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147 Summit St, Peabody, MA 01960
A generous serving of chicken or veal parm bathed in hearty bolognese sauce, accompanied by a side of cheese ravioli
Chicken cutlets topped with roasted peppers, melted mozzarella, and a lemon butter sauce over sautéed spinach, served with a side of pasta
Chicken stuffed with prosciutto & mozzarella, sautéed with mushrooms, roasted peppers, broccoli, butter, Marsala wine and served with pasta
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Chicken or veal with eggplant
A generous serving of chicken or veal parm bathed in hearty bolognese sauce, accompanied by a side of cheese ravioli
Chicken sautéed with portabello mushrooms, carmelized onions, prosciutto, spinach, and roasted peppers tossed with rigatoni and feta cheese
Fresh tomato, garlic, basil, oregano, cheese & olive oil then topped with mozzarella
Angus choice marinated sirloin tips grilled and brushed with BBQ sauce and served with french fries Also available in scampi sauce
Chicken or veal with eggplant
A mix of cold cuts, burrata caprese, and marinated vegetables
A beloved recipe unchanged for over 30 years; Also available as Veal Parmesan
Jumbo white shrimp sautéed with garlic, white wine, butter and olive oil, served over linguine
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Download MacrosMap →Pan seared chicken sauteed with garlic butter tossed with fresh broccoli and penne pasta
Scampi or Marinara
Jumbo shrimp sautéed with olive oil, garlic, broccoli, mushrooms, cherry tomato, white wine, and Pecorino Romano tossed with rigatoni pasta
Grilled sirloin tips over a garden salad topped with sautéed portabello mushrooms, glazed onion, and feta cheese drizzled with balsamic glaze and olive oil
Jumbo white shrimp sautéed with garlic, white wine, butter and olive oil, served with garlic bread
A rich slow cooked meat sauce tossed with rigatoni and topped with shaved parm
Tender chicken cutlet topped with creamy burrata cheese, our signature marinara sauce, and fresh basil; a decadent take on the original
Breaded cutlet sautéed with mushrooms in a Marsala wine sauce topped with prosciutto and mozzarella cheese
Our domestic calamari is tender and lightly breaded, sprinkled with sea salt and cracked pepper and served with a side of marinara sauce Rhode Island style add $1.00
Breaded cutlet sautéed with mushrooms in a Marsala wine sauce topped with prosciutto and mozzarella cheese
Shrimp, scallops, haddock, calamari, mussels and little necks sautéed with olive oil, sherry wine, garlic, cherry tomato, and basil tossed with linguini
Two of our homemade meatballs soaked in marinara and topped with parmesan, mozzarella and romano, served with garlic bread
Grilled chicken and fresh mozzarella over mixed greens, tomatoes, capers, roasted peppers, prosciutto, and artichoke hearts with a balsamic vinaigrette
Mini risotto balls stuffed with Fontina, Parmesan and Romano cheese breaded and fried, served with marinara and fresh basil
Pan seared chicken served in a sweet buttery marsala sauce with sauteed mushrooms
a crispy chicken cutlet crowned with a velvety blend of ricotta, mozzarella, and Parmesan cheese, served on a bed of flavorful marinara sauce
Our homemade lasagna topped with a classic Italian meat sauce
Pork chops grilled then sautéed with peppers, mushrooms, garlic butter and marinara
Roasted fresh chicken wings with garlic, fresh herbs, lemon, olive oil, and balsamic glaze
Fresh mozzarella ball with a creamy center served over basil pesto with fresh tomato, basil, and balsamic glaze
Add Chicken — $6.95 · Add Steak — $12.95 · Add Shrimp — $9.95
Fresh jumbo sea scallops baked in butter and topped with seasoned ritz cracker stuffing. Served with a side of mashed or mixed vegetables
Our domestic calamari is tender and lightly breaded, sprinkled with sea salt and cracked pepper and served with a side of marinara sauce Rhode Island style add $1.00
Sliced vine ripe tomato, fresh mozzarella, fresh basil topped with extra virgin olive oil, sea salt and cracked pepper
Fresh tomato, garlic, basil, oregano, cheese & olive oil then topped with mozzarella
Fresh haddock roasted with olive oil, garlic, fresh tomato, and basil, served over sautéed spinach and mushroom
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Bianco or Marinara
Fresh haddock filet baked and topped with seasoned panko bread crumbs
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Marsala, Bolognese, or Alfredo
Spinach, broccoli, or mixed vegetables
Discover the nutritional content of menu items at Capone's Restaurant & Lounge in Peabody, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Capone's Restaurant & Lounge Menu - Nutrition Facts – Macros & Calories." https://macros.menu/capones-restaurant-lounge-peabody-ma. Accessed December 31, 2025.