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1 W Center St, Fayetteville, AR 72701
Nutrition Facts & Calorie Information
fettucine alfredo topped with grilled andouille sausage and trinity with choice of dinner or caesar salad. Add grilled chicken (5) or grilled shrimp (7)
Fried chicken and belgian waffles
12 oz seasoned & grilled. Add grilled shrimp (10)
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8 oz thinly sliced ribeye and swiss on a french loaf served au jus. Add grilled peppers and onions (2)
Served with french fries, chips, mac & cheese, or fruit. Add drink (2)
chicken (grilled or fried) with bacon, american cheese, lettuce, tomato, and mayo on a toasted bun
bacon, lettuce, fried green tomato, and mayo served on texas toast
served with french fries and hush puppies
grilled mahi mahi with pineapple beurre blanc, pineapple salsa, citrus rice, and vegetables of the day
8 oz bacon-wrapped filet, seasoned and grilled
Served with french fries, chips, mac & cheese, or fruit. Add drink (2)
Fried green tomato blt sandwich served with chips
turkey, bacon, american cheese, lettuce, tomato, and mayo on toasted wheat. Add avocado (4)
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Download MacrosMap →Crab cakes topped with fried eggs and hollandaise sauce served with bacon
sliced turkey, cheese, bbq sauce, guacamole, lettuce, tomato, and mayo on wheat, grilled to perfection
Two ricotta pancakes with blueberry compote, served with bacon
prepared grilled or fried with a cajun kick, served with cocktail sauce
arugula, hardwood smoked salmon, dried cranberries, feta cheese, sunflower seeds, dried sweet corn, cous cous with pesto buttermilk dressing
andouille sausage, smoked gouda, pepperoncinis, sweet butter pickles, and grilled baguette
catfish or shrimp (grilled or fried) with lettuce, remoulade, pickle, and tomato on french loaf
sauteed shrimp and andouille sausage with asiago cheese grits
romaine and fresh spinach with grilled salmon filet, strawberries, dried cranberries, cucumbers, tomatoes, onion, and sugared pecans with pesto buttermilk dressing
romaine and fresh spinach with tomatoes, purple onions, sugared pecans, strawberries and crumbled bleu cheese with maple balsamic vinaigrette
lettuce, tomato, pickle, purple onion, and mustard with your choice of american, swiss, pepper jack, or aged white cheddar. Add double patty (5), bacon (2), or fried egg (2)
Hand battered fried chicken served with your choice of two sides
Small 7......Large 9
Served with french fries, chips, mac & cheese, or fruit. Add drink (2)
served with chipotle aioli, lettuce, tomato, purple onion, and pickle on a toasted bun
romaine, tomatoes, mozzarella, and bacon topped with sliced crispy chicken
grilled 10 oz pork chop with an apple glaze, mashed potatoes, and vegetables of the day
hand-breaded and topped with grilled shrimp and remoulade sauce
avocado, swiss cheese, cucumber, lettuce, tomato, purple onion, mayo, and italian dressing on rye
Avocado, tomato, onion, olive oil, salt and black pepper on wheat bread. Add fried egg (3)
Rotating omelet option with your choice of side
Guacamole, Wood-Fired Red Salsa, and Cheese Dip
Creamy gravy served with homemade cream biscuits
Sauteed mixed veggies and diced potatoes
Two waffles served with your choice of side
with heirloom tomato salsa and homemade crostini
served with grilled baguette
served with honey mustard or ranch
seared U10 scallops with a sesame soy glaze, cucumber slaw, steamed citrus rice, and vegetable of the day
two chicken breasts grilled in lemon butter
Cheers’ house recipe bbq sauce with a cajun flair
romaine lettuce, parmesan cheese, and croutons tossed in caesar dressing
loaded with jumbo lump crab, seared and served with a chipotle lime aioli
romaine, diced red bell pepper, mozzarella cheese, black olives, cucumbers, dried sweet corn, and choice of dressing
lettuce, tomato, pickle, purple onion, and mayo. Add cheese (2), bacon (2), or double patty (7)
served with spicy aioli
Two eggs, three strips of bacon, diced potatoes, and toast
served with sweet sesame soy glaze
Soup of the day
Discover the nutritional content of menu items at Cheers at the OPO in Fayetteville, AR. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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