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8780 Warner Ave #15, Fountain Valley, CA 92708
Skirt steak, flap meat, short rib, Argentine sausage, sweetbread and blood sausage | Additional charge for any meat substitutions.
Chef’s assortment of delicatenses of the day (for two).
Fusilli with shrimp, salmon & capers in Pomodoro sauce with a touch of cream.
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Mozzarella cheese, pineapple, and ham.
Rigatoni with meatballs & Argentine sausage in a Pomodoro sauce.
Rigatoni with gorgonzola, fontina, mozzarella, and parmesan cheese in a light cream sauce.
Breaded chicken breast with pomodoro sauce and mozzarella cheese, served with roasted potatoes and vegetables.
Grilled 10 oz. Filet Mignon in a Rockefeller sauce, topped with grilled shrimp, served with vegetables & roasted potatoes.
Grilled 10 oz. Rib-Eye in a cabernet sauvignon reduction sauce served with vegetables & roasted potatoes.
Genoa salami, mortadella, ham, provolone, tomato, lettuce, and mayonnaise.
Jumbo shrimp with garlic, white wine, and lemon, served with roasted potatoes and vegetables.
Thin grilled rib eye steak, ham, provolone, tomato, lettuce, and mayonnaise.
Grilled chicken breast, bacon, avocado, bleu cheese, tomato, green onion, and roasted peppers over romaine heart lettuce in a vinaigrette dressing.
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Download MacrosMap →Breaded chicken served with choice of Green Salad or Shoestring Fries Alla Provencal | Add A Caballo (With 2 Fried Eggs) +$ 4.00
Grilled 10 oz. rib-eye steak with sea salt and pepper.
Grilled chicken, fresh basil, spinach, roasted tomatoes, provolone & pesto mayonnaise.
Breaded chicken with ham, cheese, tomato, lettuce, and mayonnaise.
Italian-grown short rice with shrimp and asparagus in a delicate saffron sauce.
Homemade ravioli stuffed with ricotta cheese & spinach with ham, peas, and Alfredo sauce.
Penne with chicken breast and sun-dried tomato in a delicate Aurora pink sauce.
Homemade crepes with veal, ricotta cheese, and spinach in a Béchamel sauce.
Grilled prime short ribs with sea salt and pepper.
Jumbo shrimp sautéed with garlic, onion, capers, white wine, and cream sauce.
Grilled chicken breast with roasted tomatoes, grilled onion, melted provolone cheese, lettuce mayonnaise, and our famous chimichurri.
Spanish rice sautéed with Spanish chorizo, shrimp, mussels, clams, calamari, and mixed vegetables with saffron sauce.
Lightly breaded eggplant baked with ricotta cheese and fresh herbs, topped with melted mozzarella and pomodoro sauce, served with penne marinara.
Fusilli with prosciutto mushrooms and garlic in a pink sauce.
Veal scaloppini in Marsala wine sauce & mushrooms served with roasted potatoes & vegetables.
Homemade layers of pasta, ricotta cheese, and meat sauce, topped with melted mozzarella and marinara sauce.
Clams, mussels, shrimp, and calamari in a garlic white wine sauce.
Penne with sautéed chicken breast, Kalamata olives, capers, fresh tomatoes, herbs, and white wine in a pomodoro sauce.
Breaded chicken topped with ham, pomodoro sauce, and cheese, served with roasted potatoes and vegetables.
Lightly breaded, deep-fried Calamari served with light spicy marinara sauce.
Grilled Atlantic salmon filet blacked and served with baby spring mix, mushrooms, onions, tomatoes, and toasted almonds in a vinaigrette dressing.
Veal scaloppini sautéed capers, Kalamata olives, capers, fresh tomatoes, herbs, and white wine in a pomodoro sauce, served with roasted potatoes and vegetables.
Spaghetti with choice of sauce: Meat, Marinara, Alfredo, Pink, or Olive Oil & Garlic.
Linguine stew with fresh calms, mussels, shrimp, calamari, and fresh fish of the day in a white wine and pomodoro sauce.
Turkey, roasted bell peppers, caramelized onions, spinach & Dijon mustard.
Grilled homemade Argentine chorizo with chimichurri sauce.
Thin grilled rib eye steak, tomato, lettuce, and mayonnaise.
Fresh manila clams sautéed with garlic, basil, and parsley in Red or White Wine Sauce.
Fresh Atlantic salmon filet baked in a champagne cream sauce, served with roasted potatoes & vegetables.
Linguine with sautéed jumbo shrimp in a light spicy tomato sauce.
Grilled 10 oz flap meat with sea salt and pepper.
Fresh arugula, diced tomatoes, red onion, and white cannellini beans in vinaigrette dressing, topped with sliced chicken Milanesa.
Homemade Argentine sausage and our signature chimichurri sauce.
Arborio rice sautéed with chicken breast, bell peppers, onion, and mushrooms in a light tomato sauce.
White pizza, sautéed onion, oregano, salt, and pepper.
Angel hair with fresh chopped tomatoes, toasted garlic, fresh basil & touch of marinara.
Chicken breast sautéed in a Marsala wine sauce and mushrooms served with roasted potatoes and vegetables.
Chicken breast sautéed with bell peppers, mushrooms, onion, and white wine in a pomodoro sauce, served with roasted potatoes and vegetables.
Veal scaloppini with capers, lemon, herbs & white wine sauce served with roasted potatoes & vegetables.
Grilled 10 oz. filet mignon with sea salt and pepper.
Jumbo shrimp sautéed with garlic, julienne bell peppers, onions, and white wine sauce in a light spicy pomodoro sauce.
Chicken breast sautéed with capers, lemon, and herbs in a white wine sauce, served with roasted potatoes and vegetables.
Ham, tomato, onion, provolone cheese, lettuce, and mayonnaise.
Fresh spinach with vinaigrette dressing, topped with gorgonzola and prosciutto.
Jumbo shrimp sautéed in a white wine garlic sauce.
Breaded chicken, tomato, lettuce, and mayonnaise.
Grilled skirt steak with tomato, lettuce, and chimichurri.
Homemade meatballs, mozzarella cheese, marinara sauce.
Homemade crepes with ricotta, mozzarella, provolone, and spinach in a marinara sauce.
Our famous grilled 10 oz skirt steak with sea salt and pepper.
Sliced squid sautéed with garlic, Italian herbs, white wine, and marinara sauce.
Fresh Manilla clams or Green New Zealand Mussels, served with choice of White Wine Garlic or Light Spicy Pomodoro Sauce.
Grilled melted provolone cheese over Spanish chorizo.
Grilled blood sausage with Chimichurri sauce.
Thin sliced Parma prosciutto with homemade Argentine potato salad.
Crisp romaine with Cesar dressing, topped with croutons and parmesan cheese.
Spring mix is tossed with vinaigrette dressing with tomatoes, cucumbers, red onion, bleu cheese, and avocado, and topped with grilled jumbo shrimp.
Roasted tomatoes, fresh buffalo mozzarella, basil, pesto & lightly topped with balsamic vinegar and infusion of extra virgin olive oil.
Mozzarella cheese, diced skirt steak, and homemade chimichurri.
Homemade potato dumplings with your choice of Marinara, Meat, Cream, Gorgonzola, or Pink sauce.
Turkey breast, provolone cheese, tomato, lettuce, mayonnaise, and mustard.
One fried traditional Argentine turnover filled with your choice of beef, chicken, or spinach • Add a side of Chimichurri +$2.50
Prosciutto and baby arugula.
Spanish style omelet with potato, egg, and sautéed onion | Add Spanish Chorizo +$3.00
Thin sliced Parma prosciutto with hearts of palm and homemade golf sauce.
Parma prosciutto, provolone, tomato, lettuce, mayonnaise, and mustard.
Refreshing sliced tomatoes and fresh buffalo mozzarella cheese served with shallots, fresh basil, olive oil, and balsamic vinegar reduction.
Homemade white cannellini bean soup with ditalini pasta, chicken broth, and light pomodoro sauce.
Mozzarella cheese and sautéed vegetables.
Tomato sauce & mozzarella cheese.
Roasted pastrami, tomato, onion, lettuce, mayonnaise, and mustard.
Fresh tomato, basil, and oregano.
Homemade mixed vegetable soup with chicken broth and fresh Italian herbs.
Grilled eggplant, zucchini, bell peppers, tomato, baby spinach & pesto sauce.
Mozzarella cheese and pepperoni.
Ham, roasted bell peppers, and black olives.
Chicken, mushrooms, onions, and bell peppers.
Marinated tuna with lime juice, tomato, lettuce, mayonnaise, and mustard.
Tomato slices, ham, and sliced provolone cheese.
Mixed greens, Kalamata olives, tomatoes, and red onions in vinaigrette dressing.
Discover the nutritional content of menu items at Cambalache Grill Argentine & Italian Cuisine in Fountain Valley, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Cambalache Grill Argentine & Italian Cuisine Menu - Nutrition Facts – Macros & Calories." https://macros.menu/cambalache-grill-argentine-italian-cuisine-fountain-valley-ca. Accessed December 31, 2025.