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72 Market St Gaithersburg, MD 20878
Nutrition Facts & Calorie Information
8 skewers of kubideh kabob, 4 skewers of chicken kabob, 4 skewers of lamb kabob served with basmati rice, yogurt cucumber sauce, greek salad and house pita bread. (HALF-SIZE CASPIAN PLATTER $90).
Tender marinated broiled lamb shank, served with basmati rice mixed with fresh dill and fava beans.
Four patties made with ground chickpeas, served in our fresh bread with lettuce,tomato, cheese, and hummus.
Chicken stew with toasted walnuts and pomegranate molasses sauce, served with basmati rice.
Free-range Lamb Chops marinated in our special seasonings and flame-broiled to perfection.
Crunchy bottom of the rice with Gheymeh, or Ghormeh stew.
Combination of one skewer Kubideh Kabob and Filet Mignon Kabob.
Whole Cornish Hen cut-up and marinated in our special seasonings, flame-broiled to perfection.
A stew of fresh herbs, kidney beans and chunks of beef, served with basmati rice.
A fillet of marinated fresh salmon, or rainbow trout served with basmati rice mixed with fresh dill, parsley, and cilantro.
Greek salad with one skewer chicken, served with balsamic vinegar and olive oil.
Combination of beef and lamb served on fresh pita bread with lettuce, tomato, cheese, onions, and hummus.
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Combination of sauteed fresh zucchini, green peppers, tomatoes and onions served with skewer of succulent pieces of boneless Chicken breast over rice.
Two skewers of juicy seasoned ground beef flame-broiled to perfection.
Combination of one skewer Kubideh Kabob and Chicken Kabob.
Crunchy bottom of the rice with Gheymeh, or Ghormeh stew.
Marinated baked chicken, served with basmati rice mixed with sauteed currants (sour red berries).
Head and hoof soup.
Combination of one skewer Lamb Kabob and Chicken Kabob.
Head and hoof soup.
Fried pureed eggplant Sauteed with onions and garlic topped with Persian traditional sauce (kashk) and mint served with homemade pita bread.
Six pieces of grape leaves stuffed with herbs and rice.
A stew of yellow split peas in tomato based sauce, cooked with fried eggplant or fries, and chunks of beef, served with basmati rice.
Chopped chicken breast, pickles, green peas, carrots, potatoes in a mayonnaise based dressing.
Traditional Persian soup made with herbs, bean and reshteh (noodles) topped with min, garlic and kashk.
Fresh romaine lettuce, tomatoes, cucumbers, red onion topped with kalamata olives, feta cheese and pepperoncini. Served with balsamic vinegar and olive oil.
Chunks of Salmon fillet marinated in our special seasonings and flame-broiled to perfection.
Traditional Persian soup made with herbs, bean and reshteh (noodles) topped with min, garlic and kashk.
Two skewers of seasoned Ground Chicken rolled flame-broiled to perfection.
Combination of one skewer Filet Mignon Kabob and Chicken Kabob.
Chunks of free-range lamb tenderloin, marinated in our special seasonings and flame-broiled to perfection.
One skewer ground beef and one skewer ground chicken.
Fresh romaine lettuce, tomatoes, cucumbers, red onion topped with kalamata olives, feta cheese and pepperconcini. Served with balsamic vinegar and olive oil.
Succulent pieces of boneless chicken tenders, marinated in our special seasonings and flame-broiled to perfection.
Fried pureed eggplant Sauteed with onions and garlic topped with Persian traditional sauce (kashk) and mint served with homemade pita bread.
A rich, sweet pastry made of layers of phyllo pastry filled with chopped nuts and sweetened with honey.
Combination of sauteed fresh cut zucchini, green peppers, tomatoes and onions served over Basmati rice.
A perfect blend of chick peas, lemon juice, olive oil, garlic and tahini served with fresh pita bread.
Tender strips of beef tenderloin, marinated in our special seasonings and flame-broiled to perfection.
Olives, pomegranate juice, walnuts, garlic and herbs.
Succulent pieces of Boneless Chicken Breast marinated in our special seasonings with onions, tomatoes and green peppers and flame-broiled to perfection.
Six pieces of grape leaves stuffed with herbs and rice.
Traditional Persian soup made with herbs, bean and reshteh (noodles) topped with min, garlic and kashk.
A perfect blend of chick peas, lemon juice, olive oil, garlic and tahini served with fresh pita bread.
Olives, pomegranate juice, walnuts, garlic and herbs.
Persian ice cream.
Combination of one skewer Filet Mignon, Chicken Kabob, and Kubideh Kabob.
Persian frozen dessert vermicelli rice noodles, rose water, lime juice
Fresh romaine lettuce, tomatoes, cucumbers topped with carrots. (Choice of Italian, Ranch, or Oil and Vinegar dressing)
Diced cucumbers, tomatoes, onions, and parsley tossed with fresh lime dressing.
Homemade plain yogurt mixed with chopped cucmbers and fresh herbs.
Homemade plain yogurt mixed with chopped shallots and fresh herbs. (A favorite side dish in the Caspian area for centuries)
Diced cucumbers, tomatoes, onions, and parsley tossed with fresh lime dressing.
Homemade zesty mix of pickled leafy and chunky vegetables in vinegar and spices.
Homemade zesty mix of pickled leafy and chunky vegetables in vinegar and spices.
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