China Inn Restaurant

Combination Plates No 2

Egg Roll, Shrimp Subgum Chow Mein, Sweet & Sour Chicken, Fried Rice.

Beef Fried Rice

Kung Pao Delights

Jumbo shrimp, tender diced chicken with vegetable cubelets, peanuts in Chef's hot sauce.

Happy Family

Shrimp, scallops, chicken and beef sauteed with a variety of Chinese vegetables.

Combination Fried Rice

House Special Shrimp (Hot)

Fresh shrimp deep fried and served with Hunan spicy sauce on the top, circled with broccoli.

Moo Shu Pork

Shredded pork, cabbage, vegetables, mushroom in thin Chinese pancakes (4 crepes).

Pork Lo Mein

Moo Shu Chicken

Shredded chicken, cabbage, vegetables, mushroom in thin Chinese pancakes (4 crepes).

Chicken Fried Rice

Beef with Scallops

Select tender beef, fresh scallops and vegetables flavored with our Chef's special sauce.

Shrimp Lo Mein

Chicken Lo Mein

House Special Lo Mein

Curry Beef (Hot)

Beef mixed with celery, snow peas, onion, bamboo shoots, water chestnuts in a hot spicy curry sauce.

Mandarin Delight

Jumbo shrimp, chicken and pork cook in a special batter and served with a delicate sweet & sour sauce.

Triple Crown

Fresh jumbo shrimp, barbecued pork, sliced breast of chicken, blended with various type of Chinese vegetables.

Hong Sue Har Kew

Jumbo shrimp dipped in a special batter, fried to a golden brown & blended with snow peas, mushrooms and assorted Chinese vegetables.

Sizzling Rice Seafood Delight

Jumbo shrimp, crab meat and scallop sauteed with assorted Chinese vegetables, served on top of sizzling rice cracker.

Chow Mein

Chow Mein served with Noodles.

Beef Lo Mein

Mongolian Beef

Sliced tenderloin beef sauteed with mushrooms, bamboo shoots, water chestnut, green onion and garnished with fried rice sticks.

Beef with Orange Flavor (Hot)

Slice fillet of beef sauteed with spicy and orange flavor, specially treat as crispy outside and tender inside.

Calamari Szechwan Style (Hot)

Slice calamari sauteed with green and red bell pepper, onion, bamboo shoot in chef's hot sauce.

Peking Gourmet Chicken

Tender filet of chicken mixed with onion, mushroom, baby corn, bamboo shoots in @ Chef's sweet & tangy sauce.

Butterfly Shrimp

Jumbo shrimp wrapped with bacon, dipped in a special batter and fried to a golden brown, covered with a delicious sauce.

Lemon Shrimp

Deep fried jumbo shrimp with special lemon sauce.

Shrimp & Lobster Sauce

Fresh jumbo shrimp cooked with minced pork, blended in a smooth egg sauce.

Garlic Chicken (Hot)

Deep fried chicken pieces, complemented with bamboo shoots, mushrooms, onions and all served in a spicy garlic sauce.

Chinese Treasure

Breast of chicken, ham and barbecued pork, blended with mushrooms, snow peas and assorted Chinese vegetables.

Hunan Beef (Hot)

Shredded tenderloin of beef with bamboo shoots, mushrooms, green peppers, sauteed in hot sauce.

Sesame Shrimp (Hot)

Jumbo shrimp fried to a golden brown and braised with chef’s special sauce, circle with steamed broccoli.

Combination Egg Foo Young

Bean Curd Szechwan Style (Hot)

Bean curd cooked with mixed pork in Chef's hot sauce.

Sesame Chicken (Hot)

Chicken chunks fried to a golden brown and braised with special sauce.

Sizzling Rice Shrimp

Fresh jumbo shrimp with vegetables in a special sauce, served on top of sizzling rice cracker.

Pork Egg Foo Young

Shrimp Egg Foo Young

Five Spice Fried Calamari

Lettuce Wrap (4) (Chicken)

Curry Shrimp (Hot)

Shrimp mixed with celery, snow peas, onion, bamboo shoots, water chestnuts in a hot spicy curry sauce.

Bean Curd w. Vegetable

Lemon Chicken

Deep fried white chicken meat with special lemon sauce.

Char Sill Din

Diced Chinese barbecue pork, sauteed with diced mixed vegetables, topped with almonds.

Chicken with Almonds

Diced chicken meat with mixed Chinese vegetable and almonds nuts.

Moo Goo Gai Pan

Sliced chicken breast stir-fried with Chinese vegetables.

Sweet 8 Sour Shrimp

Fresh jumbo shrimp cooked in a special batter and served with a sweet & sour sauce.

Pork Fried Rice

Curry Chicken (Hot)

Pieces of chicken, mixed with celery, snow peas, onion, bamboo shoots, water chestnuts in a hot spicy curry sauce.

Garlic Shrimp (Hot)

Jumbo shrimp complemented with bamboo shoots, mushrooms, onions and all served in a spicy garlic sauce.

Beef with Snow Peas and Mushrooms

Sliced beef sauteed with fresh snow peas, mushrooms, bamboo shoots and water chestnut.

Chicken with Cashews

Diced chicken meat with mixed Chinese vegetable and cashew nuts.

Shrimp with Cashews

Shrimp blended with assorted diced Chinese vegetables, topped with cashews.

China inn Appetizer for Two

2 Egg Rolls, 2 Puffed Shrimp, 2 Barbecued Pork, and 2 Crab Rangoon

Chicken with Snow Peas and Mushrooms

Tender chicken sauteed with fresh snow peas, mushrooms, bamboo shoots and water chestnut.

Scallop Gai Kew

Deep sea scallop and sliced breast of chicken sauteed with snow peas and assorted Chinese vegetable.

Chicken with Orange Flavor (Hot)

Chicken sauteed with spicy and orange flavor, specially treat as crispy outside and tender inside.

House Special Soup

Broccoli Chicken

Shredded chicken blended with fresh broccoli and Chinese vegetables.

Shrimp with Chinese Vegetables

Jumbo shrimp, sauteed with mushrooms, water chestnuts and assorted vegetables.

Sizzling Rice Calamari

Slice tender calamari sauteed with assorted vegetables, served on top of crispy rice on a hot plate.

Chop Suey

Chop Suey served with Rice.

Sesame Tofu (Hot)

Tofu fried to golden brown sauteed in chef's hot sauce, circle with steamed broccoli.

Wonderful Shrimp (Hot)

Fresh jumbo shrimp sauteed with broccoli, snow peas, mushrooms, bamboo shoots, baby corns in a rich house special sauce.

Boneless Chicken

Breast of chicken battered and deep fried to a golden brown, served with mushroom sauce.

Sweet & Sour Chicken

Slices of chicken breast cooked to a crispy flavor, cut into slices and served with a delicate sweet & sour sauce.

Barbecued Pork with Snow Peas

Barbecued pork sauteed with snow peas, mushrooms, bamboo shoots and water chestnuts.

Pork with Garlic Sauce

Slice pork sauteed with bamboo shoot, water chestnut, mushroom and onion in Chef's special sauce.

Pan Fried Dumplings (8)

Beef Egg Foo Young

Pepper Steak

Sliced beef sauteed with fresh green peppers and red bell pepper.

Chicken Egg Foo Young

Bean Curd (Family Style)

Gently fried bean curd sauteed with mixed vegetable in brown sauce.

Egg Flower (Chicken)

Won Ton

Combination Plates No 3

Egg Roll. Chicken Chow Mein, Sweet & Sour Chicken. Fried Rice.

Rainbow Chicken (Hot)

Sliced chicken sauteed with green peppers, bamboo shoots, carrots and onion in Chef's special hot sauce.

Sa Chia Shrimp (Hot)

Fresh jumbo shrimp sauteed with onions, green pepper, bamboo shoots, mushrooms in special Sa Chia sauce.

Hot & Sour

Imperial shrimp

Jumbo shrimp sauteed with broccoli and snow peas.

Chinese Barbecued Pork

Steam Dumplings (8)

Kung Po Chicken

Tender diced chicken and vegetable cubelets and peanuts in Chef's hot sauce.

Crab Rangoon (6)

Vegetable Fried Rice

Shrimp with Almonds

Shrimp blended with assorted diced Chinese vegetables, topped with almonds.

Shrimp Fried Rice

Pork Spring Roll (4)

Chinese Puffed Shrimp (6)

Egg Roll (2)

Mandus (4)

Beef Bok Choy

Chinese bok choy, mixed bamboo shoots, water chestnuts and green vegetables, cooked with slices of tender beef.

Broccoli, Beef

Fresh broccoli, select beef cuts, sauteed together in a delicate sauce.

Combination Plates No 1

Egg Roll, Beef Chow Mein, Sweet & Sour Shrimp, Fried Rice.

House Vegetable Deluxe

Snow Peas with Mushrooms and Water Chestnuts

Broccoli & Mushrooms with Oyster Sauce