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23 N Market St, San Jose, CA 95113
The angry sister.
Chicken marinated in Cognac, beer, and South American spices. (Serves 10-12)
Slow cooked vegan black beans Brazilian style (Feijoada) with sauteed garlic and onion.
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Our fluffy buns steamed and then toasted and split open for you, so you can place any filling you'd like inside! Great for building your own buns with our other proteins, sides, and sauces! (Serves 8-10)
A tangy, citrusy aioli with a spicy kick from a blend of Aji Amarillo Peppers and Garlic. (Serves 6-7)
12 buns of your choice! (Serves 4-6)
Half Pan
Fluffy, soft buns filled with creamy, sweet taro paste, offering a delightful balance of sweetness and texture.
Sauteed onions and caramelized in or house vegan bbq oyster sauce.
Half Pan
12 buns of your choice! (Serves 4-6)
Half Pan
Half Pound serving.
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Download MacrosMap βGarlic Buttered Spinach Half Pan (5 lbs)
Choose half a dozen of any of our bao buns!
Bed of garlic onion fried rice, topped with Chinese inspired thick cut soy braised pork belly, served with fresh and pickled vegetables and our house Hoisin sauce.
Chinese inspired thick cut soy braised pork belly. (Serves 10-12)
Thin-cut pork belly marinated in Japanese soy and a house special blend. (Serves 10-12)
House vegan bbq oyster sauce, paired with our fried tofu. (Serves 6-7)
South East Asian inspired chicken sauteed in a sweet, garlic, soy-based, marinade. SautΓ©ed with bell peppers and onions, served with garlic onion rice, 2 eggs, and fried garlic.
Bed of garlic onion fried rice, topped with marinated tofu covered in panko bread crumbs then fried until crispy with an onion BBQ glaze.
Chicken marinated in Cognac, beer, and South American spices, served with black beans, spicy Chiles Toreados, and a bed of garlic-onion fried rice.
Bed of garlic onion fried rice, topped with thinly sliced beef ribeye marinated in a sweet Vietnamese Soy and sesame, served with fresh and pickled vegetables and sweet chili sauce.
Half Pound serving.
South East Asian inspired chicken sauteed in a sweet, garlic, soy-based, marinade. SautΓ©ed with bell peppers and onions, served with garlic onion rice, 2 eggs, and fried garlic.
Bed of garlic onion fried rice, topped with thin-cut pork belly, marinated in Japanese soy and a house special blend, served with fresh and pickled vegetables and Aji Verde sauce.
House special butter mushroom cream chicken with hint of thyme and garlic. Served over rice with a side of creamed corn and garlic butter spinach tomatoes.
Marinated tofu covered in panko bread crumbs then fried until crispy with assorted vegetable BBQ glaze poured over on top.
Our sweet, tarty house hoisin sauce, paired with our braised pork belly. (Serves 6-7)
Marinated tofu covered in panko bread crumbs then fried until crispy with assorted vegetable BBQ glaze poured over on top.
Thinly sliced beef ribeye marinated in sweet Vietnamese Soy and sesame, garnished with both pickled, and fresh veggies,topped with sweet chili sauce.
Creamy, herby Peruvian green sauce, slightly spicy, paired with our Shoyu Pork.
South East Asian inspired chicken sauteed in a sweet, garlic, soy-based, marinade. SautΓ©ed with bell peppers and onions, and topped with our Aji Amarillo Citrus Aioli, pickled & fresh onions and fried garlic.
House special butter mushroom cream chicken with hint of thyme and garlic. (Serves 10-12)
Impossible Beef with our house seasoning stir fried with bell peppers and onions, served with sides of bbq glazed onions and sauteed garlic spinach tomatoes!
Half Pound serving.
A healthy spinach salad with cherry or grape tomatoes and cucumbers. (Serves 10-12).
Inspired by the Vietnamese Shaking Beef with our own twist, marinated in sweet soy sauce. (Serves 10-12)
Marinated tofu, hand rolled and covered in panko bread crumbs then fried until crispy.
Half Pan (5 lbs)
Choose any two of our Bao Buns! Please don't choose more than 2 flavors or else we'll have to guess which two you want T.T
Thin cut pork belly marinated in Japanese soy and a house special blend served with pickled vegetables and Aji Verde sauce.
πΆοΈ The Soy Garlic Chickenβs angry little sister. Hot headed and spicyβ¦ Soy marinated chicken sautΓ©ed with jalapeΓ±os and onions. Finished in a spicy glaze.
Jasmine rice boiled in our daily vegan broth composed of various vegetables from our menu (onion, cilantro, bell peppers), then fried with garlic and onion.
House vegan bbq oyster sauce, paired with our fried tofu
Half Pound serving.
Twirly Fries tossed in crispy fried garlic and parmesan cheese.
Choose any three of our bao buns! Please don't choose more than three flavors or else we'll have to guess which three you want T.T
Brazilian chicken served with black beans
Half Pound serving.
Beer brandy marinated shrimp, sauteed with a creamy Mild Xot Belong sauce, topped with pickled vegetables, fried garlic and cilantro
Chinese inspired thick cut soy braised pork belly served with pickled vegetables and Hoisin sauce.
A fluffy, soft bun filled with creamy, sweet taro paste, offering a delightful balance of sweetness and texture.
Sweet creamy rich spiced corn topped with paprika. More mild than spicy.
South East Asian inspired chicken sauteed in a sweet, garlic, soy-based, marinade. SautΓ©ed with bell peppers and onions. (Serves 10-12)
Steamed soft buns filled with tender, savory pork.
Jasmine rice boiled in our daily vegan broth composed of various vegetables from our menu (onion, cilantro, bell peppers), then fried with garlic and onion. (Serves 10-12)
Our fluffy buns steamed and then toasted and split open for you, so you can place any filling you'd like inside!
Sweet creamy rich spiced corn topped with paprika. More mild than spicy. (Serves 15-20)
Slow cooked vegan black beans Brazilian style (Feijoada) with sauteed garlic and onion.
Marinated tofu, hand rolled and covered in panko bread crumbs then fried until crispy. (Serves 10-12)
Creamy, herby Peruvian green sauce, slightly spicy, paired with our Shoyu Pork. (Serves 6-7)
2 Fried Eggs
Pickled red onions, pickled radish, etc.
Sale
Sauteed onions and caramelized in or house vegan bbq oyster sauce.
Brazilian native Guarana, infused with blackberries to create a sweet, tart, refreshing mocktail
Freshly squeezed limeade from limes. Cool and creamy, sweet-tart and refreshing!
A tangy, citrusy aioli with a spicy kick from a blend of Aji Amarillo Peppers and Garlic.
Thick, mild sweet sauce, pairs with our shaking beef ribeye. (Serves 6-7)
Our sweet, tarty house hoisin sauce, paired with our braised pork belly.
Our assorted vegetables & garnishes (pickled red onions, pickled radish, pickled carrots, cabbage, cucumbers, and cilantro).
Thick, mild sweet sauce, pairs with our shaking beef ribeye
$0.99
Warm your body and accompany your meal with a side of flavorful chicken broth.
Discover the nutritional content of menu items at Bun Me Up in San Jose, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Bun Me Up Menu - Nutrition Facts β Macros & Calories." https://macros.menu/bun-me-up-san-jose-ca. Accessed December 31, 2025.