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13831 Village Place Dr, Midlothian, VA 23114
Dry-rubbed and oven-roasted, finished in the fryer, and tossed in your choice of sauce or dry rub. Served with blue cheese dressing and celery.
With fries or vegetables. Includes soft drink, milk, or juice, entree, and choice of a Toll House Cookie Ice Cream Sandwich or a Tabletop S’mores...
14 oz grilled NY strip with choice of garlic blue cheese butter OR peppercorn-tarragon butter. Served with vegetables and Yukon mashed potatoes.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
With fries or vegetables. Includes soft drink, milk, or juice, entree, and choice of a Toll House Cookie Ice Cream Sandwich or a Tabletop S’mores...
The Richmond classic! Melted Gruyere cheese, on top of a Usinger’s knackwurst, on top of a half-pound of pastrami, and sandwiched between fresh, grilled,...
Grilled Polish Zwyczajna, Usinger’s bratwurst and knackwurst sausages. Served with warm German Potato Salad, sauerkraut, and Bavarian mustard, Polish mustard, and Berliner-style curry ketchup.
Hardywood Pilsner beer-battered Alaskan cod with French fries, jalapeño speckled slaw, and brown ale tartar.
7 oz beef burger with lemon-cayenne aioli, ham, provolone, potatoes, and a sunny-side-up egg.
Fresh corn tortilla chips layered with our house pico de gallo, Mexican street corn, fresh jalapenos, cilantro, and piping hot beer cheese to drizzle...
With fries or vegetables. Includes soft drink, milk, or juice, entree, and choice of a Toll House Cookie Ice Cream Sandwich or a Tabletop S’mores...
Marinara, fresh mozzarella, house-roasted tomatoes, fresh basil, and olive oil drizzle.
Dry-rubbed and oven-roasted, finished in the fryer, and tossed in your choice of sauce or dry rub. Served with blue cheese dressing and celery.
With fries or vegetables. Includes soft drink, milk, or juice, entree, and choice of a Toll House Cookie Ice Cream Sandwich or a Tabletop S’mores...
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →Fried chicken, fresh-baked biscuit, Andouille sausage gravy, fresh spinach, ARS hot honey.
Burrito shell filled with potatoes, scrambled eggs, blackened sirloin, cheddar jack, and pico de gallo, finished with salsa verde and cilantro lime cream sauce.
Blackened steak, spinach, gorgonzola cheese, tomatoes, pickled onions, blue cheese dressing. Served with garlic toast.
Blackened flank steak on a bed of seasoned black beans, corn pico de gallo, avocado, two poached eggs and finished with ancho chipotle, and...
Caramelized onions, sautéed mushrooms, gruyere cheese, horseradish sauce, au jus.
Two house-made seafood sausages filled with shrimp, cod, crab, and salmon, seasoned with fennel and other spices, served over cavatappi pasta with a Lobster...
Garlic and pepper seasoned beef braised to fork-tender in a rich mushroom, beef, sour cream, and red wine gravy. Served over Pappardelle pasta with...
Smoked Polish Zwyczajna sausage, beer-braised onions, Polish honey-horseradish mustard, smoked gouda cheese, baguette with Hungarian potatoes.
8oz grilled seasoned sirloin with choice of garlic blue cheese butter OR peppercorn-tarragon butter. Served with vegetables and Yukon mashed potatoes.
A light textured brownie topped with caramel, brownie cubes, toasted pecans, Oreo cookie crumbs and premium vanilla ice cream.
Three 1/4 lb. jumbo marinated in buttermilk and seasonings, hand-dipped and fried to a golden crisp. Tossed in sauce or naked to dip. Served...
Marinated chicken breast, fresh mozzarella, tomato basil pesto, and a drizzle of balsamic reduction. Served with asparagus and Parmesan polenta cake.
Our Belgian style fries topped with bacon, cheddar, fresh sliced jalapenos, Mexican street corn, diced tomatoes, fresh cilantro, ancho chipotle sauce, and chive sour...
Choice of chicken or pork schnitzel, sauerkraut, warm German Potato Salad with bacon, mushroom gravy on the side.
House-made, fresh potatoes fried with Zwyczajna, a smoked Polish sausage, and tossed in a seasoning with spicy Hungarian paprika. Served with creamy beer cheese...
House-made and shaved blackened roast beef, Provolone cheese, horseradish sauce, French baguette, au jus.
Crispy fried chicken with pickles, lettuce, tomato and mayo, then drizzled with local hot honey.
Spicy BBQ sauce, Gouda cheese, lettuce, tomato, fried shoestring onions and crispy bacon.
Warm fudge brownie made with a blend of gluten free flours and Honduran chocolate. Topped with vanilla ice cream, chopped pecans, and caramel sauce.
Served with Belgian-style flavored mayonnaises including roasted garlic, pesto and lemon-cayenne aioli.
House-made and shaved blackened roast beef, Provolone cheese, and horseradish sauce.
Fresh, Faroe Island salmon crusted with candied walnuts and finished with a whiskey-marmalade glaze. Served with Yukon potatoes and herb-roasted broccolini.
With fries or vegetables.Includes soft drink, milk, or juice, entree, and choice of a Toll House Cookie Ice Cream Sandwich or a Tabletop S’mores...
Sugar powdered beignets served with homemade praline caramel sauce.
Mounds of fresh, crisp organic apples, saucy, with cinnamon apple cider and loaded with crunchy crumbs. Finished with premium vanilla ice cream and caramel...
Smoked turkey, bacon, ham, Provolone and American cheeses, tomato, lettuce, bacon aioli, Vienna white toast.
German Landjager sausage, chef’s choice of artisanal cheeses, served with Bavarian mustard.
Seasoned Mahi with jalapeno speckled slaw, mango salsa, ancho chipotle sauce on corn tortillas, side of Mexican street corn, fries, or mixed greens.
Cajun seasoned burger, crispy bacon, gorgonzola, lettuce, tomatoes, onions.
Gulf shrimp, jalapeno speckled slaw, mango salsa, sweet Thai chili sauce, corn tortillas, side of Mexican street corn, fries, or mixed greens.
Blackened steak, spinach, gorgonzola cheese, tomatoes, pickled onions, blue cheese dressing.
White sauce, feta, parmesan, Italian chicken, pickled onions, fresh basil, and a tomato-basil pesto drizzle.
Marinated cuban pulled pork, jalapeno speckled slaw, pickle slice drizzled with Cuban mustard, corn tortillas, side of Mexican street corn or fries.
Shrimp, baby spinach, Parmesan cream sauce, pretzel bread.
Five fried pierogi with your choice of Potato and Onion, Spinach and Cheese, or Potato and Jalapeño, served with caramelized onions and chive sour...
Our jumbo wings tossed in a spicy Sichuan peppercorn sauce. Five $9.50 | Ten $17 | Twenty $30
Roasted Cuban pork, ham, Gruyere, dill pickles, Cuban mustard, hoagie roll.
Fried pumpernickel bread tossed in garlic-cheese sauces and served with a garlic cream sauce.
Fried calamari, red pepper coulis, cilantro aioli.
Crisp greens, diced eggs, avocado, diced ham, grilled chicken, roasted tomatoes, blue cheese crumbles.
Grilled chicken breast, bacon aioli, slow-roasted tomatoes, avocado, and green leaf lettuce on a brioche bun.
Grilled chicken breast, bacon aioli, slow-roasted tomatoes, avocado, and green leaf lettuce on a brioche bun.
Served with pot pie gravy.
Topped with fresh lettuce, tomato, and onions.
Layers of moist carrot cake studded with raisins, walnuts, and pineapple. Finished with smooth cream cheese icing and a drizzle of white chocolate ganache....
Dry-rubbed and oven-roasted, finished in the fryer, and tossed in your choice of sauce or dry rub. Served with blue cheese dressing and celery.
Grilled Vietnamese-style chicken atop sesame-ginger-dressed chopped greens and vegetables.
Crunchy house breaded pickles served with jalapeno ranch.
Romaine, drizzled with Caesar dressing, Parmesan cheese, shaved hard-boiled egg, garlic toast point.
The original Cap Ale black bean burger, lettuce, tomato, onion, and burger bun.
Baguette soaked in vanilla custard and topped with powdered sugar and seasonal fruit.
Heart of romaine topped with a bleu cheese-dill dressing, crumbled bleu cheese, fried shoestring onions, bacon, and Granny Smith apple slices.
Toasted Vienna white bread, mashed avocado, sauteed corn pico, fresh mozzarella, topped with a sunny-side-up egg.
Creamy key lime pie with whipped topping, anchored with a caramel drizzle.
Served with sweet Bavarian mustard. There’s a reason we sell over 40,000 each year. They’re wunderbar!
One house-made seafood sausage filled with shrimp, cod, crab, and salmon seasoned with fennel and other spices, served on a New England style roll...
Mixed greens, grilled chicken tossed in our Mexicali wing sauce, pickled onions, diced tomatoes, Mexican corn salsa, jalapenos, dusted in Cotija cheese. Guest’s choice...
Marinara, mozzarella, pepperoni, Italian sausage, house-roasted tomatoes, and fresh basil.
Spinach, mushrooms, gruyere, and eggs baked and finished with a balsamic reduction and extra virgin olive oil.
Served with spicy BBQ sauce.
Kid’s dessert option.
Made in house from fresh chicken, cannellini beans, fresh jalapeños, and a blend of spices.
Beets, fresh baby spinach, thinly sliced radishes, goat cheese, housemade shallot vinaigrette.
Kid’s dessert option.
Rich, creamy soup of slow-simmered lobster, and a hint of sherry.
Open-faced Romaine, drizzled with Caesar dressing, Parmesan cheese, shaved hard-boiled egg.
Creamy, hearty, and fresh potato and leek soup perfect for the cold weather.
Fresh greens, tomatoes, cucumber, matchstick carrots, shredded cabbage.
Discover the nutritional content of menu items at Capital Ale House in Midlothian, VA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Capital Ale House Menu - Nutrition Facts – Macros & Calories." https://macros.menu/capital-ale-house-midlothian-va. Accessed December 31, 2025.