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320 11th Ave S Ste 300 Nampa, ID 83651
Nutrition Facts & Calorie Information
Fresh pasta tossed with Swiss cheese fondue, fresh tomato, green onion & cheddar jack cheese, topped with Bristol bacon.
House dry aged, spice rubbed, fingerling potatoes, blue cheese fondue and crispy onions.
Bone in prime pork, herb marinated, open flame broiled, tarragon roasted red peppers, bacon brussel sprouts, demi-glace & a blueberry compote.
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Angus beef, peppercorn crusted, open flame broiled, blue cheese-scallion mashed potatoes, seasonal vegetables and sauce robert.
Maple brined and blackened, spicy gorgonzola potato hash, sage brown butter vinaigrette, seasoned vegetables and perpita pesto.
House dry aged, salt and pepper seasoned, mashed potatoes & Maitre d' butter.
Domestic raised lamb, slow braised, smoked mushroom risotto, vegetables & a red wine demi-glace.
Served on a white bun, with your choice of ketchup or mustard, cheese, lettuce, or tomato. Served with french fries, side salad or fruit.
Handmade local with ricotta, spinach and artichokes, sauteed red onion, artichoke, grape tomatoes and spinach with basil beurre blanc, finished with feta and balsamic reduction.
Corned beef, house made pickled cabbage, Swiss cheese, Swiss fondue & louie sauce served on light rye.
All-natural ground beef, tomato, onion, butter leaf lettuce, cheddar & jalapeno aioli on a Gaston brioche roll.
Bacon wrapped beef tenderloin, horseradish potato gratin, béarnaise sauce, red wine demi-glace & seasonal vegetables.
Smoked ham, havarti cheese, dill pickle & dijon-chili aioli on toasted zeppole village loaf.
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Download MacrosMap →Parmesan crusted sourdough, smoked turkey breast, Swiss cheese, cherry pepper relish, red onion & house made Caesar dressing.
Garlic butter toasted sourdough bread, smoked gouda, chedder, scallions, bacon bourbon jam and swiss fondue.
Grilled chicken , romaine, roasted garlic Caesar dressing, parmesan and croutons.
Red wine sautéed beef tenderloin pieces, greens, bacon, black olives, tomatoes, hard egg, avocado & blue cheese with tarragon vinaigrette.
Sautéed chicken breast in a mushroom, shallot, bourbon & cream served with house mashed potatoes.
Brick 29 style with local tripolini pasta, cheddar, Monterey jack, and mozzarella.
Sweet and spicy Bristol bacon, tomatoes, butter leaf lettuce, avocado & aioli on toasted zeppole village loaf.
Calamari steak fried with serrano chiles, red onion, finished with red wine gastrique, cayenne, garlic aioli and fresh cilantro.
Skin on potatoes, fresh garlic, swiss fondue and scallions.
Broiled chicken, spring greens, granny smith apples, grape tomatoes, blue cheese, crispy onions, candied walnuts & walnut vinaigrette.
Your choice of ketchup, ranch, or barbeque dipping sauce. Served with french fries, side salad or fruit.
Arugula-spinach blend, crumbled goat cheese, pickled celery, candied walnuts, fresh strawberries, honey-berry vinaigrette.
Flourless chocolate torte, coconut mousse, toasted coconut flakes and warm pecan caramel sauce.
Gaston's brioche bread, served warm with white chocolate ganache.
Seasonal cheesecake with fresh, local ingredients.
Pepita pesto, fresh mozzarella, tomato pomodoro, fresh basil, arugala and balsamic reduction.
Rich, French-style custard topped with burned sugar and served with seasonal fruit topping.
Your choice of ketchup, ranch, or mustard dipping sauce. with your choice of french fries, fruit, or side salad.
House made crust, tomato sauce, cheddar and monterey jack cheese.
Brussel sprouts roasted and finished with a whole grain mustard sauce, house bacon and fresh tarragon.
Roasted mushrooms, onions, madeira & cream garnished with feta cheese.
Romaine lettuce, caesar dressing, house croutons, hard egg & shredded parmesan cheese.
Panko crusted and sautéed with garlic & lemon, served with cilantro cocktail sauce.
Discover the nutritional content of menu items at Brick 29 in Nampa, ID. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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