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1482 E Rodney French Blvd, New Bedford, MA 02744
Nutrition Facts & Calorie Information
pastrami style bone-in beef rib, sesame slaw, bao buns, jasmine rice
chicken tinga or pulled pork, jalapeño, pickled red onions, monterey jack cheese, mango salsa, lettuce, tomatillo crema
with egg, scallions, sprouts, pineapple and kimchi, topped with pulled pork and korean bbq ribs
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lobster meat, sweet soy, togarashi spice, mango, veggies, kimchi
topped with crispy fried buffalo chicken tenders, with cheddar, gryuere, toasted bread crumbs
marinated, grilled and bbq glazed, with dirty fries
beer battered or lightly fried cod, with fries, slaw, tartar
bacon, lettuce, tomato and secret sauce, on focaccia, with curly fries or greens
smoked pork shoulder with lemongrass-soy glaze, sriracha aioli and herb-pickle slaw, on a baguette, with curly fries or greens
house tri-blend, l,t,o,p, american cheese, seeded brioche roll, with curly fries or greens
(great for sharing) warmed brownie, coffee ice cream, whipped cream, crumbled heath bar, caramel and chocolate sauces
with fries
chicken tinga, romaine, arugula, corn, cucumber, carrots, bacon, avocado, hard boiled egg, cotija cheese, chipotle-ranch dressing, tortilla strips
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Download MacrosMap →grilled salmon, stir fried vegetables and wide noodles, in a chili garlic sauce
sesame-panko crusted, with chili glaze, kimchi aioli, and scallions, on seeded brioche roll, with curly fries or greens
sesame soy paper wrapped with spicy tuna, shrimp tempura, avocado and sushi rice, with mango-habanero aioli
chicken or steak, with rice noodles, cabbage, pickled onions, carrots, cilantro and bean sprouts, with sesame-peanut dressing
regular or mango-buffalo crispy tenders, romaine, pecorino, house croutons
diced bluefin, rice, mango, cucumber, cabbage, cilantro, avocado, carrots, pineapple-ginger dressing
grilled salmon, farro, quinoa, kale, arugula, pickled veggies, zucchini, smoked pineapple vinaigrette
stir-fried chicken, peppers, carrots, onions and broccolini over rice, on a sizzle platter
roasted sweet potatoes, grilled corn, arugula, pickled onions, charred tomato vinaigrette
On griddled brioche bun with slaw, curly fries or greens. TRADITIONAL - celery, chive, lemon, mayo. BROWN BUTTER - warmed in brown butter
kimchi aioli, pickled daikon, lettuce, chili-bbq sauce, on seeded brioche rolls, with curly fries or greens
flour tortillas, tomatillo crema, guajillo salsa, slaw, dressed greens and tortilla chips
american cheese, griddled seeded brioche, curly fries or veg
chilled lobster, grilled corn, arugula, avocado, pickled red onion, tortilla strips, chipotle-lime dressing
chicken or shrimp, rice noodles, veggies, egg and peanuts, in a tamarind sauce
chili, tobiko, tempura crunch, sesame oil, wonton chips
with butter
half dozen, korean chili, mango buffalo or plain
crispy taco filled with spicy tuna, sushi rice, avocado, spicy mayo
simmered in soy, plum sauce and herbs, hoisin glazed
crispy chicken, scallion, orange-soy glaze, broccolini, jasmine rice
warmed house-made biscuit, vanilla ice cream, marinated strawberries, whipped cream
griddled seeded brioche, curly fries or veg
chicken tinga or veg, mango salsa
crispy shrimp, sweet and spicy sauce, sesame seeds
ginger-hoisin chicken, water chestnuts, spicy cucumbers, lettuce cups
garlic butter, ritz topping, roasted vegetables
lightly battered, curly fries or veg
bbq sauce, cole slaw, brioche roll
bluefin tuna, avocado, microgreens, ginger soy sauce, tortilla chips
with beer cheese sauce and grain mustard
ginger glazed and grilled, with roasted carrots, quinoa and arugula salad
citrus custard, graham cracker crust, lime zest, toasted vanilla meringue
cream cheese frosting, caramel sauce, gluten free
pan-fried, with scallion-soy dipping sauce
buttermilk, mango-buffalo or korean bbq
diced tuna, toro, salmon, yellowtail, cucumber and micro cilantro, with pineapple ginger yuzu sauce
pasta in our creamy cheese sauce
bluefin with spicy mayo on crispy sushi rice
custard topped with caramelized sugar
thinly sliced yellowtail, microgreens, sesame oil, hiroki's dressing
giants, with cocktail sauce
new england style
romaine, pecorino, lemon dressing, house croutons
cabbage, carrots, shiitake, sweet chili
carrots, cucumber and herbs, wrapped in rice paper, served chilled with sesame-mango dipping sauce
thinly sliced black seabass sashimi on top of micro cilantro, with mustard soy, tobiko, wasabi
spicy ginger-soy glaze
12 oysters, 6 jumbo shrimp
steamed, lime sea salt
traditional wakame style
locally harvested
rotating choice from choice local farms
oyster, scallion, tobiko, ponzu, sake
Discover the nutritional content of menu items at Cisco Brewers Kitchen & Bar in New Bedford, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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