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Casa Mia at Mt. Carmel
Nutrition Facts & Calorie Information
30 Old Roberts St, East Hartford, CT 06108
- PawLa Fiorentina (32 oz)
Long bone in steak, grilled in the classic Tuscan way with garlic, peppercorn, olive oil, sea salt, served With Tuscan grilled vegetables, potatoes. Typically shared by two.
Antipasto Nostrano
Eggplant Rollatini, Clams casino, fried calamari, fried mozzarella.
Fettuccine al Mare
Shrimp, scallops, crab, lobster meat, white sauce.
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Intercosta di Manzo Ghiottone
Garlic/herbed rubbed bone in rib eye steak.
Garganelli alla Potentina
Broccoli Rabe, sausage, sweet peppers, hot seeds, cheese.
Pappardelle con Sugo D' Arrosto
Wide Pasta, Veal, Beef meat sauce, mushrooms.
Angolo del Fritto
Fried shrimp, scallops, calamari, cod, lobster.
Risotto all'Onda
Arborio rice, lobster meat, crab, scallops, shrimp.
Fettuccine Nel'Orto
Chicken, Olives, artichokes, pesto sauce.
Calamari Fra Diavolo
Calamari, Mussels in spicy tomato sauce over linguine.
Zuppa di Pesce Posillipo
Clams, mussels, shrimp, squid, lobster tail, in spicy red or garlic white wine sauce over linguini.
Tagliolini alla Rugantino
Pasta w/salmon, shrimp, asparagus, rose sauce.
Ravioli con Salsa Rosa
Lobster, ravioli in a mascarpone tomato sauce.
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Download MacrosMap →Cotoletta Alla Parmigiana
Breaded veal topped w/ tomato, cheese.
Any Pasta of your Choice
Can be made with Meatsauce, Amatriciana, Puttanesca, Alfredo, Carbonara, Arrabbiata, Pesto, Vodka, Cacio Pepe, Aglio Olio.
Scottadito d'Agnello
Grilled lamb chops w/caramelized garlic, pistachio nuts.
Linguine alle Vongole Veraci
Fresh imported clams, red or white sauce.
Rigatoni alla Svelta
Spinach, Cheese, Tomato, Chicken, mushrooms.
Controfiletto di Manzo
12oz filet mignon, coffee barolo reduction.
Petto di Pollo alla Parmigiana
Breaded Chicken topped w/sauce and cheese.
Mozzarella in Carrozza
Fried Mozzarella w/marinara sauce.
Paccheri all'Astice con Rapini
Wide pasta tubes, lobster, broccoli rabe, pepper.
Piaceri della Tavola
Assorted imported cured meats, cheeses, legumes.
Risotto ai Profumi di Bosco
Arborio rice, porcini mushrooms, artichokes, truffle butter.
Lombatine Sottobosco
Lombatine Sottobosco Medallions w/wild mushrooms, asparagus, lemon sauce.
Lasagna all'Emiliana
Meat sauce, ricotta, mozzarella, parmigiano.
Gnocchi di Patate in Umido
Our own made Potato dumplings in a meat sauce.
Piccata di Vitello al limone
Medallions sauteed w/garlic, capers, lemon, butter, wine.
Ossobuco con Gremolata
Braised veal shank in herbed gremolata.
Scaloppine alla Marsala
Wild mushrooms, onions, demi glaze /marsala.
Pollo alla Marsala
Sauteed Chicken w/ mushrooms and marsala wine.
Pasta Primavera
Pasta sauteed with season vegetables, garlic, oil.
Capellini alla Checca
Fresh tomato, basil, garlic and olive oil.
Saltinbocca alla Romana
Veal Morsels topped w/prosciutto, cheese and sage.
Melanzane alla Parmigiana
Fried Eggplant layered w/mozzarella, tomato sauce.
Sogliola Bella Vista
Baked sole w/ spinach, crabmeat, scallops, shrimp.
Carpaccio Scottato
Raw meat salad, lemon, parmigiano, capers, rucola.
Classica Cesare
Romaine lettuce, cheese, croutons, anchovies.
Nodino alla Salvia
Veal chop, mushroom, sage, lemon, truffle.
Straccetti di Pollo al Salto
Chicken w/ artichokes, mushrooms, garlic lemon vinegar.
Mare Mosso al Salto
Shrimp, scallops w/capers, garlic wine sauce.
Arrosto Misto
Broiled scallops, shrimp, sole, salmon, lobster.
Calamari Fritti/Oreganati
Fried or sauteed with onions, garlic, wine.
Branzino alla acquapazza
Sea Bass in a lobster, Mediterranean sauce.
Insalata Mediterranea
Greens, chickpea, tomato, olives, artichoke, gorgonzola.
Petto di Pollo al Mattone
Grilled chicken w/ balsamic & garlic, lemon.
Garlic Bread
Caprese di fior di latte
Fresh mozzarella, tomato, rucola, balsamic glaze.
Melanzane Rustiche
Fresh Grilled eggplant, gorgonzola & tomato.
Vongole Casino
Baked Clams, roasted pepper, onion & bacon.
Cozze Marinara
Fresh mussels in spicy marinara sauce.
Valeriana di Campo
Kale, mesculine, goatcheese, cranberries, dandelion.
Bresaola Chianina con Caprino
Dry cured prime beef slices with rucola and goat cheese.
Lumache Tutto Bosco
Escargot, wild mushrooms, garlic, herbs.
Bruschetta
Giardino alla Griglia
Fresh Grilled assorted marinated vegetables.
Broccoli Rabe
Hot Peppers
Sweet Peppers
Asparagus
Spinach
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About Casa Mia at Mt. Carmel Nutrition Information
Discover the nutritional content of menu items at Casa Mia at Mt. Carmel in East Hartford, CT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Casa Mia at Mt. Carmel Menu - Nutrition Facts – Macros & Calories." https://macros.menu/casa-mia-at-mt-carmel-east-hartford-ct. Accessed January 1, 2026.