Buffalo Block Prime Steakhouse

Game Board Sampler*

Grilled and Roasted Bison Bone Marrow, Rattlesnake & Rabbit Sausage, Marinated Quail, Petite Elk Filet, Wild Boar & Blueberry Sausage, Fried Quail. Grilled House Made Baguette. Pickled Huckleberries and Honey Mustard

Prime Rib (CAB)* _(Friday & Saturday Only)_

16 Ounce, Prime Grade, Garlic Trussed and Crusted, Served With Garlic Mashed Potatoes, Horseradish Cream, Au Jus ~Limited Quantity~

Prime Delmonico Ribeye*

16 Ounce Prime Grade,Delmonico Ribeye Wet-Aged For 30 Days

Rex House Burger*

House Ground Beef and Bison Blend. House Made Brioche Bun, White Cheddar, Fried Red Onion, Tomato Bacon Jam, House Mayo, Butter Lettuce, House Cucumber Pickles, Served with Truffled Shoestring Fries

Steak & Fries

Cut of the Day, Red Wine Reduction, Truffled Shoestring Fries, House Made Mayonnaise

Butter-Aged New York Strip*

16 Ounce, Butter-Aged for 14 Days

Lobster Mac and White Cheddar Cheese

Bolognese & Fried Broken Ravioli

Fennel Scented Sausage Ragout with San Marzano Tomato, Fried Pasta Sheets, Scratch-Made Ricotta, Basil Oil

NZ King Salmon Mushroom Oskar

Flat-Grilled New Zealand King Salmon, Chilled Potato-Horseradish Puree, Grilled Asparagus, Mushroom & Garlic Ragout, Classic Bearnaise Sauce, Smoked Paprika Dust

Chicken Fried New York Steak

Pounded Thin, Dredged, Deep-Fried, Lil’ Garlic Mashed Potatoes, Garlic Peppercorn Sauce

Chilled Seafood Platter*

Chef’s Selection of Oysters, Poached Shrimp, Split Lobster Tail, Raw Scallop, Snow Crab Claws, Served With Our House Made Cocktail Sauce And Red Wine Vinegar Mignonette Platter ~85, Double Platter ~155

You Pick The Size, Chef Cuts The Meat

~ Market Price (24 Hour Notice – Ask Your Server For Details)

Chuck Wagon Mac & Cheese

A Blend Of Smoked Gouda, Smoked Cheddar And Havarti Over Cavatappi Noodles

Charcuterie Board

House Selected and Cured Meats, Artisan Cheeses, House Made Pickles, Olives, Nuts/Seeds, Seasonal Preserves, Honey Mustard, Roasted Garlic Crostini

Double Shot Bone-In Pork Chop*

Coffee, Soy and Garlic Brined. Butterflied and Oak Grilled. Honey Mustard and Potato Crusted on Garlic Mash. Finished with Brown Sugar Bourbon Glaze and Pickled Mustard Seed

Farmhouse Meatloaf

House Ground Pork, Beef and Bison Meatloaf with a Smoked Mushroom Demi-Glace, Honey Ginger Carrots and Garlic Mashed Potatoes

Gorgonzola Prime Rib Ends

Chopped and Seared Rib Roast Ends in Gorgonzola Cream. Walnut, and Herb Pistou, Grilled Baguette

Buffalo Block Wedge Salad

Iceberg Lettuce, Heirloom Baby Tomatoes, Bacon, Pickled Red Onions, and Crumbled Blue Cheese, Topped With Buttermilk Blue Cheese Dressing

Truffled Apple BBQ Chicken

Oven Roasted, Flash Fried then Glazed with a Truffle and Apple BBQ Sauce, Serrano Pepper and White Cheddar Corn Bread, Creamed Arugula with Pork Sausage

Portobello Mushroom Burger

Balsamic Dressed Portobello Mushroom Cap, Vinaigrette-Glazed, Oak Fire Grilled, Goat Cheese, Red Pepper Aioli, Greens, Avocado Cream, Poppy Brioche, Fries

Rustler Burger

Rex Burger Blend With Smoked Cheddar Cheese

Scallops & Risotto

Butter-Seared Scallops, Pumpkin-Saffron, Risotto, Goat Cheese, Salted Marcona Almond, Green Oil, Crispy Coppa, Herb Fines

Buffalo Block Loaded Garlic Mash

Beef Tartare*

Hand-Chopped Tenderloin, Fresh Cracked Black Pepper, Crispy Garlic, House Mayonnaise, Smoked Egg Yolk, Extra Virgin Olive Oil Dressed Micro Greens, House Made Sourdough Cracker

Filet, Blue Cheese & Strawberries

Flat-Top Seared 4 oz. Beef Filet, Broiled Blue Cheese, Balsamic Reduction, Hydroponic Arugula, E.V.O.O., Dried Strawberry, Fresh Cracked Black Pepper

Center-Cut Filet*

8 oz. Center-Cut Tenderloin, Wet-Aged For 30 Days

Truffled Shoestring Fries

Buffalo Tenderloin Carpaccio*

Thinly Sliced Buffalo Tenderloin, Dressed Arugula, House Mayo, Truffle Powder, Pickled Red Onion, Crispy Caper Flowers, Maldon Salt, Bacon Paprika Crostini

Calamari

Buttermilk Wash, Rex Dredge, House Made Cocktail Sauce, Lemon Garlic Aioli, Grilled Lemon

Portobello Artichoke, Snow Crab

Roasted Mushroom Cap Filled With Grilled Artichoke Heart, Arugula, Parmesan, and Cream Cheese, House Breadcrumb, Snow Crab Claw, Red Bell Pepper Aioli, Grilled Sourdough Baguette

French Onion Au Gratin

A Blend Of Sweet Caramelized Onions In a Rich Beef Broth, Crouton, Finished with Broiled Gruyere and Parmesan Cheese Cup ~10, Bowl ~14

Surf & Turf*

6 Ounce Center-Cut Tenderloin, Wet-Aged 30 Days Accompanied with: (select one) - 1/2 Pound Grilled White Shrimp ~54 - 3 Scallops ~65 - Lobster Knuckle & Claw Meat (2oz) ~59

Oysters Rockefeller

Spinach & Cream Cheese, Bacon Lardons, Home Made Breadcrumbs, 6 Oysters

Waffle & Smoked Salmon Mousse

House-Cured Smoked Salmon Mousse, Preserved Lemon Oil, Fried Buckwheat Waffle, Pickled Red Onion, Fresh Capers, Herbs

Caesar Salad*

Fresh Chopped Hearts Of Romaine, Croutons, Parmesan And Classic Caesar Dressing

Range Boss 4oz Filet

Center Cut Filet Brushed In House Steak Butter

Hoodlum Chicken Tenders

Hand Breaded Chicken Tenders

Lobster Bisque

Fresh Lobster Served In A Creamy Purée Of Lobster And Tomato Broth, Cup ~15, Bowl ~19

Scallion Potato Croquettes

3 Fried Scallion Potato Croquettes, Red Chili Chantilly, Fruit Preserves, Brown Sugar Soy

Basque Oven Pizza

Hand Tossed Dough, Housemade Marinara, Mozzarella, Pepperoni Or Cheese

Sautéed Mushroom Medley

Escargot

Housemade Garlic-Herb Butter, Parmesan, Sourdough Crostini

Roasted Garlic Mashed Potatoes

Shrimp Cocktail

Poached, House Made Cocktail Sauce, Lemon Sachet 1/2 Pound ~18, 1 Pound ~31

Brussels, Balsamic, Bacon, Parmesan

Chef’s Vegetable

Lyonnaise Fingerling Potatoes

Rex House Salad

Artisan Lettuce Blend Dressed With Champagne Vinaigrette, With Avocado Crème, Dried Dates, Beets, Goat Cheese Crouton, Toasted Hazelnuts Half ~15, Full ~22

Asparagus