Caribbean Cuban Grill Coconut Creek

Half Pounder Mexican Cheeseburger

This burger features a juicy half-pound beef patty, grilled and topped with melted cheese, crispy bacon, and creamy guacamole. Nestled in a bun with crisp lettuce and ripe tomatoes.

Mucho Grande Breakfast

Choose between corn Arepa Pancake or Medianoche French Toast. Served with creamy butter and rich syrup. Accompanied by fluffy scrambled eggs and a trio of savory meats: spicy chorizo, savory ham, and crispy bacon.

Gaucho Grill

Expertly grilled meats, marinated with our vibrant Chimichurri sauce: •Churrasco steak, Chicken Breast, Pork Loin and Chorizo Sausage

Sandwich Cubano

Layers of succulent roast pork, savory ham, melted Swiss cheese, and tangy pickles, all nestled between slices of Cuban bread. Spread with a zesty mustard sauce and pressed to perfection.

Bistec de Pollo Empanizado Sandwich

Tender chicken breast, breaded and fried to golden perfection. Nestled in a Cuban roll and topped with sautéed mojo onions.

Half Pounder Cheeseburger

This generous burger features a juicy half-pound beef patty, grilled and topped with melted cheese. Nestled in a bun, it’s complemented by crisp lettuce and ripe tomato.

Tiras de Pollo con Papas Fritas

Chicken Tenders with Fries.

The Ranchero

Fluffy scrambled eggs cooked with sweet onions and juicy tomatoes. Served with crispy Cuban toast and your choice of savory bacon, tender ham, or spicy chorizo.

Stuffed Media Noche French Toast

Sweet medianoche bread, each slice is dipped in a luscious egg batter and grilled. Stuffed with a creamy blend of cream cheese and sweet guava jelly. Topped with creamy butter and a drizzle of rich syrup and served with a side of fluffy scrambled eggs.

Bistec a la Milanesa

Tender beef steak breaded and fried. Topped with a rich marinara sauce and melted mozzarella cheese.

Arepas Pancakes

Sweet corn arepa cakes are dipped in a rich egg batter, then grilled to golden perfection. Served with a pat of creamy butter, a drizzle of rich syrup, and a side of fluffy scrambled eggs.

Sandwich de Bistec de Palomilla

Palomilla steak, marinated in a zesty blend of garlic, lime, and chimichurri sauce, then grilled. Nestled in a Cuban roll and topped with sautéed onions, crisp lettuce, ripe tomatoes and potato sticks.

Jr. Hamburguesa con Queso con Papas Fritas

Jr. Cheeseburger with Fries.

Bistec de Pollo a la Milanesa

Chicken breast, breaded and pan-fried. Topped with tomato sauce and melted mozzarella cheese.

Media Noche Sandwich Midnight

Layers of tender roast pork, savory ham, melted Swiss cheese, and tangy pickles, all nestled between slices of soft, sweet egg bread. Spread with a zesty mustard sauce and pressed.

Pargo Entero Frito

Fried whole snapper. Marinated in a zesty blend of garlic, lime, and traditional Cuban spices.

The Croqueta Breakfast Sandwich

Golden, crunchy ham croquettes, perfectly fried, melted Swiss cheese and layered with fluffy scrambled eggs. Nestled between slices of Cuban bread.

The Palomilla

Tender, marinated Palomilla steak, grilled to perfection and served alongside fluffy scrambled eggs. Accompanied by a side of crispy Cuban toast.

Media Noche French Toast

Sweet medianoche bread, each slice is dipped in a rich egg batter, then grilled to golden perfection. Topped with a pat of creamy butter and a drizzle of rich syrup. Served with a side of scrambled eggs.

Medio Pollo Grill

Half chicken marinated in a vibrant blend of garlic, lime, and slow-cooked to perfection. Then grilled and topped with sautéed mojo onions.

Pan con Chorizo

This sandwich features spicy, juicy chorizo sausage topped with sautéed onions, grilled to perfection and nestled in a Cuban roll.

Saltado Mix

Strips of Sirloin steak and boneless chicken breast sauteed with peppers, onions, tomatoes, broccoli, and soy sauce.

Pan con Lechón

Roast pork, marinated in a blend of garlic, citrus, then slow-roasted to tender and sheered. Nestled in a Cuban roll and topped with sautéed onions.

Pan Sandwich de Bistec de Pollo

Grilled chicken breast, seasoned with a blend of garlic, lime, and traditional Cuban spices. Nestled in a Cuban roll, and topped with crisp lettuce, and ripe tomatoes.

Churrasco con Chimichurri

Perfectly grilled flap meat steak, Served with our homemade chimichurri sauce, a zesty blend of fresh parsley, garlic, olive oil, and a touch of balsamic vinegar.

The Palomilla Sandwich

Thinly sliced, marinated Palomila steak, grilled to perfection and paired with fluffy scrambled eggs and melted Swiss cheese. Nestled between slices of Cuban bread.

The American Sandwich

Savory bacon, fluffy scrambled eggs, and melted American cheese, all nestled between slices of soft, sweet egg bread. Pressed to golden perfection.

Pan Croqueta con Queso

This sandwich features crispy ham croquettes, perfectly fried to a golden brown, paired with melted Swiss cheese. Nestled in a Cuban roll.

The Chorizo Breakfast Sandwich

Spicy chorizo, melted mozzarella cheese, and fluffy scrambled eggs. Nestled between slices of Cuban bread.

Masas de Puerco Fritas

Pork chunks marinated in a zesty blend of garlic, citrus. Fried to a crisp and topped with sautéed mojo onions.

Picadillo a la Cubana

Ground beef simmered with tomato sauce, onions, bell peppers, and garlic. Enhanced with a blend of Cuban spices, olives, raisins, and potatoes.

Tres Leches

Sponge cake is soaked in a rich blend of three milks: evaporated milk, condensed milk, and heavy cream. Topped with a fluffy layer of whipped cream.

Arroz con Pollo

Tender chicken with vibrant yellow rice. Cooked together with bell peppers, onions, carrots, green beans, garlic, and a blend of traditional Cuban spices.

Saltado de Carne

Strips of Sirloin steak sauteed with peppers, onions, tomatoes, broccoli, and soy sauce.

Rabo Encendido

Oxtails, slow-cooked to tender perfection in a rich tomato-based sauce. Infused with garlic, onions, bell peppers.

The Arepa Sandwich

Sweet corn arepa, crispy on the outside and soft on the inside, filled with melted mozzarella cheese, savory ham, and fluffy scrambled eggs.

Carne con Papas

Tender chunks of beef, slow-cooked with potatoes in a rich, flavorful tomato sauce infused with garlic, onions, bell peppers.

Lechón Asado

Slow-roasted and sheered pork, marinated in a flavorful blend of garlic and citrus, topped with sautéed mojo onions.

Cordero / Lamb Shanks

Slow-braised lamb shanks. Marinated in a rich blend of garlic and red wine. Cooked until tender and simmered in a robust homemade tomato sauce.

Tiramisu

Layers of sponge cake soaked in Cuban coffee with powdered chocolate and mascarpone cheese.

Jr. Pollo Plancha con Arroz y Frijoles

Jr. Grilled Chicken Breast with Rice and Beans.

Sandwich De Jamon, Queso Y Huevo

Ham, Eggs & Cheese Sandwich.

Bistec de Palomilla

Thin, juicy steak marinated in a zesty blend of garlic, lime juice, and Cuban spices, then pan-fried and topped with sautéed mojo onion.

Cuban Chicken

Chicken thighs, marinated in a zesty blend of garlic, lime, then slow-cooked. Finished with a golden, crispy skin and topped with sautéed mojo onions.

Vaca Frita

Shredded beef marinated in a tangy blend of citrus juices, garlic, and traditional Cuban spices. Pan-fried to crispy and topped with sautéed mojo onions.

Key Lime Pie

Custard pie made with the juice of Key limes.

The Veggie Sandwich

Fluffy scrambled eggs combined with a colorful medley of tomatoes, onions, bell peppers, spinach, and mushrooms. Nestled between slices of Cuban bread.

The Cubano Breakfasts Sandwich

Savory ham, melted Swiss cheese, and fresh eggs, all nestled between slices of freshly baked Cuban bread and pressed to perfection.

Tostones Rellenos (Stuffed Tostones)

Crispy, twice-fried green plantains form a perfect cup, filled with a savory blend of seasoned ropa vieja, succulent shrimp, or shredded chicken and topped with fresh cilantro.

Sandwich de Queso Fundido

Grilled Cheese Sandwich on Sweet Cuban Bread.

Saltado de Pollo / Chicken Stir Fry

Boneless chicken breast sauteed with peppers, onions, tomatoes, broccoli, and soy sauce.

10 Nuggets con Papas Fritas

10 Nuggets with French Fries.

Light Lunch

Lunch Special MONDAYS - FRIDAYS, 11:30 AM - 3:00 PM ONLY.

Papas Fritas

French fries.

Maduros

Fried plantains.

The Veggie

Fluffy scrambled eggs cooked with juicy tomatoes, sweet onions, crisp green and red peppers, tender spinach, and earthy mushrooms.

The Classic

Choose between fluffy scrambled eggs or perfectly fried eggs, cooked to your liking and seasoned just right. Paired with slices of crispy Cuban toast.

Salmón

Fresh filet prepared Caribbean way with lots of onions, tomato and cilantro.

Tostones

Fried green plantains.

Guava Cheese Pastry

Yuca Frita

Fried cassava.

Churro Relleno

Crispy churros are fried with caramel. Sprinkled with cinnamon sugar and served with chocolate sauce for dipping.

Chuletas de Puerco

Grilled pork chops, marinated in a blend of garlic and lime, topped with sautéed mojo onions.

Ensalada de Papa

Potato Salad.

Ropa Vieja

Shredded beef, slow-cooked in a robust tomato sauce, infused with garlic, bell peppers, onions, and a blend of traditional Cuban spices.

Bistec de Pollo a la Plancha

Chicken breast marinated in a zesty blend of garlic, lime, and traditional Cuban spices. Grilled and topped with sautéed mojo onions.

The Perico

Fluffy scrambled eggs cooked with sweet onions and juicy tomatoes, creating a savory and aromatic blend. Served with slices of crispy Cuban toast.

Baby Palomilla con Arroz y Frijoles

Baby Top Sirloin with Rice and Beans.

Empanada de Jamon y Queso

Ham and cheese patty.

Tostada

Cuban Bread Toast.

Flan

Rich, velvety texture, created from a blend of eggs, condensed milk, and evaporated milk, gently baked to perfection. Topped with caramel sauce.

Pork Tamale

Lightly seasoned pork, wrapped in a delicate corn masa. Encased in a banana leaf.

Empanada Espinaca

Spinach & cheese patty.

Chicken Noodle Soup

Slow-cooked chicken, in a flavorful broth with Cuban spices and fresh herbs. Generous portions of al dente noodles, vibrant carrots, and potatoes. Garnished with fresh cilantro.

Empanada de Carne

Beef patty.

Camarones al Ajillo in White Wine

Shrimps sautéed in a blend of garlic and olive oil, then simmered in a delicate white wine sauce.

Camarones Enchilados

Shrimp simmered in a rich, savory tomato sauce. Infused with garlic, onions, bell peppers, and traditional Cuban spices.

Cherna / Grouper

Fresh filet prepared Caribbean way with lots of onions, tomato and cilantro.

Arroz Blanco

White rice.

Congris

Black beans and white rice cooked together.

Croquetas (4)

Crispy, golden-brown delights feature a creamy, savory filling of seasoned ham, chicken or cheeses.

Empanada de Pollo

Chicken patty.

Cod / Bacalao

Fresh filet prepared Caribbean way with lots of onions, tomato and cilantro.

Ensalada

Tossed salad.

Mahi-Mahi

Fresh filet prepared Caribbean way with lots of onions, tomato and cilantro.

Camarones Al Grill

Succulent large shrimps grilled whit fresh bell peppers and onions, all seasoned with a savory blend of garlic and lime.

Guava Pastry

Hash Brown

Chopped and Fried Potatoes.

Mariquitas / Plantain Chips

Crisp, golden slices of plantain. Thinly sliced and fried to perfection.

Frijoles

Red or black beans.

Chimichurri

Sauce made of finely chopped parsley, minced garlic, olive oil, oregano, and vinegar.

Broccolli

Yuca Mojo

Steamed cassava 'Mojo'.

Arroz Amarillo

Yellow rice.

Vegetales al Grill

Fresh veggies on the grill.

Boniato

Fried white sweet potato.