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Ceviche Central
Nutrition Facts & Calorie Information
528 S Park Ave, Winter Park, FL 32789
- PawGolden Huancaína Pappardelle with Picanha – Pappardelle a la Huancaína con Picanha
Pappardelle in a creamy Peruvian cheese pepper sauce, served with Grill Picanha.
Sweet Glazed Chicken with House Fried Rice – Pollo Tipakay
Oriental-style chicken sweet sauce, with vegetables, quail egg & house-style Chaufa.
Imperial Chaufa – Chaufa Imperial
Peruvian fried rice with wok-tossed shrimp, pork, scallions, and egg.
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Fisherman’s Crown Jalea – Jalea del Pescador
Crispy seafood platter with golden yuca, and our elevated house salsa.
Floridian Gator Crunch Ceviche – Ceviche Carretillero Floridiano (Caimán)
Fresh white fish marinated in zesty leche de tigre with red onion, choclo, and crispy cancha, accompanied by golden-fried gator tail. This plate was born in the streets of Peru, reborn in Florida.
Paella peruvian style – Arroz con Mariscos
A luxurious rice dish infused with fresh seafood and delicate gourmet spices.
Alpaca with Quinoa Risotto – Alpaca con risotto de quinua y polvo de maíz morado
Seared alpaca loin over creamy native quinoa, dusted with purple corn ash.
Purple Pasta with flamed Calamari – Pasta de tinta natural de Calamares Flameados al ají amarillo
A colorful purple pasta dish with Peruvian flair, featuring aji-flamed calamari and a touch of cilantro. Enriched with squid ink and a reduction of Andean purple corn.
Wok-Fired Filet Saltado – Lomo Saltado
Filet mignon stir-fried with soy, tomatoes, red onion a Peruvian Chinese fusion.
Llama Ravioli with Pesto Sauce – Ravioles de Llama al pesto
Ravioli filled with llama meat, dressed in a vibrant basil pesto sauce.
Salmon over Purple mash potatoes and asparagus – Salmón sobre puré morado y Esparragos
Grilled salmon atop purple potato purée, garnished with shallots and herbed oil.
Creamy Peruvian Potatoes – Papa a la Huancáina
Yellow potatoes with silky ají amarillo cheese sauce, with a touch of olive essence
Grilled Octopus with Andean Harvest – Pulpo Parrillero
Grilled Pacific octopus served potatoes and Andean corn.
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Download MacrosMap →Peruvian Potato stack Delight – Causa Limena
Classic starters made of layered seasoned potatoes, filled with chicken salad.
Macho Fish in Goldenberry Fire – Pescado a lo Macho con Aguaymanto
Fish fillet in creamy yellow pepper and goldenberry.
Mia Salad
Fresh mix of lettuces, orange, red berries, brie cheese gratin with oregano, topped with a delicate prosciutto rose and finished with a drizzle of natural orange honey.
Citrus infused Peruvian Sashimi – Tiradito Park Avenue
Sashimi-style fish in citrus leche de tigre, finished with rocoto oil and delicate herbs.
Classic Peruvian Fish Ceviche – Ceviche de Pescado o Mixto
Fresh catch of the day cured in lime, ají limo, and red onion. Or with medley of shrimp, fish, octopus, calamari bathed in zesty leche de tigre.
Tiger’s Kiss (Citrus Elixir) – Leche de Tigre
The electrifying juice of ceviche, chilled and intense, served as a bold citrus shot.
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About Ceviche Central Nutrition Information
Discover the nutritional content of menu items at Ceviche Central in Winter Park, FL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Ceviche Central Menu - Nutrition Facts – Macros & Calories." https://macros.menu/ceviche-central-winter-park-fl. Accessed December 31, 2025.