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104 E State St, Redlands, CA 92373
Wagyu Meatballs, Marinara, Mozzarella, Olives, Chives
Wagyu Meatballs, Roasted Tomato Marinara, Burrata Mozzarella
Polenta, Braising Juices, Pearl Onions, Horseradish, Herbs
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Comté Cheese, Butter Lettuce, Bacon, Teriyaki Onions & Mushrooms [Avocado +3]
Slow Braised, Spiced Apple Chutney, Salsa Roja, Sour Cream Crème Fraîche
Roquefort and Herb Butter, Choice of Side
Eggplant, Mozzarella, Ricotta, Basil, Marinara
with Grilled Chicken 26 / Salmon 34
Grilled Salmon, Asparagus, Mushrooms, Parmigiano
Broccolini, Gremolata Butter, Lemon, Aioli
Grilled Shrimp, Spinach, Mushrooms, Lemon-Thyme Cream Sauce
Spicy Tomato Fondue, Roasted Vegetables, Burrata [Grilled Sausage +6]
Quinoa, Chimichurri, Olive Tapenade
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Download MacrosMap →Roquefort, Brussels Sprouts, Mushrooms, Spiced Pecans, Sage
Grilled Lime Chicken, Vegetable Julienne, Peanuts, Jalapeno-Cilantro Jus
Bordelaise Sauce, Choice of Side
Rustic Toast Points, Herb Chimichurri
Vegetable Julienne, Eggplant, Nuts, Soy Vinaigrette / with Tofu or Chicken 24 / + Salmon 34
Sun-Dried Tomatoes, Baby Squid, Olives, Feta, Almonds [Shrimp +6]
Puff Pastry, Tomato Confit, Chèvre, Olives, Pesto
Asian Pear, Beets, Walnuts, Belgian Endive [Large with Chicken 25]
Corn, Black Bean, Gruyere, Wild Rice, Salsa Roja [Sliced Avocado +3]
Grilled Onions & Gypsy Peppers
Avocado, Wasabi Tobiko, Chives, Micro Greens, Sesame-Ponzu
Braised Artichokes & Corn Succotash, Salsa Verde
Wrapped in Prosciutto, Parmigiano, Pesto & Sage, Charred Corn Fregola, Porcini Mustard
Burrata, Green Peas, Asian Pear, Parmigiano
Avocado, Yuzu Tobiko, Hand-Cut Chips
Caramelized Onions, Roasted Squash, Chèvre, Pine Nuts, Brown Butter
Humboldt Fog Chèvre, Avocado, Pistachio [ + Trout or Chicken 22]
Microgreens & Rémoulade
String Beans, Sliced Almonds, Brown Butter
Sesame, Spinach, Soybean, Ponzu
Herbs, Pine Nuts [Warm Chèvre +3; Bacon +2]
Chèvre, Tomato-Basil Salsa
Finely Sliced Brandt Filet, Shaved Parmesan, Capers, Olive Oil, Lemon Zest
Burrata Mozzarella, Olives, Pesto [ + Prosciutto 22]
Burrata, Currant-Pine Nut Relish, Parmigiano
Vegetables, Almonds, Feta, Olives, Sweet Pepper Coulis [Chicken/Tofu +6; Salmon +14]
Tomato, Zucchini, Artichoke, Olives, Parmigiano [ + Chicken or Prosciutto 26]
Spicy Garlic Butter, Lemon
Lemon Butter [Served Over Polenta +6]
Cucumber, Tomato, Olives, Arugula, Feta
Fresh Tomato Sauce, Parmesan, Herbs, Pancitos
Discover the nutritional content of menu items at Caprice Cafe in Redlands, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Caprice Cafe Menu - Nutrition Facts – Macros & Calories." https://macros.menu/caprice-cafe-redlands-ca. Accessed December 31, 2025.