enjoy Clementine's signature banana bread encrusted with walnuts.
Made to order just for you. Served with brown sugar, raisins, and steamed milk. Please allow extra time for this item, as we make each bowl from scratch
Romaine and super greens with garlicky caesar vinaigrette, shaved parmesan and torn croutons **dressing contains raw egg**
This delightful treat combines juicy strawberries, tangy rhubar,and golden buttery biscuit crumble for a harmonious explosion of flavors.
nuts, vegan
Clementine's classic flaky crusted scone jeweled with dried apricot and ginger
zesty and refreshing, with tomato, cilantro, and avocado.
glazed in dark chocolate with a crunchy peanut butter base and topped with salty peanuts
Made the old-fashioned way with mayo and hard-cooked eggs
Everything, plain, poppy, sesame or whole wheat
with crisp watermelon, arugula and watercress with sheep's milk feta, scallions, crunchy radish, pepitas, a hint of dill and mint with a lime vinaigrette
sweet and crunchy apricot buns shaped into a heart--tear and share!
with cucumber, jicama, mango, napa cabbage, cilantro, mint, Thai basil, peanuts, scallions, and spicy vinaigrette with lemongrass and nam pla
with cucumber, ricotta salata, scallions, mint and lemon vinaigrette
served with butter, preserves, and white gold honey
with mayo and a touch of red onion
a delightful blend of apricots, cherries, dates, and a crunchy mix of walnuts and cashews, all bound together in a sweet, chewy concoction.
escarole, radicchio, castelvetrano olives, golden raisins, pistachios, red onion and lemon vinaigrette
gluten free
With balsamic vinaigrette and whole-grain croutons
almonds, cashews, pecans & walnuts, with just the right amount of sugar and spice!
with grilled summer squash and turmeric vinaigrette
with radish and chives
Warm up with our old-fashioned tomato soup, simmered to perfection and bursting with rich, homestyle flavors.
gluten free, vegan
with seasonal compotes
Clementine's classic buttery shortbread shaped like a slice of watermelon and decorated with festive sanding sugar
topped with chives and radish
1-2 slices depending on size
Discover the nutritional content of menu items at Clementine in Los Angeles, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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